Contemporary Spanish eatery housed in a designer 19th century building.
Our philosophy of contemporary Spanish cuisine has its roots in the traditional Spanish Cocina – meaning, tapas to larger plates that include the recipes and ingredients from the Iberian Peninsula. Barsa's menu is designed to also pay tribute the avant garde movement of the Nueva Cocina Española in what we call contemporary Spanish gastronomy.
At Barsa, art is not optional. It’s our salt and pepper, we think Gaudi, dare Dali and play Picasso. We are housed in a 19th century heritage protected building where internationally acclaimed designer John Tong has recreated the atmosphere of Barcelona, while paying tribute to the City’s culture and immortalized artists.
Barsa story and concept was derived by Toronto native Aras Azadian’s passion and inspiration to recreate the atmosphere and experience of his time living in Barcelona and his travels through the Iberian Peninsula
Barsa Taberna offers a truly unique experience for private and corporate dining. Our management team including team of chefs are happy to work with you to create a custom menu and experience for your special event. Ranked Top New Restaurant 2014 Ranked Top 100 Restaurants in the world 2016
Barsa Taberna offers a truly unique experience for private and corporate dining. Our management team including team of chefs are happy to work with you to create a custom menu and experience for your special event. Ranked Top New Restaurant 2014 Ranked Top 100 Restaurants in the world 2016