Head Chef, Edward Marsh and his team of talented chefs work tirelessly to create mouth-watering menus that are English at their core and stay true to location, whilst remaining innovative and modern.
Menus feature fresh local produce from the neighbouring Vale of Evesham, affectionately known as the market garden of England. Fresh herbs are grown in the Manor’s own grounds and, as you would expect in a house of this heritage, there is a magnificent wine cellar.
Please note: the dress code for dinner and Sunday lunch is smart casual and we ask that gentlemen wear a jacket in the dining room.
Enjoy a sumptuous home-made afternoon tea of finger sandwiches, fruit and plain scones with clotted cream and seasonal preserve, and a selection of delicious cakes.
Served with your choice of teas or coffee.
Lunch
多個日期可用
Join us in the lounge for a relaxed and inviting dining experience where every detail is designed for your comfort.
Easter Afternoon Tea
每人平均消費£28.50 - £42.00
2025年4月7日 - 2025年4月21日
Join us for a delightful Easter Afternoon Tea featuring an assortment of classic sandwiches, a tempting selection of sweet treats, cakes, and savoury snacks, and freshly baked fruit and plain scones served with strawberry and raspberry jam and clotted cream. Complete your experience with a choice of fine teas or freshly brewed coffee.