Brenner Pass

Brenner Pass 的評分，來自曾造訪用餐過的客人。根據最近的評分

1. J

   Janet

   Richmond5則評論

   5.0

   在3天前用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Thursday night is pasta night and it was amazing!! Two pasta dinners and a bottle of wine for $60 was a great deal. The Tagliatelle was our favorite but the Cacio E Pepe was also good. The service was excellent. We will be back!!
   

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2. OT

   OpenTable食客

   Richmond1則評論

   5.0

   在2025年3月8日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   We had the best time. The ambiance is wonderful, clean and modern and open. We had the crispy chickpea small plate and the celery heart Ceasar salad (both plenty to share) and the food was fresh, well seasoned and delicious. The flavor profiles were new and unlike other restaurants we have dined at in Richmond. Our entrees were excellent - particularly recommend the duck. Our server was exceptional. Can’t wait to go back
   

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3. OT

   OpenTable食客

   Detroit5則評論

   5.0

   在2025年3月8日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Excellent food and customer service! We will be back!
   

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4. A

   Agustin

   Richmond22則評論

   5.0

   在2025年2月23日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 4

   Had another great meal here. The duck was outstanding. Really enjoyed the pistachio mousse dessert too.
   

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5. C

   Callie

   Richmond1則評論

   4.0

   在2025年2月8日用過餐

   1. 整體 4
   2. 食物 2
   3. 服務 5
   4. 氛圍 4

   Service was great, very helpful. Food to money value wasn't comparable unfortunately, but the cocktails and staff were great. The $20 a person reservation "deposit", is by no means a deposit, you will not get that back or credited to your bill.
   

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6. R

   Rajiv

   亞特蘭大1則評論

   4.0

   在2025年2月6日用過餐

   1. 整體 4
   2. 食物 3
   3. 服務 5
   4. 氛圍 5

   Service was incredible. Host and server both provided an exceptional experience (notably superior to most other downtown rva restaurants). Build out of the restaurant was impressive for rva. Mushroom soup was absolutely outstanding. Our second appetizer and pasta entrees were ok. Looking forward to returning and trying br service and oysters.
   

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7. H

   Holly

   Richmond4則評論

   4.0

   在2025年2月5日用過餐

   1. 整體 4
   2. 食物 3
   3. 服務 4
   4. 氛圍 4

   It was my first time - I had high expectations as I had heard amazing things. It was a special birthday dinner. We thought the food was good.... but didn't blow our minds, considering the price point. A lot of the food seemed overly salted/seasoned and that's coming from someone who loves their salt. The Fondue appetizer and Zeppole dessert (like italian beignets made with ricotta) were both extraordinary and I would come back for those.
   

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8. M

   Maria

   Baja California2則評論

   4.0

   在2025年2月5日用過餐

   1. 整體 4
   2. 食物 4
   3. 服務 5
   4. 氛圍 4

   Decor is open, urban, with low light at night. Tables are spaced well, not crowded. The fondue cheese was very good. Our guests who had the burgers said they were quite good. My husband and I got the duck. It was good, with interesting accompaniments, but the flavor was mild. I would have preferred a little more flavor. The staff were friendly and helpful. The prices were as expected for a celebration dinner. I'm glad we went.
   

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9. W

   Will

   Western NC1則評論

   5.0

   在2025年2月1日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Always great food and excellent service. Grant has been our server a couple of times and he is always going above and beyond
   

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10. R

    Renaita VIP

    Richmond9則評論

    4.0

    在2025年1月31日用過餐

    1. 整體 4
    2. 食物 5
    3. 服務 3
    4. 氛圍 5

    That was our first time in this restaurant. The food was very tasty, but the service - extremely slow. It took about 20 minutes after the order to get soup, and once we finished, another 30 minutes to get the main dishes. Our waiter was nice. It seemed that the kitchen was just so slow.
    

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