Liberty Entertainment Group's 2024 project in the iconic Union Station. Blue Bovine combines the traditional steakhouse with the traditional Japanese sushi house to fashion a distinctly modern dining experience. Combining custom elements, such as exclusively designed Canadian maple wood furniture, manufactured in Toronto with bespoke artwork, handcrafted lighting details, and a warm colour palette of deep reds, seawater blues and layers of white to reflect Toronto's four seasons. Honouring the integrity of local and natural elements, the restaurant's ethos is expressed both through the commitment to local menu ingredients on the plate and local and natural material honesty in the design.
Server and service was slow at first, they were definitely slammed. . It’s loud but that’s the vibe. Food came out fast once ordered. And very good
請問這對你有幫助嗎?
I
Ian
多倫多
1則評論
5.0
1則評論
在3天前用過餐
整體 5
食物 5
服務 5
氛圍 5
Great evening. Great food. Amazing service!! Thank you
請問這對你有幫助嗎?
B
Brian and Sandra
多倫多
1則評論
5.0
1則評論
在4天前用過餐
整體 5
食物 5
服務 5
氛圍 5
Business dinner, great suggestions from the staff, great food selection. Very fine dining experience!
請問這對你有幫助嗎?
C
Cathy
多倫多
13則評論
VIP
5.0
13則評論
在6天前用過餐
整體 5
食物 5
服務 5
氛圍 5
Second time back and was equally as good!! It was my son’s 21st Birthday and he loves steak and sushi so it was perfect! They made it extra special for him!