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Bombay Brasserie Dining Room - Bombay Brasserie,CASan Francisco

Bombay Brasserie

3.9
3.9
35則評論
$50及以上
法國菜 / 印度菜
Bombay Brasserie餐廳的相片

Bombay Brasserie

3.9
$50及以上
法國菜 / 印度菜
Financial District / Embarcadero

訂位

2位
下午7:00
今天已有16​人次預訂
有提供體驗。
  • 適合特殊節日
  • 素食友善
  • 迷人的
Welcome to Bombay Brasserie, where the vibrant tapestry of Indian cuisine meets the elegance of French culinary artistry in the heart of San Francisco’s Union Square. Enjoy a journey through India’s culinary landscape, from the aromatic spices of the North to the coastal flavors of the South, meticulously crafted with a French twist to elevate traditional dishes. Dive into an evening that’s as bold as it is creative and experience a harmonious blend of two world-renowned cuisines, where every bite is a symphony of heritage and sophistication.

其他資訊

  • 餐廳風格
    輕鬆優雅
  • 價位
    $50及以上
  • 料理
    法國菜 / 印度菜, 現代印度料理, 現代法式料理
  • 營業時間
    星期二–星期六 17:00–22:00
  • 電話號碼
    (415) 955-5554
  • 付款選項
    Discover, Mastercard, Visa, 美國運通
  • Dress code
    正式休閒
  • 行政主廚
    Thomas George
  • 鄰近地區
    Financial District / Embarcadero
  • 十字路口
    Our main entrance is located on Campton Place.
  • Parking details
    代客泊車
  • 其他
    啤酒, 標準酒吧, 無障礙通道, 無麩質菜單, 禁菸, 葡萄酒, 酒吧/酒廊, 雞尾酒

體驗

  • Christmas Eve Dinner

    ​每人平均消費US$109.34

    預付

    僅限2024年12月24日
    The holiday spirit is in the air at Bombay Brasserie. Join us Tuesday, December 24th, for a 3-course Christmas feast. Indulge in a curated menu of modern Indian cuisine featuring both vegetarian and non-vegetarian offerings — all inspired by holiday memories of Chef Thomas George. *8.63% sales tax and 20% gratuity are added at the time of booking.
    Christmas Eve Dinner張相片
  • Christmas Day Dinner

    ​每人平均消費US$109.34

    預付

    僅限2024年12月25日
    The holiday spirit is in the air at Bombay Brasserie. Join us Wednesday, December 25th, for a 3-course Christmas feast for $85. Indulge in a curated menu of modern Indian cuisine featuring both vegetarian and non-vegetarian offerings — all inspired by holiday memories of Chef Thomas George. *8.63% sales tax and 20% gratuity are added at the time of booking.
    Christmas Day Dinner張相片

其他35位顧客怎麽説

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

3.9
3.9(根據最近的評分)
  • 4.1食物
  • 3.8服務
  • 4氛圍
  • 3.5CP值

噪音尚可

35 則評論
  1. ShariqY

    San Francisco

    25則評論

    VIP
    5.0

    25則評論

    在5天前用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Bombay Brasserie’s amalgam of French and Indian food is top notch . Superlative Lobster Thermidor , light and airy like you have never tasted before is sheer culinary genius. The Chicken Keema , Yellow dal , black dal and rice pilaf are all outstanding. A great wine list , superb service and delectable desserts ( the creme brulee and the gulab Jamon ) converge to create a true five star gustatory experience in a beautiful room .

    請問這對你有幫助嗎?

  2. Julia

    New York City

    11則評論

    VIP
    4.0

    11則評論

    在2024年11月30日用過餐

    1. 整體 4
    2. 食物 4
    3. 服務 4
    4. 氛圍 4
    Very good food, and phenomenal service. Pleasantly suprised!

    請問這對你有幫助嗎?

  3. Dhvani

    San Francisco

    9則評論

    VIP
    2.0

    9則評論

    在2024年11月24日用過餐

    1. 整體 2
    2. 食物 3
    3. 服務 2
    4. 氛圍 3
    The food is decent, service is poor and more akin to being at a cafe vs. an expensive fine dining restaurant. Servers didn’t come and check on empty drinks, we had to flag someone down to clear our plates and bring dessert menus, and then once again to bring our check. Also, the pacing was very off, after we got our appetizers it took almost 30 mins for the mains. No one came by to say why there was a delay or provide a refresh in drinks. I wouldn’t recommend this place.

    請問這對你有幫助嗎?

  4. Akio

    New York City

    1則評論

    3.0

    1則評論

    在2024年11月20日用過餐

    1. 整體 3
    2. 食物 2
    3. 服務 4
    4. 氛圍 5
    I’ve choosed, Rum curry and Araska King clubs . Both were incredible salty,,, So,asked the chef. Then he said recooking ? I said, no need. Thus, they did not receive the Curyy’s payment.

    請問這對你有幫助嗎?

  5. Abhishek

    San Francisco

    1則評論

    1.0

    1則評論

    在2024年11月17日用過餐

    1. 整體 1
    2. 食物 1
    3. 服務 1
    4. 氛圍 2
    The food was too oily and pretty average food for tajs standards. There are only 3 people for the entire restaurant to take orders and are overwhelmed. Feel sad for them.Food is pretty ordinary , unhealthy and overpriced. Have had better food.

    請問這對你有幫助嗎?

  6. Joyce

    San Francisco

    12則評論

    VIP
    4.0

    12則評論

    在2024年11月17日用過餐

    1. 整體 4
    2. 食物 4
    3. 服務 4
    4. 氛圍 4
    Very good food… looks like decor not yet finished. Staff good. Chef came to table. My allergy to cilantro noted and good advice about fudhes specifically avoid. Will go back again.

    請問這對你有幫助嗎?

  7. Kate

    San Francisco

    10則評論

    VIP
    5.0

    10則評論

    在2024年11月17日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Wonderful to have an occasion to return to this elegant dining room. The SF Restaurant week menu was a perfect sampler of rich flavors, beautiful presentation, and scrumptious dishes. Service was impeccable. Can't wait to return with a larger group to sample more of the tantalizing menu! Thank you!

    請問這對你有幫助嗎?

  8. ShariqY

    San Francisco

    25則評論

    VIP
    5.0

    25則評論

    在2024年11月17日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    The Mulligatawny Soup is superb , almost the equal of the soup at the Tiffin Room at Raffles hotel in Singapore which is the best in the world . The Aloo Tikki, Chicken Keema, Lobster Thermidor , Steak Au Poivre, Shrimp & Mango curry are all best in class platonic dishes . Great wine list , superb service . The rice pulao is a stunner too. A home run on all fronts including ambience & decor . A true five star experience.

    請問這對你有幫助嗎?

  9. Ann

    New York City

    52則評論

    VIP
    5.0

    52則評論

    在2024年11月13日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 4
    We had the SF restaurant week menu on a weekday evening. It was wonderful! Although the choices were modest all the food was really well done. The salmon tandoori was actually creamy and nicely spiced. The butter chicken was “butter chicken” but the kofta sauce made from several vegetables was very interesting and spicy the way we like it. A dessert of kulfi with berries was a real treat. We had ordered extra duck samosa appetizers thinking we might need a bit more food but they were not needed although excellent. I especially want to call out the bartenders and wait people who couldn’t have been nicer or more accommodating. Great experience!

    請問這對你有幫助嗎?

  10. David

    San Francisco

    59則評論

    5.0

    59則評論

    在2024年11月3日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 3
    4. 氛圍 4
    We had the 6 course tasting menu (3 regular and 3 vegi) and all the food was spectacular. Very different and zero duds. The service, however, was slow and less attentive than desired.

    請問這對你有幫助嗎?

常見問答

​目前有35位OpenTable食客評分Bombay Brasserie​,平均分數為3.9​顆星。

是的,你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

Bombay Brasserie餐廳的相片

Bombay Brasserie

3.9
$50及以上
法國菜 / 印度菜
Financial District / Embarcadero

訂位

2位
下午7:00
今天已有16​人次預訂
有提供體驗。
Bombay Brasserie的Google地圖

94108-4609 CA San Francisco, 340 Stockton St,

其他資訊

  • 十字路口
    Our main entrance is located on Campton Place.
  • 鄰近地區
    Financial District / Embarcadero
  • 營業時間
    星期二–星期六 17:00–22:00
  • 價位
    $50及以上
  • 料理
    法國菜 / 印度菜, 現代印度料理, 現代法式料理
  • 餐廳風格
    輕鬆優雅
  • Dress code
    正式休閒
  • Parking details
    代客泊車
  • 付款選項
    Discover, Mastercard, Visa, 美國運通
  • 行政主廚
    Thomas George
  • 其他
    啤酒, 標準酒吧, 無障礙通道, 無麩質菜單, 禁菸, 葡萄酒, 酒吧/酒廊, 雞尾酒
  • 隱私權政策
  • 使用條款
  • Cookies和按照興趣顯示的廣告
  • Cookie偏好設定
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