Boucherie - West Village

4.7

3053則評論

$31至$50

法式料理

訂位

2位

2024年12月29日

下午7:00

今天已有133人次預訂

迷人的
適合特殊節日
鄰近首選

BOUCHERIE is a traditional French brasserie and steakhouse, celebrating Joie de Vivre in the heart of West Village. The restaurant prepares a menu of French classics and timeless bistro favorites, in addition to the dry-aged steaks. An absinthe-inspired bar offers classic drinks, signature cocktails and craft beers. Located in the building that used to house the prominent Circle Repertory Theater, the 320-seat restaurant provides a diverse array of dining options from the spacious dining room, a seat at the butcher counter, the intimate second-floor gallery with private dining and outdoor cafe. Boucherie has adapted to the current environment to make the dining experience safe for guests and staff.
We look forward to welcoming you! (you can find the hours of operation on this page)*

*Please note that kitchen hours may differ

預訂外送或外帶

其他資訊

餐廳風格
輕鬆優雅
價位
$31至$50
料理
法式料理
營業時間
早午餐星期六, 星期日 10:00–15:45 午餐星期一–星期五 11:00–16:00 Green Hour 每日 14:00–19:00 晚餐星期一–星期五 16:00–00:00 星期六, 星期日 16:45–00:00 Late Lunch 星期六, 星期日 16:00–16:45
電話號碼
(212) 837-1616
網站
https://boucherieus.com/
付款選項
Mastercard, Visa, 美國運通
Dress code
商務休閒
私人派對設施
For private event inquiries, please contact events@thegroup.nyc

位置
10014 NY New York, 99 7th Avenue South,
鄰近地區
West Village
十字路口
Grove st
Parking details
路邊停車
Public transit
1 to Christopher StreetA, C, E, B, D, F, M to West 4th Street
其他
吧檯座位, 啤酒, 壁爐, 外帶, 外送, 宴會, 小餐館, 戶外用餐, 標準酒吧, 歡樂時光, 無障礙通道, 禁菸, 私人包廂, 葡萄酒, 週末早午餐, 雞尾酒, 露台/户外用餐

人氣菜餚

菜單

HORS D’ŒUVRES

SOUPE À L’OIGNONUS$26.00
Traditional French onion soup, croutons and Gruyère
BISQUE DE HOMARDUS$28.00
Lobster meat, sherry cream, chives
LA SALADE NIÇOISEUS$38.00
Ahi tuna, baby oak greens, haricot verts, potatoes, olives, anchovies, egg, red wine vinaigrette
SALADE MESCLUN ET CROQUETTES DE CHÈVRE US$28.00
Mixed greens, goat cheese croquettes, apples, tomatoes, candied walnuts, balsamic
SALADE CÉSARUS$24.00
Romaine, anchovy, Parmesan, lemon
PRIME STEAK TARTARE
Beef tenderloin, capers, cornichons, shallots, quail egg and crostini
SAUMON TARTARE AU CAVIARUS$29.00
Kaluga caviar, goat cheese, crostini
MOULES DIJONNAISEUS$38.00
Garlic, shallots, thyme, light mustard cream
LA SALADE DE BETTERAVESUS$26.00
Roasted beets, Roquefort cream
POULPE GRILLÉUS$35.00
Grilled octopus, chili oil, saffron roasted potatoes
LES ESCARGOTSUS$33.00
Snails, shallots, lemon, parsley and garlic butter
MOUSSE DE FOIE GRASUS$31.00
Homemade duck liver mousse, cherries and crostini
WAGYU CARPACCIOUS$39.00
Truffle aioli, horseradish, caper berries

Garnitures

Petite SaladeUS$14.00
Celery Root Gratin US$16.00
Pommes Frites US$16.00
Pommes PuréeUS$16.00
Haricot Verts AlmondineUS$16.00
Champignons US$16.00
Smoked Gouda Macaroni GratinUS$16.00

.

LE DELICE DE BOURGOGNEUS$26.00
Triple cream with berry jam and honey

Pièces du Boucher

STEAK FRITESUS$59.00
10 oz Grass-fed NY strip steak, herb butter, pommes frites
ENTRECÔTE GRILLÉEUS$65.00
12 oz Australian grass-fed ribeye
FAUX-FILET BERCYUS$105.00
16 oz Dry-aged bone-in NY strip
FILET DE BOEUFUS$66.00
8 oz Grilled beef tenderloin
SAUCES
SERVED WITH ROASTED MINI PEPPERS, PETITE SALAD AND ONE SIDE OF SAUCE
CÔTELETTES D’AGNEAUUS$66.00
Roasted lamb rack, celeriac gratin, garlic rapini, tomato/rosemary jus
FILET MIGNON «AU POIVRE»US$68.00
Pepper crusted beef tenderloin, mashed potatoes and green peppercorn cream sauce
STEAKS ARE PREPARED TO THE SPECIFICATIONS BELOW

Les Grands Formats

2pp CÔTE DE BŒUF POUR DEUXUS$195.00
48 oz Tomahawk ribeye, herb roasted bone marrow, Bordelaise
2pp CHATEAUBRIAND POUR DEUXUS$205.00
Mashed potatoes, seasonal vegetables, bone marrow Bordelaise
4-6pp PLATEAU DU BOUCHERUS$325.00
Large format signature plate with house selection of sauces and dry-aged meat, filet mignon, bavette steak & bone-in NY strip

PLATS PRINCIPAUX

Eggplant GâteauUS$36.00
Provençal style ratatouille ragoût
Pappardelle BologneseUS$38.00
Beef and veal ragu, tomatoes, fresh pasta, ricotta salata
Cuisse de Canard ConfitUS$46.00
Confit Hudson Valley duck leg, seasonal vegetables, parsnip purée Comté infused jus
Côte de Porc au DianeUS$49.00
Grilled pork tenderloin medallions, pommes purée, Diane sauce
Boeuf BourguignonUS$49.00
Traditional French braised beef, carrots, mushrooms, bacon, pommes purée
Coq au VinUS$48.00
Braised chicken, red wine reduction, bacon, carrots, mushrooms
Saumon RôtiUS$49.00
Faroe Island salmon, escovitch sauce, vegetables
Loup de MerUS$54.00
Roasted potatoes, herb butter, lemon
Les St Jacques RôtiesUS$48.00
Scallops, squash purée, lentils
Boucherie BurgerUS$36.00
Dry aged blend, red onion marmelade, red wine butter, Brie cheese and smashed potato chips
Wagyu BurgerUS$45.00
Wagyu blend, truffle dijonnaise, caramelized onions, Gruyère, pommes frites

IN-HOUSE Dry-Aged MEAT

Available Friday and Saturday (ask your server for details)

Poulet Rôti Traditionnelle

Poulet Rôti TraditionnelleUS$48.00
Sunday roasted chicken, seasonal vegetables, natural jus

Fromage $14

St-André
Tomme De Savoie
Comté
Petit Basque
Roquefort
Camembert

Charcuterie

Jambon de BayonneUS$16.00
Rosette de LyonUS$14.00
MortadelleUS$14.00
Pâté De CampagneUS$18.00

其他3,053位顧客怎麽説

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

4.7

4.7（根據最近的評分）

4.6食物
4.5服務
4.7氛圍
4.3CP值

噪音 • 尚可

3,053 則評論

A
Adrian
Chicago
1則評論
3.0
1則評論
在1天前用過餐
1. 整體 3
2. 食物 3
3. 服務 3
4. 氛圍 1
It's kind of a shame. The interior design is actually charming and well done with warm Parisian style interior lighting, and the food is good. The service was on point. So pretty much everything that you would want was done right. Except for the music. For some reason they have '80s dance music, and it's a little bit too loud. Such an easy win here. Why not play something that fits the charm of the interior while still creating the energy that they are looking for? It might seem like a small thing, but for us it really ruined the entire vibe and made it clear that we would not be going back. Plus it's very expensive for what you get. I highly recommend looking elsewhere if you're looking for a meaningful dining experience.
請問這對你有幫助嗎？
B
Brian
New York City
1則評論
5.0
1則評論
在2天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Amazing experience and atmosphere. Our waiter was extremely kind and attentive. Would highly recommend.
請問這對你有幫助嗎？
P
Polina
New York City
1則評論
5.0
1則評論
在2天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Boucherie is a West Village gem. The octopus was cooked to perfection, paired beautifully with a Pinot Noir. Filet mignon and creme brulee to die for.
請問這對你有幫助嗎？
W
William
New York City
1則評論
5.0
1則評論
在2天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Walking into Boucheries feels like stepping into a hidden corner of Paris. A intimate and relaxed atmosphere really set the mood for savoring the classic French dishes they offer. We started with the escargot, which was buttery and perfectly seasoned, and moved on to the rich and tender beef bourguignon. The wine pairing recommendation was to die for. If you're in the mood for fine French dining in the West Village, this is the place.
請問這對你有幫助嗎？
L
Lenka
New York City
1則評論
5.0
1則評論
在2天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Boucherie is the perfect balance between elegance and coziness. The soft, dimmed lighting set the tone for a beautiful evening. The gratin was rich, canard was succulent, and both complemented beautifully by a glass of Bordeaux. The service and ambiance made the meal.
請問這對你有幫助嗎？
O
Océane
New York City
2則評論
5.0
2則評論
在2天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
J’ai adoré ! Les plats sont excellents, les serveurs sont super gentil et l’ambiance est très agréable
請問這對你有幫助嗎？
B
Bojana
New York City
1則評論
5.0
1則評論
在2天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Great experience! The dishes were not only delicious, but also beautifully presented. The combination of flavors was perfect. The atmosphere was warm and friendly, perfect for a relaxed meal with friends.
請問這對你有幫助嗎？
I
Ingrid
New York City
2則評論
5.0
2則評論
在2天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
The food was absolutely delicious, especially the file mignon, and the service was top-notch. Our waiter was very attentive and made excellent recommendations. The ambiance was perfect for a relaxing evening out. I can't wait to come back!
請問這對你有幫助嗎？
o
olivera
New York City
1則評論
5.0
1則評論
在3天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Great experience. Dinner was excellent, atmosphere in the restaurant very pleasant. Service at the highest level. I definitely recommend it.
請問這對你有幫助嗎？
A
Alexandra
Central Coast
2則評論
4.0
2則評論
在4天前用過餐
1. 整體 4
2. 食物 5
3. 服務 3
4. 氛圍 5
The food is good, the restaurant is beautiful, expensive
請問這對你有幫助嗎？

常見問答

Boucherie - West Village有提供外帶，請透過(212) 837-1616致電餐廳訂購。

目前有3053位OpenTable食客評分Boucherie - West Village，平均分數為4.7顆星。

是的，你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位

2位

2024年12月29日

下午7:00

今天已有133人次預訂

預訂外送或外帶

10014 NY New York, 99 7th Avenue South,

其他資訊

十字路口
Grove st
鄰近地區
West Village
營業時間
早午餐星期六, 星期日 10:00–15:45 午餐星期一–星期五 11:00–16:00 Green Hour 每日 14:00–19:00 晚餐星期一–星期五 16:00–00:00 星期六, 星期日 16:45–00:00 Late Lunch 星期六, 星期日 16:00–16:45
價位
$31至$50
料理
法式料理
餐廳風格
輕鬆優雅
Dress code
商務休閒
Parking details
路邊停車
Public transit
1 to Christopher StreetA, C, E, B, D, F, M to West 4th Street
付款選項
Mastercard, Visa, 美國運通
其他
吧檯座位, 啤酒, 壁爐, 外帶, 外送, 宴會, 小餐館, 戶外用餐, 標準酒吧, 歡樂時光, 無障礙通道, 禁菸, 私人包廂, 葡萄酒, 週末早午餐, 雞尾酒, 露台/户外用餐

網站
https://boucherieus.com/
電話號碼
(212) 837-1616
私人派對設施
For private event inquiries, please contact events@thegroup.nyc

Boucherie - West Village

訂位

預訂外送或外帶

其他資訊

TUNA TARTARE

FILET MIGNON AU POIVRE

STEAK FRITES

HORS D’ŒUVRES

SOUPE À L’OIGNONUS$26.00

BISQUE DE HOMARDUS$28.00

LA SALADE NIÇOISEUS$38.00

SALADE MESCLUN ET CROQUETTES DE CHÈVRE US$28.00

SALADE CÉSARUS$24.00

PRIME STEAK TARTARE

SAUMON TARTARE AU CAVIARUS$29.00

MOULES DIJONNAISEUS$38.00

LA SALADE DE BETTERAVESUS$26.00

POULPE GRILLÉUS$35.00

LES ESCARGOTSUS$33.00

MOUSSE DE FOIE GRASUS$31.00

WAGYU CARPACCIOUS$39.00

Garnitures

Petite SaladeUS$14.00

Celery Root Gratin US$16.00

Pommes Frites US$16.00

Pommes PuréeUS$16.00

Haricot Verts AlmondineUS$16.00

Champignons US$16.00

Smoked Gouda Macaroni GratinUS$16.00

.

LE DELICE DE BOURGOGNEUS$26.00

Pièces du Boucher

STEAK FRITESUS$59.00

ENTRECÔTE GRILLÉEUS$65.00

FAUX-FILET BERCYUS$105.00

FILET DE BOEUFUS$66.00

SAUCES

SERVED WITH ROASTED MINI PEPPERS, PETITE SALAD AND ONE SIDE OF SAUCE

CÔTELETTES D’AGNEAUUS$66.00

FILET MIGNON «AU POIVRE»US$68.00

STEAKS ARE PREPARED TO THE SPECIFICATIONS BELOW

Les Grands Formats

2pp CÔTE DE BŒUF POUR DEUXUS$195.00

2pp CHATEAUBRIAND POUR DEUXUS$205.00

4-6pp PLATEAU DU BOUCHERUS$325.00

PLATS PRINCIPAUX

Eggplant GâteauUS$36.00

Pappardelle BologneseUS$38.00

Cuisse de Canard ConfitUS$46.00

Côte de Porc au DianeUS$49.00

Boeuf BourguignonUS$49.00

Coq au VinUS$48.00

Saumon RôtiUS$49.00

Loup de MerUS$54.00

Les St Jacques RôtiesUS$48.00

Boucherie BurgerUS$36.00

Wagyu BurgerUS$45.00

IN-HOUSE Dry-Aged MEAT

Available Friday and Saturday (ask your server for details)

Poulet Rôti Traditionnelle

Poulet Rôti TraditionnelleUS$48.00

Fromage $14

St-André

Tomme De Savoie

Comté

Petit Basque

Roquefort

Camembert

Charcuterie

Jambon de BayonneUS$16.00

Rosette de LyonUS$14.00

MortadelleUS$14.00

Pâté De CampagneUS$18.00

整體評分和評論

常見問答

Boucherie - West Village有透過OpenTable提供外送，或自行提供外帶嗎？

Boucherie - West Village餐廳的評分如何？

Boucherie - West Village目前接受訂位嗎？

訂位

預訂外送或外帶