Byblos Café, originally a Mediterranean market, has been a staple in the orange circle since the 50’s. It was sold to Adel and Zalfa Mahshi in 1989. The family run business became a favorite in the town for Lebanese cuisine. Many locals loyally frequented the spot for their famous Turkish coffee. In 2022, Daily Dose Hospitality, the crew that also runs Bosscat Kitchen & Libations, purchased the business from the family. While Adel and Zalfa had the opportunity to retire, their son, Tim, joined the team alongside Pedram Yazarlou as operating partners. They have transitioned the cuisine to a Mediterranean fusion style with influences from Greece, Turkey, Iran, Lebanon, & Jordan.
Grilled shrimp, seasoned veggies, topped with tahini sauce
Chicken KebabUS$18.00
House marinated Mediterranean style chicken
Wild MahiUS$22.00
Wild mahi, seasoned and seared, topped with tahini sauce
其他93位顧客怎麽説
整體評分和評論
4.4
4.4(根據最近的評分)
4.4食物
4.6服務
4.4氛圍
4.3CP值
噪音 • 尚可
93 則評論
R
Richard
VIP
Orange County
10則評論
1.0
10則評論
在2024年12月29日用過餐
整體 1
食物 1
服務 1
氛圍 1
We made a reservation for two couples on Open Table , received an email requesting confirmation and we complied. However on arrival we discovered the restaurant was closed for the holidays and we had to scurry around looking for an open restaurant on a busy Saturday night and ended up eating pizza.
請問這對你有幫助嗎?
K
Krista
Orange County
1則評論
5.0
1則評論
在2024年12月21日用過餐
整體 5
食物 5
服務 5
氛圍 5
We loved the sides as well as the main entree! So much fresh produce! The ambiance was cozy.
請問這對你有幫助嗎?
R
Robert
Orange County
1則評論
5.0
1則評論
在2024年12月20日用過餐
整體 5
食物 5
服務 5
氛圍 5
Wonderful place for a holiday lunch with a friend!