Global inspired American cuisine, craft cocktails, and weekend brunch in an upbeat atmosphere, with live music.
Chef Ryan Stickel is serving up San Diego's freshest food takes in an art deco meets mid-century mod warehouse space. With a tenured run on both Eater's Heat Map and list of San Diego's Hottest Cocktail Bars, the food and drinks are both guaranteed to delight your senses.
Celebrate Valentine’s Day in style at Books & Records with live music and a romantic atmosphere. Enjoy a thoughtfully crafted three-course dinner for $75 per person, with a $25 deposit to secure your reservation. A 20% gratuity will be added to ensure our high standards of service. Make this day with your loved one a night to remember!