Expect the Unexpected at Black Walnut. Concept owned by Chef Andrew Black – a 2023 James Beard Award winner for Best Chef Southwest, and a 2022 James Beard Award semifinalist for Outstanding Chef. Blending American cuisine with the neighborhood’s cultural history, the menu is eclectic and vibrant. The pairing of global street cocktails from Bali to Brazil adds to its culinary spirit, and a spacious patio makes this our community’s new favorite place to come together. Dressed but not dressy, Black Walnut OKC is the perfect balance of thoughtful food and an unbuttoned experience.