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  1. 首頁
  2. United States
  3. New Orleans / Louisiana
  4. New Orleans
  5. Warehouse District
Briquette,LANew Orleans

Briquette

4.5
4.5
2283則評論
$31至$50
海鮮料

訂位

2位
下午11:00
今天已有14​人次預訂
  • 適合特殊節日
  • 適合團體聚餐
  • 適合商務聚餐
Contemporary Coastal and New Orleans cuisine served in the historic Warehouse District. Briquette serves up unique seafood creations from the Louisiana Gulf waters and around the world. Seafood specialties include Louisiana Redfish On The Half Shell, Snapper Ponchartrain with Lump Crabmeat, and Whole Branzino. Features also include Prime steaks, pork porterhouse, lamb, veal and pastas.

Enjoy fabulous hand-crafted cocktails and a curated wine list that is a Wine Spectator Award of Excellence Winner 6-years in a row!

Wine Spectator Award of Excellence Winner 2019-2024
Members of the Chaine des Rotisseurs
New Orleans Magazine Tops of the Town Award Winner
Proud Member of Chef's Brigade
Home of the Loaded Whole Fish

Host your group dinner, reception, or a cocktail party at Briquette. Seating for 240 guests and 400 for a reception. We also have a beautiful bar and community tables for small cocktail receptions with hors d’oeuvres.

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其他資訊

  • 餐廳風格
    輕鬆優雅
  • 價位
    $31至$50
  • 料理
    海鮮料, 現代美式料理, 牛排
  • 營業時間
    歡樂時光 每日 17:00–18:00 晚餐 每日 17:00–21:30
  • 電話號碼
    (504) 302-7496
  • 付款選項
    Discover, Mastercard, Visa, 美國運通
  • Dress code
    正式休閒
  • 行政主廚
    Peter Issac
  • 私人派對設施
    Whether it’s a corporate dinner, a reception, a wedding rehearsal dinner, or a cocktail party, Briquette has you covered. We can accommodate up to 240 guests for seated dinners, and up to 400 for a buy out reception style.
  • 私人派對聯絡人
    Anna Tusa: (504) 302-7496
  • 鄰近地區
    Warehouse District
  • 十字路口
    Girod Street
  • Parking details
    路邊停車
  • 其他
    吧檯座位, 啤酒, 外帶, 景觀, 標準酒吧, 歡樂時光, 無障礙通道, 無麩質菜單, 禁菸, 私人包廂, 葡萄酒, 酒吧/酒廊, 開瓶費, 雞尾酒, 露台/户外用餐

其他2,283位顧客怎麽説

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

4.5
4.5(根據最近的評分)
  • 4.5食物
  • 4.6服務
  • 4.5氛圍
  • 4.2CP值

噪音尚可

食客首選

  • New Orleans / Louisiana

    海鮮料

  • New Orleans

    海鮮料

2,283 則評論
  1. Renee

    Key West

    1則評論

    5.0

    1則評論

    在3天前用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    I’ve was in NOLA in October and had my first experience at Briquette. Came again and had to return for the Creole Gumbo! It’s excellent. Also had the shrimp pasta and loved it. The ambience is perfect. Sydney was fantastic and made the evening special!

    請問這對你有幫助嗎?

  2. David

    Minneapolis

    6則評論

    2.0

    6則評論

    在3天前用過餐

    1. 整體 2
    2. 食物 2
    3. 服務 3
    4. 氛圍 3
    So many other places to go to in town, wouldn’t recommend to others visiting. Service was fine, food was uninspiring.

    請問這對你有幫助嗎?

  3. Michael

    New York City

    3則評論

    2.0

    3則評論

    在3天前用過餐

    1. 整體 2
    2. 食物 4
    3. 服務 1
    4. 氛圍 2
    Be careful about ordering meals with options. We ordered the ‘Redfish on the half shell’ ($50) and the waiter asked it if we wanted it ‘loaded’ to which we agreed ($30 additional). When confirming as he left he stated ‘Redfish with all the fixings?’ to which we confirmed, not realizing that phrase meant the Chef’s Special’ with an additional $40 for a lobster tail and scallops. We were able to negotiate a price reduction for the lack of transparency, but be careful on all food ‘suggested options’. Good was good but not outstanding and a very noisy place. Quick appetizer and entree service bout delays on follow-up service.

    請問這對你有幫助嗎?

  4. Patrick

    New Orleans

    14則評論

    5.0

    14則評論

    在3天前用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Everything was GREAT!! Excellent food, service and atmosphere. Looking forward to our next visit.

    請問這對你有幫助嗎?

  5. Steve

    New Orleans

    1則評論

    5.0

    1則評論

    在3天前用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Awesome restaurant off the beaten path. The filet was the best I’ve ever had and the brussel sprouts were really good. The hash brown casserole was luke-cool when it arrived and a little disappointing. My wife and son had the blackened redfish fish and it was so good they were still talking about it the next morning. My DIL had the creole shrimp pasta and it was wonderful. Don’t forget to save room for the Bundt praline dessert. It was the best out of all our 4 desserts. We all wished we would have ordered that. Overall a great experience and and almost perfect meal.

    請問這對你有幫助嗎?

  6. Chantra

    New York City

    3則評論

    4.0

    3則評論

    在4天前用過餐

    1. 整體 4
    2. 食物 5
    3. 服務 5
    4. 氛圍 4
    This feels far from the French Quarter but it really isn’t. It’s few blocks from the river and the big hotels and is a lovely walk. Bottles of wine range in price from mid $30’s to over $200 and there are some excellent bottles. The food is great. We had the pork porterhouse and the blackened redfish with shrimp etouffee. The best was the service. Cidni was our server and she was professional, pleasant, and simply lovely. Go here. It’s one of the best restaurants in the warehouse district.

    請問這對你有幫助嗎?

  7. Michelle

    VIP

    Los Angeles

    1則評論

    5.0

    1則評論

    在6天前用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    The salmon with shrimp and crab was delicious and even more enjoyable when accompanied by wine. Husband is not a seafood connoisseur so he had the lemon chicken with capers and pasta and was very pleased. Also paired well with wine. Waiter was great.

    請問這對你有幫助嗎?

  8. Sally

    Dallas

    5則評論

    5.0

    5則評論

    在6天前用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 4
    Great place for date night or a group. Incredible service and food. We were looking for some great seafood and were very happy with what we got. The menu also has some good looking beef dishes. Was a little loud because the space is big and open. But we’ll definitely go back

    請問這對你有幫助嗎?

  9. Rodney

    VIP

    New Orleans

    4則評論

    4.0

    4則評論

    在6天前用過餐

    1. 整體 4
    2. 食物 5
    3. 服務 5
    4. 氛圍 4
    Enjoyed the experience very much. Service was wonderful. Upset the Entry Door WAS NOT marked and looked STUPID!!! Food was good and service quickly.

    請問這對你有幫助嗎?

  10. Julie

    New Orleans

    2則評論

    3.0

    2則評論

    在7天前用過餐

    1. 整體 3
    2. 食物 3
    3. 服務 2
    4. 氛圍 3
    Food was okay. The gumbo is served way too thick. Tasty but too much rice. If you pay with a credit card they add the merchant fee to your bill. Cash is a different price. This was not told to us when booking. We paid over $80 in fees. For just an okay visit, I do not need to return.

    請問這對你有幫助嗎?

常見問答

Briquette有提供外帶,請透過(504) 302-7496致電餐廳訂購。

​目前有2283位OpenTable食客評分Briquette​,平均分數為4.5​顆星。

是的,你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位

2位
下午11:00
今天已有14​人次預訂

預訂外送或外帶

Briquette的Google地圖

70130-1632 LA New Orleans, 701 S Peters St,

用餐區

其他資訊

  • 十字路口
    Girod Street
  • 鄰近地區
    Warehouse District
  • 營業時間
    歡樂時光 每日 17:00–18:00 晚餐 每日 17:00–21:30
  • 價位
    $31至$50
  • 料理
    海鮮料, 現代美式料理, 牛排
  • 餐廳風格
    輕鬆優雅
  • Dress code
    正式休閒
  • Parking details
    路邊停車
  • 付款選項
    Discover, Mastercard, Visa, 美國運通
  • 行政主廚
    Peter Issac
  • 其他
    吧檯座位, 啤酒, 外帶, 景觀, 標準酒吧, 歡樂時光, 無障礙通道, 無麩質菜單, 禁菸, 私人包廂, 葡萄酒, 酒吧/酒廊, 開瓶費, 雞尾酒, 露台/户外用餐
  • 電話號碼
    (504) 302-7496
  • 私人派對設施
    Whether it’s a corporate dinner, a reception, a wedding rehearsal dinner, or a cocktail party, Briquette has you covered. We can accommodate up to 240 guests for seated dinners, and up to 400 for a buy out reception style.
  • 私人派對聯絡人
    Anna Tusa: (504) 302-7496
  • 隱私權政策
  • 使用條款
  • Cookies和按照興趣顯示的廣告
  • Cookie偏好設定
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