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  1. 首頁
  2. United States
  3. San Francisco Bay Area
  4. San Francisco
  5. Downtown / Union Square
Bouche，CASan Francisco

Bouche

4.6
4.6
1915則評論
$31至$50
法式料理

訂位

2位
下午7:00
今天已有15​人次預訂
  • 迷人的
  • 適合特殊節日
  • 鄰近首選
Bouche is a California-French restaurant with an oft-changing seasonal menu created by the renowned Parisian Chef Jeremy Blaringhem. The beer and wine list is centered on small producers from both California and France.

Our Kitchen Is Exclusively Offering seasonal Menu.
A brunch service a la carte is offered Sat & Sun 11am-2.30pm in our outdoors heated parklet area only.
Items on the menus are subject to change with season

Our goal is to share our passion for food and wine in our romantic & sexy "hole in the wall" restaurant.
Come and fall in love with our recipes and style of cooking served by our wonderful team wearing a big smile. Be Brave enough to order our signature dish "The adventurous". A blind dish created to challenge your palet and boundaries.
Nothing Fancy... Simply expect real food, real ingredients , real people , real laughs ... a love experience.
As a small family business we really appreciate your support.
Bon appétit


預訂外送或外帶

其他資訊

  • 餐廳風格
    輕鬆優雅
  • 價位
    $31至$50
  • 料理
    法式料理, 加州菜, 普羅旺斯菜
  • 營業時間
    星期五, 星期六 17:00–22:30 星期六, 星期日 09:00–14:00 晚餐 星期一–星期四, 星期日 17:00–21:30
  • 電話號碼
    (415) 956-0396
  • 網站
    http://www.bouchesf.com/
  • 付款選項
    Discover, Mastercard, Visa, 美國運通
  • Dress code
    休閒服裝
  • 行政主廚
    Jeremy Blaringhem
  • 外燴
    Off site event? And you are looking for an amazing food experience? <br />We Are Introducing Our New Service…<br />“@Domicile” <br />Which Means In The Confort Of Your Own Home. <br />Chef Jeremy Blaringhem And His Team, Will Take Over Your Kitchen And Provide You The Best “Take A Chef Home” Experience….<br />Julie@bouchesf.com<br />
  • 私人派對設施
    We certainly can accommodate your Next event (business , wedding , birthday, graduation...)Our maximum capacity for our semi private mezzanine is 20 guests and 25 in our heated parklet. We can accommodate any food restrictions with a heads up.Julie@bouchesf.comPlease let me know if I can assist you for the booking .
  • 位置
    94108 CA San Francisco, 603 Bush Street,
  • 鄰近地區
    Downtown / Union Square
  • 十字路口
    Stockton
  • Parking details
    50 feet away from Sutter/Stockton garage
  • Public transit
    BART: Montgomery St. BART StationCABLE CAR: Powell Street & Bush StreetMUNI: Market Street & Stockton Street
  • 其他
    主廚餐桌, 吧檯座位, 啤酒, 外帶, 性別友善廁所, 戶外用餐, 無麩質菜單, 禁菸, 純素食者, 葡萄酒, 週末早午餐, 酒吧/酒廊, 開瓶費, 露台/户外用餐
禮品卡

禮品卡

透過電子郵件立刻傳送禮品卡，或列印出來親手奉送。

傳送禮品卡

菜單

Acme Pains

served with butter and Camargues sea salt

  • FougasseUS$4.00

    garlic, rosemary, and olive oil

    • CampagneUS$6.00

      rustic sourdough

      Apps

      • Lobster BisqueUS$13.00

        Corn, star anis, fennel, cream

        • Duck ParmentierUS$26.00

          Herb Salad, Pomegranate, jus

          • La Perlita Farm CaviarUS$45.00

            Produit De France, Blinis, Egg, Shallots, Lemon Zest Cream

            • 9gmUS$45.00
            • 30gmUS$145.00

          • Salmon GravloxUS$19.00

            Dill Butter, Rye Toast, Red Onion, Roe

            • CheeseUS$21.00

              Brie Infused Olive Oil, Garlic, Rosemary & Roquefort Papillon & Condiments

              • Beet SaladUS$17.00

                Watermelon Radish, Blood Orange, Pistachio, Goat Cheese

                • Clams MariniereUS$19.00

                  Shallots, celery, white wine, garlic toast

                  • CharcuterieUS$26.00

                    Roasted bone marrow, Rabbit rilette, smoked duck breast served with crotinis, pickle red onions, old fashion mustard

                    Entrees

                    • Squash RisottoUS$29.00

                      Crispy Pork Belly, Roasted Kabucha, Sage, Pine-nuts, Pecorino cheese

                      • ScallopsUS$34.00

                        Carrot, purple cauliflower, sunchoke, cumin, ginger & Turmeric beurre blanc

                        • Lamb SirloinUS$36.00

                          Turnip purée, salcify, pea shoot, black garlic emulsion

                          • Fresh Porcini TagliatelleUS$26.00

                            Wild mushroom medley, aged Parmesan , forestière sauce

                            The Adventurous

                            • The AdventurousUS$0.00

                              trust your chef and blindly enjoy this dish

                              • A.QUS$0.00

                            上次更新：2024年12月5日

                            其他1,915位顧客怎麽説

                            整體評分和評論

                            只有在這家餐廳用餐過的食客才能發表評論

                            4.6
                            4.6（根據最近的評分）
                            • 4.6食物
                            • 4.5服務
                            • 4.5氛圍
                            • 4.4CP值

                            噪音 • 尚可

                            1,915 則評論

                            1. Leanne

                              San Francisco

                              1則評論

                              5.0

                              1則評論

                              在2天前用過餐

                              1. 整體 5
                              2. 食物 5
                              3. 服務 5
                              4. 氛圍 5
                              We dined at Bouche prior to going to the theatre. 5:15 reservation allows the perfect time to make it to the 7:30 show. We are always so impressed with the quality experience at Bouche. Warm, cozy, friendly atmosphere along with totally affordable delicious food!! Chef Jeremy makes the best soups, the adventurous is a fun way to try something new. Our main courses are beautifully plated, a touch of art. The meal was perfectly cooked and every bite was enjoyed. Can’t wait until my next Bouche meal!

                              請問這對你有幫助嗎？

                            2. robert

                              VIP

                              San Francisco

                              69則評論

                              5.0

                              69則評論

                              在5天前用過餐

                              1. 整體 5
                              2. 食物 5
                              3. 服務 5
                              4. 氛圍 4
                              From the onset of our arrival we were warmly greeted by the hostess and owner. We were given a lovely table upstairs near the window and had wonderful appetizers of warm bread, lobster bisque soup and the amuse bouche, which was a tasty olive spread. Our meals were both lamb, one with the bone marrow supplement and boy was that tasty. Our wine accompaniment was the lovely bordeaux and newer lighter red wine, both great pairing with the lamb. Additionally we each had desserts of profiteroles and warm apple crisp with creme fraiche. A jewel right down town, who knew!!!!

                              請問這對你有幫助嗎？

                            3. Ravi

                              VIP

                              San Francisco

                              1則評論

                              3.0

                              1則評論

                              在7天前用過餐

                              1. 整體 3
                              2. 食物 2
                              3. 服務 5
                              4. 氛圍 4
                              The food this time was very underwhelming. The lamb was not sufficiently marinated and the escargot was not made with good ingredients (probably bad oils) and we experienced pretty bad reflux after eating it.

                              請問這對你有幫助嗎？

                            4. Sean

                              VIP

                              Washington DC

                              89則評論

                              5.0

                              89則評論

                              在2024年12月8日用過餐

                              1. 整體 5
                              2. 食物 5
                              3. 服務 5
                              4. 氛圍 5
                              A neighborhood gem - brunch was excellent, service attentive, and menu selctions reasonably priced

                              請問這對你有幫助嗎？

                            5. Steve

                              Los Angeles

                              4則評論

                              3.0

                              4則評論

                              在2024年12月8日用過餐

                              1. 整體 3
                              2. 食物 2
                              3. 服務 5
                              4. 氛圍 5
                              Cute place, cozy ambience, the service was friendly and attentive. Food was unseasoned & disappointing. Real shame, the restaurant should be great. I have had better one skillet meals at home. Take your midwestern relatives,they may just love the setting and a pre fixed menu for only $60. Other than that avoid and hope a good French chef revives the menu.

                              請問這對你有幫助嗎？

                            6. Paul

                              Central Coast

                              1則評論

                              5.0

                              1則評論

                              在2024年12月7日用過餐

                              1. 整體 5
                              2. 食物 5
                              3. 服務 5
                              4. 氛圍 5
                              It’s always wonderful to come back to Bouche to see Julie and the staff, sit at the kitchen bar, and watch the creation of the fantastic, flavorful dishes.

                              請問這對你有幫助嗎？

                            7. Kevin

                              San Francisco

                              1則評論

                              5.0

                              1則評論

                              在2024年12月5日用過餐

                              1. 整體 5
                              2. 食物 5
                              3. 服務 5
                              4. 氛圍 5
                              Really delicious and creative food along with very well chosen wines for their cuisine

                              請問這對你有幫助嗎？

                            8. anthony

                              Baltimore

                              1則評論

                              5.0

                              1則評論

                              在2024年11月29日用過餐

                              1. 整體 5
                              2. 食物 5
                              3. 服務 5
                              4. 氛圍 5
                              One of the best restaurant experiences I’ve ever had. Staff and food were amazing

                              請問這對你有幫助嗎？

                            9. Lee

                              San Francisco

                              3則評論

                              5.0

                              3則評論

                              在2024年11月28日用過餐

                              1. 整體 5
                              2. 食物 5
                              3. 服務 5
                              4. 氛圍 5
                              This was our fourth Thanksgiving at Bouche and it was wonderful. My partner became a pescatarian this year, and he was accommodated with a delicious pasta with fresh mushroom sauce.

                              請問這對你有幫助嗎？

                            10. Felix

                              San Francisco

                              16則評論

                              4.0

                              16則評論

                              在2024年11月27日用過餐

                              1. 整體 4
                              2. 食物 4
                              3. 服務 3
                              4. 氛圍 3
                              We had the cod and pork chop which were excellent . We didn’t understand why the whole table had to order the set dinner . They wouldn’t serve the dinner unless the whole table ordered it . Place is a bit small and music was loud . Will definitely go back to sample the other main dishes .

                              請問這對你有幫助嗎？

                            常見問答

                            Bouche有提供外帶，請透過(415) 956-0396致電餐廳訂購。

                            ​目前有1915位OpenTable食客評分Bouche​，平均分數為4.6​顆星。

                            可以在這裡購買Bouche提供的禮品卡。

                            是的，你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

                            訂位

                            2位
                            下午7:00
                            今天已有15​人次預訂

                            預訂外送或外帶

                            Bouche的Google地圖

                            94108 CA San Francisco, 603 Bush Street,

                            其他資訊

                            • 十字路口
                              Stockton
                            • 鄰近地區
                              Downtown / Union Square
                            • 營業時間
                              星期五, 星期六 17:00–22:30 星期六, 星期日 09:00–14:00 晚餐 星期一–星期四, 星期日 17:00–21:30
                            • 價位
                              $31至$50
                            • 料理
                              法式料理, 加州菜, 普羅旺斯菜
                            • 餐廳風格
                              輕鬆優雅
                            • Dress code
                              休閒服裝
                            • Parking details
                              50 feet away from Sutter/Stockton garage
                            • Public transit
                              BART: Montgomery St. BART StationCABLE CAR: Powell Street & Bush StreetMUNI: Market Street & Stockton Street
                            • 付款選項
                              Discover, Mastercard, Visa, 美國運通
                            • 行政主廚
                              Jeremy Blaringhem
                            • 其他
                              主廚餐桌, 吧檯座位, 啤酒, 外帶, 性別友善廁所, 戶外用餐, 無麩質菜單, 禁菸, 純素食者, 葡萄酒, 週末早午餐, 酒吧/酒廊, 開瓶費, 露台/户外用餐
                            • 網站
                              http://www.bouchesf.com/
                            • 電話號碼
                              (415) 956-0396
                            • 外燴
                              Off site event? And you are looking for an amazing food experience? <br />We Are Introducing Our New Service…<br />“@Domicile” <br />Which Means In The Confort Of Your Own Home. <br />Chef Jeremy Blaringhem And His Team, Will Take Over Your Kitchen And Provide You The Best “Take A Chef Home” Experience….<br />Julie@bouchesf.com<br />
                            • 私人派對設施
                              We certainly can accommodate your Next event (business , wedding , birthday, graduation...)Our maximum capacity for our semi private mezzanine is 20 guests and 25 in our heated parklet. We can accommodate any food restrictions with a heads up.Julie@bouchesf.comPlease let me know if I can assist you for the booking .
                            禮品卡

                            禮品卡

                            透過電子郵件立刻傳送禮品卡，或列印出來親手奉送。

                            傳送禮品卡
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