Coming November 6th, 2024
Appetizers
"For The Table"
Fried CalamariUS$17.00
Lightly dusted calamari rings and tentacles, sweet-chili & tartar sauce.
Seared AhiUS$21.00
Furikake yellowfin tuna seared rare, pickled ginger, wasabi, wakame seaweed salad, wasabi citrus soy.
Ahi CrudoUS$17.00
Furikake yellowfin tuna seared rare, cucumber, avocado, spicy mayo, wasabi citrus soy, wonton crisps.
EdamameUS$9.00
Baby soy bean pods, black truffle sea salt
Buffalo CauliflowerUS$14.00
Spicy breaded cauliflower bites, cucumber, ranch.
Baked BrieUS$20.00
Whipped brie cheese, honey, toasted almonds, medjool dates, fig jam, grapes, granny smith apple, bosc pear, roasted garlic, lemon-rosemary schiacciata.
Garlic Parmesan Brussel SproutsUS$18.00
Crispy brussel sprouts, parmesan cheese, roasted garlic, balsamic reduction.
Sushi BitesUS$22.00
Lightly tempura-battered roll-cut bites, surimi, avocado, cream cheese, nori, calrose rice, wasabi, atomic sauce, pickled ginger, spicy mayo, wasabi lime soy; serving of seven rolls
Seared ScallopsUS$28.00
Three carmelized, cripsy pan seared scallops, nut-free pesto, mediterranean wheat berry medley.
Zucchini BlossomsUS$20.00
Lightly battered zucchini squash flower blossoms stuffed with italian ricotta and mascarpone. served with basil nut-free pesto and marinara.
Chicken Wonton TostadasUS$21.00
Sweet garlic chili chicken breast, roasted pablano corn salsa, parmesan, spicy mayo, served on three wonton tostada
Entrees
Surf N TurfUS$51.00
Six ounce beef tenderloin, sweet-chili jumbo shrimp, sauteed seasonal mushrooms, red wine reduction demi glaze, grilled asparagus, served with the potato du jour.
Filet MignonUS$42.00
Six ounce beef tenderloin, sauteed seasonal mushrooms, red wine reduction demi glaze, grilled asparagus, served with the potato du jour.
Chilean Sea BassUS$46.00
White wine lemon butter sea bass, grilled asparagus, served with mediterranean wheat berry vegetable medley.
Beach TacosUS$18.00
Choice of blackened mahi-mahi, grilled chicken, or carne asada skirt steak, avocado, cabbage, cilantro-lime crema, flour tortillas, serving of three tacos with chips and salsa
Boathouse CheeseburgerUS$20.00
American wagyu beef half pound patty, cheddar cheese, green leaf, heirloom tomato, pickled red onion, garlic dill aioli, brioche bun *Vegetarian option available*
Fish And ChipsUS$20.00
Battered icelandic haddock, fries, cabbage slaw, lemon, tartar sauce.
Caprese Chicken LinguiniUS$26.00
Nut-free pesto cream linguini, parmesan, heirloom tomato, fresh mozzarella, grilled chicken breast, balsamic reduction, garlic rosemary bread.
Cajun Shrimp ScampiUS$32.00
Cajun garlic shrimp, creamy lemon butter sauce, heirloom tomato, linguini, garlic rosemary bread.
Soup And Salad
Beach Retreat SaladUS$12.00
Spring greens, granny smith apple, bosc pear, goat cheese, candied pecans, champagne vinaigrette. *Add Protein, additional upcharge*
House SaladUS$12.00
Spring greens, heirloom cherry tomato, cucumber, carrot ribbons, garlic parmesan croutons, balsamic vinaigrette. *Add Protein, additional upcharge*
French Onion GratinUS$12.00
Red wine carmelized onions, beef broth, lemon rosemary schiacciata, toasted with gouda, gruyere, and fontina cheeses.
Clam ChowderUS$12.00
Traditional new england style clam chowder served with oyster crackers.
