Enjoy French and American Lowcountry fine cuisine in a 1910 historic Victorian house. The Brentwood features classic dishes such as oysters Rockefeller, mussels Poulette, shrimp & grits, beef Wellington, duck three ways, daily fish specials, fresh Maine lobster, crème brulée, profiterole and chocolate soufflé.
There are five separate dining rooms, indoor and outdoor dining, live music and a Wine Spectator awarded wine list. The Brentwood is also the perfect venue for your next special event. This historic Victorian house will transform your special day into a one-of-a- kind celebration that is both modern and timeless.
From anniversary celebrations, rehearsal dinners to wedding ceremonies and receptions, you will experience our award winning cuisine and attentive staff in an elegant and truly unique setting. Our outdoor venue features a koi pond and waterfall, three tier fountains, outdoor bar, event stage and centuries old live oak trees. Contact us to schedule in person.
Allow two to three hours for dinner. We had reservations and they seated us on time. Took 30 to 45 minutes for salads and appetizers. Entrees took over 90 minutes That was two hours after we were originally seated. The only thing the waitress said several times was they had way more walk ins than expected. They made absolutely no concessions or apologies. Very disappointing evening when we had made reservations days in advance.