Antipasti
Minestrone Soup with Hudson Valley Vegetables CannelliniUS$14.00
Warm Shrimp Salad Black Truffle & Prosecco with Avocado & TomatoUS$19.50
Classic Caesar Salad with Anchovies & Shaved ParmigianoUS$16.50
Crispy Calamari with Zucchini & Lemon, Spicy Tomato & Garlic AioliUS$19.50
Sweetbreads with Beach Mushrooms & Fennel Pollen, Parm PolentaUS$22.50
Butternut Squash Spuma with Local Vegetali & Crushed PistachiosUS$19.50
Big Eye Tuna Crudo with Sicilian Compote & Pickled FennelUS$20.50
18 month Prosciutto di Parma with Warm Buratta & MesclunaUS$22.50
Insalata Tricolori Salad with Pears, Walnuts, Balsamic VinaigretteUS$16.50
Grilled Portuguese Octopus with Fennel & Arugula Salad with OrangeUS$22.00
Pasta
Spaghetti Pomodoro with Fresh Basil & Aged ParmigianoUS$24.50
Chitara Pasta with Sea Urchin Butter & Shrimp with Citrus CrumbsUS$32.50
Fettuccine Fungi with Wild Mushrooms, Porcini & Leaf SpinachUS$30.50
Linguine, Manila Clams, Garlic, EVOO & Calabrian ChiliUS$29.00
Ravioli with Spinach & Ricotta, Brown Butter & SageUS$29.00
Spaghetti alla Carbonara with Guanciale, Pecorino & Black PepperUS$29.00
Orecchiette with Sausage & Broccoli Rabe, Olive Oil & GarlicUS$29.00
PACCHERI with Fresh Tomato Sauce & Eggplant with Ricotta SalataUS$28.00
Risotto with Porcini & Wild Mushrooms & Barolo GlazeUS$32.00
Sides
Brussels Sprouts with Colatura & Aleppo YogurtUS$12.00
Black Spicy Broccoli Rabe with Roasted GarlicUS$12.00
Roasted Baby Yukon Gold Potatoes with RosemaryUS$12.00
Sauté Spinach with Olive Oil & GarlicUS$12.00
Grilled AsparagusUS$12.00
Truffle Potato PureeUS$14.00
Main Course
Chicken Parmigiano with PastaUS$32.50
Jumbo Sea Scallops Golden Raisins, Capers, Pine Nuts & CauliflowerUS$42.50
Faroe Island Salmon with Lentils & Asparagi with Lemon CrumbsUS$36.00
Duckling with Marsala Sabayon, Mushrooms & Mascarpone PolentaUS$42.00
Colossal Shrimp “Scampi” with Risi e Bisi & Broccoli RabeUS$42.00
Branzino Filet with Delicata Squash & Herbs with Olive Oil PotatoesUS$39.00
From The Griglia
14 oz NY Sirloin Fiorentina with Sage & RosemaryUS$55.00
14 oz Veal Chop with Cherry PeppersUS$55.00
14 oz Osabow Pork Chop with Calabrian Chili & Apricot GlazeUS$42.00
Atlantic Swordfish with Black Olives, Zucchini & Roasted OnionUS$42.00
Dolci
Affogato with Vanilla Bean Gelato & EspressoUS$13.00
Olive Oil Panna Cotta with Chili & AlbicoccaUS$13.00
Classic Crème BruleeUS$13.00
Chocolate Salami with Pistachios & ZabagioniUS$13.00
Warm Cioccolato Torta with Vanilla GelatoUS$13.00
TiraMisu with Shaved Chocolate & CoffeeUS$13.00
Gorgonzola “Dolci” with Fig JamUS$13.00
Sorbettos & GelatosUS$13.00
EspressoUS$4.00
reg./dec.
CappuccinoUS$6.00
reg./dec.
LatteUS$6.00
reg./dec.
CoffeeUS$4.00
reg./dec.
TeaUS$4.00