Lunch Menu
Small Plates
Maldon Rock Oysters, Chardonnay Shallots, Lemon £4.00
£4 each/ £21 ½ Dozen
Devilled Eggs, Chilli Oil, Crispy Shallots, Chives£7.00
Cantabrian Anchovies, Toasted Sourdough, Garlic & Parsley Dressing£15.00
Roasted Butternut Squash Dip, Toasted Nuts & Seeds, Green Basil, Flatbread£9.00
Cured Chalk Stream Trout, Orange & Mint Dressing, Goats Curd, Blood Orange£13.00
Beef Carpaccio, Tonnato, Anchovies, Capers, Mustard Cress £16.00
Stracciatella, Pear, Whiskey, Roquefort, Toasted Almonds, Basil£14.00
Roast Beef Bone Marrow, Parsley, Garlic, Toasted Sourdough£10.00
Mains
Free Range Suffolk Pork Chop, Café De Paris, English Kale £30.00
Ricotta & Basil Ravioli, Basil Pesto, Pine Nuts, Sundried Tomato, Aged Parmesan£23.00
Slow Cooked Ox Cheek, Smoked Bacon, Pomme Puree, Cavalo Nero, Red Wine Jus £28.00
Pan Fried Sea Bream, Romesco Sauce, Toasted Hazelnuts, Cima Di Rapa, Basil Vinaigrette £26.00
To Share
500g 30-Day Dry Aged Beef Sirloin, French Fries, Salsa Verde, Rocket, Parmesan & Pickled Red Onion Salad £75.00
Lunch Special
6 oz Sirloin Steak, Skinny Fries & Oakleaf Salad, Salsa Verde Or Peppercorn Sauce £18.50
Sides
Skinny Fries & Parmesan Mayonnaise£5.50
Roasted Chantenay Carrots, Beef Jus, Dill £6.00
Purple Sprouting Broccoli, Miso Butter, Toasted Almonds£6.00
