Bordelaise

STARTERS

• CLASSIC ONION SOUP (G)£6.00

  GRATINATED EMMEMTAL, CROUTONS

• 6 X SNAILS (G)£6.50

  PERSILLADE BUTTER, TOASTS

• IN-HOUSE CURED SALMON£9.50

  CUCUMBER, RADISH

• PANFRIED KING MUSHROOM (V)£8.50

  TRUFFLED PESTO, TOASTED ALMOND

• EGG MEURETTE £8.50

  POACHED EGG, LARDONS, MUSHROOM

• SMOKED DUCK BREAST £11.50

  ORANGE, BEETROOT, HAZELNUT

SALADS

• QUINOA WINTER SALAD £11.00

  KALE, POMEGRANATE, WALNUT

• SEARED STEAK SALAD £15.00

  POMEGRANATE, BLUE CHEESE DRESSING

• BURRATA AND BUTTERNUT SQUASH £13.00

  ROCKET, PESTO

SUNDAY ROAST

( UNTIL 5PM)

• VEGGIE£13.00

• BEEF£17.00

• CONFIT DUCK£18.00

• CHICKEN£16.00

• COTE DE BOEUF £56.00

  (FOR TWO)

TO START

• BREAD AND BUTTER£3.00

• TAPENADE AND CROSTINI£4.00

• 4 X CHEESES SELECTION£11.00

• BAKED ST MARCELLIN CHEESE £9.00

MAINS

• BUTTERNUT SQUASH PIE (VG/N)£13.50

  CINNAMON, WALNUT

• CONFIT DUCK LEG£17.50

  WHITE BEANS CASSEROLE, BACON

• PANFRIED POLLOCK £16.50

  LEEK, MASH, CAPERS, BROWN BUTTER

• TRUFFLED RIGATONI PASTA (V)£13.00

  WILD MUSHROOMS, PARMESAN

• SPECIAL OF THE DAY

  ASK YOUR SERVER

GRILLS

(HALAL)

• ALL SERVED WITH FRIES AND BORDELAISE JUS (A)

• 200GR ONGLET STEAK£18.50

• 250GR RUMP STEAK£25.50

• 200GR FLAT IRON£19.50

• 500GR COTE DE BOEUF£54.00

• 800GR COTE DE BOEUF£79.00

• EXTRA£2.50

  PEPPER, GARLIC, BLUE CHEESE SAUCE

SIDES

• BEEF DRIPPING HAND CUT FRIES£3.50

• DAUPHINOISE POTATO£4.50

• ROCKET AND PARMESAN£4.50

• VEG OF THE DAY£5.00

DEALS

• KIDS UNDER 12 EAT HALF PRICE

• 2.4.1 STEAK TUESDAY

• MUSSELS WEDNESDAY

• EARLY BIRD 25% OFF FOOD

• LUNCH STEAK FRITES £15.00

NUTS (N) / VEGAN (VG) / SESAME (S) / GLUTEN (G) / ALCOHOL (A)

125 % SVC WILL BE ADDED TO YOUR FINAL BILL