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非常抱歉,這家餐廳無法透過OpenTable預訂。如需了解座位供應情況,請直接與餐廳業者聯繫。
crispy shrimp, tossed in our signature creamy, spicy sauce
premium sushi grade, sesame-seared rare with wasabi and pickled ginger
delicious blend of tender shrimp, bay scallops, lump crab, Mozzarella and Parmesan cheeses, served with seasoned house-made tortilla chips
jumbo lump crab cakes with red rémoulade sauce
tomatoes, red onion, garlic, basil and lemon wine sauce
pan-seared with crispy onions and soy sauce
flash-fried with peppers and sweet, spicy Asian sauce
six jumbo shrimp with sweet Thai chile sauce
add Blue cheese or Feta (110 cal) to any salad for $1.50
with a hint of bacon
hearts of palm, Kalamata olives, tomatoes and citrus herb vinaigrette
with house-made garlic croutons
romaine and kale, tomato, egg, Blue cheese crumbles, fresh avocado and bacon, tossed in a ranch dressing
romaine and kale, ancient grains, Feta, avocado, pickled onions and sweet potato bites, tossed in our house vinaigrette, finished with a citrus aioli
Add one of the following toppings to your salad
Our fish is lightly seasoned and wood-grilled. Served with choice of two signature sides. We are committed to providing the finest fish so our menu changes regularly based on availability
Enjoy your fish with a freshly grilled lemon or choose from one of our Signature Sauces:
(160 cal)
(70 cal)
(130 cal)
(35 cal)
(140 cal)
with choice of two signature sides
choice of:
wood-grilled shrimp topped with dynamite aioli and Feta cheese crumbles
artichoke hearts, fresh basil and lemon butter
sautéed golden brown, topped with grape tomatoes in a lemon caper butter sauce
5-6 Oz lobster tail, seasoned and steamed, served with warm drawn butter
with choice of two signature sides
6 Oz USDA seasoned and wood-grilled
18 Oz steakhouse style
6 Oz center cut sirloin and a Maryland-style crab cake
goat cheese, spinach, artichoke hearts and lemon basil sauce
Enjoy it Surf & Turf style by adding one of the following to your entrée:
generous portion of crispy Cod, served with tartar, french fries and malt vinegar on the side
toasted bun, fully dressed with sharp Cheddar and special sauce, with french fries
three warm tortillas, blackened Cod, mango salsa, shredded cabbage, lime crema, with french fries
three warm tortillas, our signature Bang Bang Shrimp®, greens, tomatoes, sour cream, with french fries
premium sushi grade, sesame-seared rare, avocado, sweet chile sauce, jasmine rice, mango salsa
rice noodles, green onions, peanuts, egg and traditional Pad Thai sauce
flourless brownie, raspberry sauce, vanilla ice cream, sprinkled with macadamia nuts
with roasted pecan crust
with fresh whipped cream
creamy coconut custard, Myers's Rum sauce and fresh whipped cream
By category, from lighter & milder, to more intense & full-bodied. 6 Oz: White, Rosé, Red or Sparkling Split (150 cal). Bottle: White, Rosé or Red (650 cal) Sparkling (600 cal)
crisp dry "Brut" or delicate strawberry & pear "Rosé"
light, floral aromas with fruity mango & pineapple flavors
herbal aromas with grapefruit, stone fruit accents
light oak, crisp flavor to full-bodied mouthfeels with hints of caramel
earthy aromas with bright cherry, dark cherry fruit flavors
full-flavored with hints of blackberry, blueberry & pomegranate
full-flavored with heavy backbone, black currant & deep cherry flavors
Our summertime favorite. Hand-muddled watermelon, house-infused English cucumber vodka, fresh sour, garnished with frozen watermelon cubes
house-infused with Fris vodka, pomegranate and fresh mango
Absolut Lime, cranberry, fresh lime sour, with a hint of St. Germain liqueur for a modern twist on the classic Cosmopolitan
Reyka small-batch vodka, hand-muddled red raspberries and fresh-squeezed lemon juice
Absolut vodka house-infused with pineapples and the fresh flavors of mango and lemon, finished with a thin slice of jalapeño for a slightly spicy finish
Malibu rum, St. Germain Elderflower liqueur, fresh pineapple, lemon and a house-made vanilla bean simple syrup
Maker's 46 premium Kentucky bourbon, with a house-made infusion of Cinzano Rosso vermouth, fresh rosemary and orange peel
house-infused vanilla vodka, Kahlúa, Crème de Cacao and fresh-brewed espresso
Woodford Reserve bourbon, muddled orange wedge, Angostura bitters, house-made vanilla bean syrup, garnished with a Bordeaux cherry and orange peel
Our signature twist on the classic Moscow Mule. Grey Goose, fresh lime, house-made ginger syrup, ginger beer finished in a rustic copper mug with crushed ice, fresh mint and candied ginger
Founder Chris Parker's favorite. Finished with fresh OJ and Grand Marnier
Patrón Silver, fresh lime and English cucumber, topped with a hint of St. Germain Elderflower liqueur, rimmed with salt and pepper for a perfect finish
Bacardi Maestro rum, Malibu rum, tropical flavors of passion fruit and house-made vanilla bean simple syrup, fresh-squeezed orange and pineapple juice, bitters and fresh pineapple garnish
Bacardi Gran Reserva Maestro premium rum with fresh mint, pure cane syrup and sparkling soda
choice of Blackberry Red or Sparkling Mango White (190/220 cal)
local selections available
Seasonal Flavored Iced Tea
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非常抱歉,這家餐廳無法透過OpenTable預訂。如需了解座位供應情況,請直接與餐廳業者聯繫。
29579-9402 SC Myrtle Beach, 103 Rodeo Dr,