Treat yourself to a delectable Sunday feast for *$55. Savour a tender 10oz sous vide striploin paired with garlic mashed potatoes, roasted Brussels sprouts, onion gravy, and warm sourdough. Finish with our carrot cheesecake, topped with caramel sauce, whipped cream, and fresh berries.
Savour comfort and sophistication in every bite—reserve your spot for this unforgettable dining experience every Sunday!
*taxes not included