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Brass & The Tusk Bar,NYNew York

Brass & The Tusk Bar

4.5
4.5
62則評論
$31至$50
現代法式料理 / 美式料理

訂位

2位
下午7:00
今天已有20​人次預訂
有提供體驗。
  • 迷人的
  • 氣派
  • 浪漫氛圍
Two new high style projects in a historic Nomad hotel:

THE TUSK BAR is a cocktail and oyster bar with its next door restaurant sibling BRASS offering an elegant yet playful menu from Michelin-starred chefs Jeremiah Stone and Fabián von Hauske Valtierra (Wildair, Bar Contra).

Join us at The Tusk Bar (named a best bar in America by Esquire) for carefully made cocktails and seafood small plates; or at BRASS for a brasserie-inspired dinner reimagined for a new golden era of dining out in New York City.

Both spaces are located through the lobby of the turn–of-the-century Evelyn hotel (est. 1903) and welcome walk-ins as well as accepting reservations.

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其他資訊

  • 餐廳風格
    輕鬆優雅
  • 價位
    $31至$50
  • 料理
    現代法式料理 / 美式料理, 海鮮料, 鷄尾酒吧
  • 營業時間
    晚餐 每日 16:00–00:00
  • 電話號碼
    (212) 971-9746
  • 付款選項
    Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa, 歐洲貨幣支票信用卡, 美國運通
  • Dress code
    商務休閒
  • 行政主廚
    Jeremiah Stone and Fabian von Hauske
  • 私人派對設施
    For groups of 8-300 people, our historic spaces at The Evelyn Hotel features two bars, a restaurant, private dining room, cafe and mezzanine providing a flexible layout for a variety of celebrations and hosting. Dietary restrictions and special requests can be accommodated.
  • 私人派對聯絡人
    Private Event Coordinator: (212) 971-9746
  • 鄰近地區
    NoMad
  • 十字路口
    5th Ave/ Madison Street
  • Parking details
  • Public transit
    BD/NQRW to 34th Street, RW to 28th Street, 1 to 28th Street, 6 to 28th Street.
  • 其他
    啤酒, 娛樂, 小餐館, 性別友善廁所, 標準酒吧, 歡樂時光, 無障礙通道, 無麩質菜單, 私人包廂, 純素食者, 葡萄酒, 酒吧/酒廊, 開瓶費, 雞尾酒

體驗

  • The Celebration Table in Brass Dining Room

    ​每人平均消費US$95.00

    多個日期可用
    Recently named one of the best new restaurants in NYC, BRASS is an ambitious new destination restaurant and the focal point of the historic Art Deco Evelyn Hotel in NoMad. Our acclaimed Michelin starred chefs showcase their signature contemporary style, striking an elegant balance with a French accent. Our talented team will work closely with you to craft a bespoke family-style menu for 8-13 guests starting at $95 pp. We gladly accommodate all dietary needs and ensure no limitations based on party size. Personalized touches like custom greetings and florals are available to make your event even more special. Booking begins the process—our events team will reach out within 48 hours to finalize details and secure your reservation.
    The Celebration Table in Brass Dining Room張相片
  • "The Taste of Tusk"

    ​每人平均消費US$45.00

    多個日期可用
    Recently named one of Best Bars in America by Esquire magazine, The Tusk Bar is an elevated seafood and cocktail bar serving shareable plates from a Michelin starred chef duo. Starting at just $45 per person with the option to add cocktail flights and wine pairings should you wish, enjoy thoughtfully curated dishes that showcase the best of our vibrant, inviting menu. Set in an intimate atmosphere, Tusk Bar provides the perfect celebratory destination or precursor to a night out. Booking begins the process—our events team will reach out within 48 hours to finalize details and secure your reservation. We will work with you to accommodate dietary restrictions to the best of our ability.
    "The Taste of Tusk"張相片
  • Private Dining Room- Large Party Menu

    ​每人平均消費US$125.00

    多個日期可用
    Enjoy an intimate private dinner in our original Art Deco dining room, the last remaining part of what is now Nomad's Evelyn hotel, originally built in 1903. Located through The Tusk Bar, this intimate private room best accommodates groups of 8-20 in a stunning intimate space featuring original millwork, modern art and tailored tablescapes. The Michelin starred chef-curated multi-course menu starts at $150 pp and includes highlights from BRASS's French-leaning offerings, in addition to cocktail and wine selections to best suit your event. Dietary restrictions are accommodated; please just let our team know when we call to confirm your group. Sample Menu Selections- Subject to change. PRIVATE DINING ROOM MENU $125 2 Starters/3 Entrees/2 Sides/ 2 Desserts $150 3 Starters/4 Entrees/3 Sides/3 Desserts To Start… Cheese / Charcuterie +$15 selection of 3 cured meats and 3 artisanal cheeses - accompaniments including mixed nuts, marinated olives, pickled peppers, assorted crackers, honey, whole grain mustard Or Raw Bar Selections + 18/person East Coast Oysters Shrimp Cocktail Atlantic Lobster Razor Clam* subject to availability Appetizers & Salads - Gougeres Tarte Flambée, fromage blanc, caramelized onions, bacon Pomme Dauphine “Moules Frites”, chickpea fries, marinated mussels Steak Tartare, anchovy, Parmigiano Reggiano, capers Seasonal Crudo, bergamot oil, chives, citrus Seasonal Market Salad, Green Goddess dressing, apples, potatoes Friseé Salad, lardons, bottarga Chicories, celery, goat Gouda, hazelnuts Mains (PLATED) - Prime Dry Aged Steak “Au Poivre,” cognac-prune purée, Stilton Steelhead Trout, citrus, trout roe, spinach Chicken Breast Roulade, thyme, celeriac pomme puree, chicken jus +$15 Supplemental Charge Pork Shoulder Steak, mustard sauce, cornichon, pistachio, charred leek Mushroom Gnudi, black truffle cream sauce, Parmigiano Reggiano (v) Mains (to share/family style) - Dry Aged Striploin Steak “Au Poivre,” cognac-prune purée Steelhead Trout, citrus beurre blanc, trout roe Chicken Breast Roulade, thyme, chicken jus +$15 Supplemental Charge Roasted Berkshire Pork Loin, sauce moutarde, cornichon Mushroom Gnudi, black truffle cream sauce, Parmigiano Reggiano (v) Angus Prime Rib, au jus, horseradish cream (48hr notice) +$20/person Sides - Choose (for Family Style) Mushrooms a la Grecque Braised Escarole, bread crumbs Roasted Butternut Squash Pomme Frites Celeriac & Potato Pureé Carrots, hazelnuts, citrus Seasonal Side Salad (based on seasonal produce at the market) Desserts - Choose 2 - CHANGING Pavlova, seasonal jam, meringue Chocolate Budino, chocolate crumble Brass Cup, ice cream, seasonal granita Vanilla Slice Lemon Meringue Tart ADDITIONAL PRE DINNER OPTIONS Crudité Board - $10 Per Person Artisanal Cheese Board - $13 Per Person Artisanal Cheese and Charcuterie Board - $25 Per Person
    Private Dining Room- Large Party Menu張相片

其他62位顧客怎麽説

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

4.5
4.5(根據最近的評分)
  • 4.3食物
  • 4.5服務
  • 4.8氛圍
  • 4CP值

噪音尚可

62 則評論
  1. OpenTable食客 VIP

    Los Angeles1則評論

    1.0

    在2天前用過餐

    1. 整體 1
    2. 食物 1
    3. 服務 1
    4. 氛圍 2
    I had made a reservation for the bar area for 6 people. upon arrival got put in the dining room which we’re going for drinks. they gave us a small section in the bar with not enough chairs and other table was practically into ours and the server didn’t come around much

    請問這對你有幫助嗎?

  2. OpenTable食客

    Nashville1則評論

    5.0

    在2025年2月25日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Best meal I think I’ve ever had! Worth every penny. We wanted really good food and really good atmosphere and we got everything we wanted. And the piano player was the cherry on top!

    請問這對你有幫助嗎?

  3. preetesh

    San Francisco4則評論

    3.0

    在2025年2月23日用過餐

    1. 整體 3
    2. 食物 4
    3. 服務 2
    4. 氛圍 4
    We had a reservation at 730 but weren’t seated until 820

    請問這對你有幫助嗎?

  4. Josiana

    New York City1則評論

    4.0

    在2025年2月7日用過餐

    1. 整體 4
    2. 食物 5
    3. 服務 4
    4. 氛圍 5
    The place is so beautiful and food and service was excelent, but the host made us wait for a table for more than 1 hour, even we have booked it.

    請問這對你有幫助嗎?

  5. Randall VIP

    Washington DC31則評論

    4.0

    在2025年2月6日用過餐

    1. 整體 4
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    The food at Brass was delicious and the sommelier, Brady, was fabulous. We especially enjoyed the Couronne De Gougeres, the Ricotta Gnudi, and the Pork Shoulder a la Moutarde. Brady, the sommelier, really added to the evening. He timed the pours so that we finished the bottle with the meal. At the end of the evening he gave us a delicious amaro-based digestif.

    請問這對你有幫助嗎?

  6. john VIP

    New York City2則評論

    5.0

    在2025年2月2日用過餐

    1. 整體 5
    2. 食物 4
    3. 服務 5
    4. 氛圍 5
    Beautiful ambience; excellent service; wonderful night. Only knock was an “entree” that was literally a single scallop.

    請問這對你有幫助嗎?

  7. Jim VIP

    New York City15則評論

    5.0

    在2025年1月19日用過餐

    1. 整體 5
    2. 食物 3
    3. 服務 3
    4. 氛圍 5
    No food ordered so no rating. Service was a tad too indifferent

    請問這對你有幫助嗎?

  8. Christopher

    New York City1則評論

    5.0

    在2025年1月9日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Great food and drinks, and couldn’t do enough for us when planning my wife’s birthday drinks here. Will definitely be back.

    請問這對你有幫助嗎?

  9. Nathalie VIP

    Los Angeles10則評論

    3.0

    在2024年11月11日用過餐

    1. 整體 3
    2. 食物 2
    3. 服務 5
    4. 氛圍 4
    The chickpea fritters were uninteresting and bland. The tuna/caviar tartar was absolutely not fresh enough and at that price and portion, you’d expect the freshest raw fish available in NYC. Me and my boyfriend actually had a stomachache right after… The cocktails were ok, but nothing out of this world. For 2 drinks and 2 appetizers at over $100, we were expecting much much more. The Portrait Bar nearby is beyond outstanding compared to this place.

    有1​人認為這對他/她有幫助

  10. Bernstein VIP

    New York City1則評論

    1.0

    在2024年10月27日用過餐

    1. 整體 1
    2. 食物 1
    3. 服務 1
    4. 氛圍 1
    Awful, don't go here. Bad experience all around. Zero stars.

    有1​人認為這對他/她有幫助

常見問答

​目前有62位OpenTable食客評分Brass & The Tusk Bar​,平均分數為4.5​顆星。

是的,你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位

2位
下午7:00
今天已有20​人次預訂
有提供體驗。
Brass & The Tusk Bar的Google地圖

10016-8701 NY New York, 7 E 27th St,

用餐區

其他資訊

  • 十字路口
    5th Ave/ Madison Street
  • 鄰近地區
    NoMad
  • 營業時間
    晚餐 每日 16:00–00:00
  • 價位
    $31至$50
  • 料理
    現代法式料理 / 美式料理, 海鮮料, 鷄尾酒吧
  • 餐廳風格
    輕鬆優雅
  • Dress code
    商務休閒
  • Parking details
  • Public transit
    BD/NQRW to 34th Street, RW to 28th Street, 1 to 28th Street, 6 to 28th Street.
  • 付款選項
    Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa, 歐洲貨幣支票信用卡, 美國運通
  • 行政主廚
    Jeremiah Stone and Fabian von Hauske
  • 其他
    啤酒, 娛樂, 小餐館, 性別友善廁所, 標準酒吧, 歡樂時光, 無障礙通道, 無麩質菜單, 私人包廂, 純素食者, 葡萄酒, 酒吧/酒廊, 開瓶費, 雞尾酒
  • 電話號碼
    (212) 971-9746
  • 私人派對設施
    For groups of 8-300 people, our historic spaces at The Evelyn Hotel features two bars, a restaurant, private dining room, cafe and mezzanine providing a flexible layout for a variety of celebrations and hosting. Dietary restrictions and special requests can be accommodated.
  • 私人派對聯絡人
    Private Event Coordinator: (212) 971-9746
  • 隱私權政策
  • 使用條款
  • Cookies和按照興趣顯示的廣告
  • Cookie偏好設定
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