Camelia

4.6

157則評論

$50及以上

法國菜 / 日本菜

訂位

2位

2024年11月27日

下午7:00

今天已有63人次預訂

氣氛熱絡
適合特殊節日
風格創新

A French-Japanese bistro in the Arts District of Downtown Los Angeles.

Reservations are always recommended, but we are often able to accommodate walk-ins as well.

While we love dogs, we can only accept trained service animals (not emotional support animals) both in our dining room as well as on our outdoor patio. We appreciate your understanding.

其他資訊

餐廳風格
輕鬆優雅
價位
$50及以上
料理
法國菜 / 日本菜, 現代法式料理, 日式料理
營業時間
晚餐星期一, 星期四, 星期日 17:00–22:00 星期五, 星期六 17:00–22:30
電話號碼
(213) 800-9750
網站
http://www.cameliadtla.com/
付款選項
Discover, Mastercard, Visa, 美國運通
Dress code
休閒服裝
行政主廚
Charles Namba

位置
90021 CA Los Angeles, 1850 Industrial St,
鄰近地區
Arts District
十字路口
Mateo St
Parking details
代客泊車
其他
吧檯座位, 啤酒, 性別友善廁所, 標準酒吧, 無障礙通道, 禁菸, 葡萄酒, 請自行攜帶葡萄酒, 酒吧/酒廊, 開瓶費, 雞尾酒, 露台/户外用餐

其他157位顧客怎麽説

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

4.6

4.6（根據最近的評分）

4.6食物
4.5服務
4.6氛圍
4.1CP值

噪音 • 尚可

食客首選

Downtown
風格創新
Downtown
最多人預訂

157 則評論

U
Uyen
San Francisco
4則評論
5.0
4則評論
在1天前用過餐
1. 整體 5
2. 食物 5
3. 服務 4
4. 氛圍 4
Food was phenomenal. It was confusing who the host was because it took a while for anyone to acknowledge us despite having a reso. That was weird but once we got seated everything was fire.
請問這對你有幫助嗎？
K
Kent
Los Angeles
24則評論
VIP
3.0
24則評論
在2天前用過餐
1. 整體 3
2. 食物 3
3. 服務 2
4. 氛圍 3
Dishes were hit and miss. Drinks were excellent--Army and Navy, Milk Punch and Decibel Martini were all interesting and very drinkable. Tuna appetizer looked beautiful but too subtly flavored. Parker House rolls were ordinary (except in hue), although butter was good. Squid risotto was delicious--vaguely reminiscent of mac and cheese, but more exotic--our favorite dish of the night. Croque Madame looked just great, but tasted quite ordinary. Same with the burger. Japanese spaghetti was umami-rich--another rare winner. Mochi dessert had the look but was again nothing special in taste. Servers were extremely helpful--when they had the time to pay attention to us. We waited endlessly for our first order (the PH rolls) and had to ask two or three different servers what had happened to them. We all loved the idea of this restaurant, and the dishes all looked very special--they just need to pump up the flavor profile on many of the dishes and hire more servers.
請問這對你有幫助嗎？
T
TinH
Chicago
1則評論
1.0
1則評論
在3天前用過餐
1. 整體 1
2. 食物 4
3. 服務 4
4. 氛圍 3
I made a reservation at 7:15 and came early at 7:05. I did not get seated until 7:30. Even when I made reservation a few days in advance, the hostess put my partner and I in a corner of a counter seat. I gently fold her that if we can get a proper table as I made reservation and she said she will come back to help, but she did not even come back. So disappointed for my first time at Camelia. Overall food was okay and not sure if the ambience worth it either
請問這對你有幫助嗎？
M
Marcia
Los Angeles
1則評論
5.0
1則評論
在3天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
For full disclosure, we were already huge fans of their Tsubaki. With Camelia, Chef Charles Namba and the superb Courtney Kaplan have created a remarkable dining experience. The menu offers choices for everyone at the table. By offering small plates or larger communal options, Camelia allows you to enjoy an exciting and delicious dinner. My husband and I happily cruised through just a small part of the menu. Starting with Chef Charles' version of Uni toast and his spin on Dungeness crab on purple yam blini, we were primed for the elevated Chicken liver mousse toast that followed. These small bites each built flavors and tastes. Our meal was further enhanced with Courtney's perfect choice of sake. Her deep knowledge and instinct for what a guest will enjoy is unique. If there is any such thing as a "Sake Sommeiler," Courtney would be the grand master. We moved to larger plates with Scallops, dashi lime cream, maitake & king trumpet mushrooms, Tokyo negi, and chestnut date purée, a series of complex tastes. And the Abalone and Florida wild pink shrimp pot pie!!! A perfect sized bowl of magic! We finished up with the Koshihikari risotto, grilled Monterey Bay squid was a perfect ending, creamy with and rich with deep flavors. The grilled squid were lightly spiced, crisp, soft and with a bit of chew all at the same time. GM Kristen Dumandan leads a warm and welcoming staff. Everyone was knowledgeable and helpful guides through the menu. Happily, dinner was perfectly paced, without more plates arriving to distract from what we were enjoying or getting cold. We didn't leave room for dessert. But we're coming back because there is so much more we want to enjoy.
請問這對你有幫助嗎？
T
Teri
Los Angeles
8則評論
VIP
5.0
8則評論
在3天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
It was a really fun restaurant with a creative menu. I ate things I probably wouldn’t have considered based on recommendations from our wonderful server Jules (sp?) and enjoyed all of them. She made the pace work as promised. The rest of the staff was also working hard and plates were served and traded for clean ones by whoever was walking by. Highly, highly recommend.
請問這對你有幫助嗎？
S
Steven
Los Angeles
2則評論
VIP
5.0
2則評論
在3天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Beautiful room, great service and food is excellent. Recommend the Parker Rolls, Chicken, Bolognese and especially the Croque Madam!
請問這對你有幫助嗎？
K
Karolin
Los Angeles
9則評論
VIP
1.0
9則評論
在4天前用過餐
1. 整體 1
2. 食物 2
3. 服務 1
4. 氛圍 4
Unfortunately we did not have a good experience at this restaurant. Our reservation was at 7:45. We arrived on time and were seated on time as well. After serving us our bread and salad, they completely forgot about us. The 2 tables to either sides of us, one with 6 guests and the other with 4 were seated after us. They were served and almost finished with their meals until the manager remembered we had been waiting for a long time. She came to our table and apologized, but when we asked why was there such a delay she walked away. The second or third time she came by our table and served us a complimentary mushroom appetizer which we had not ordered. She still did not have an answer as to why we had been ignored. The last time she brought us our take out for which we had placed an order at the beginning of our dinner. And even though they offered us free desserts, we left hungry and disappointed at around 9:30! I think it is imperative for businesses to realize that most of us are not there to receive free anything. It is rather insulting. Too bad we will never return to this place, since I truly wanted to try a few other dishes on our next visit.
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J
Julie
Los Angeles
26則評論
VIP
5.0
26則評論
在4天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Amazing! Delightful!Inventive! Delicious! What a wonderful dining experience 💕 Thank you so much to the whole team. Camelia exceeded our expectations in every way.
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p
peep
New York City
11則評論
5.0
11則評論
在2024年11月18日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Absolutely delicious top to bottom. Staff was incredibly informative and friendly, even gifting us dishes for our friendiversary. Flavors, textures and presentation on point. Interior has light NYC vibes in a great way.
請問這對你有幫助嗎？
S
Steven
Los Angeles
21則評論
VIP
5.0
21則評論
在2024年11月18日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Wonderful meal. Decibel Martini and Army Navy cocktail were both delicious. Black sesame Parker house rolls with butter and house cured ikura were so good! Abalone and shrimp pot pie was very good, and Koji-roasted chicken was juicy and wonderful. Very attentive service.
請問這對你有幫助嗎？

常見問答

目前有157位OpenTable食客評分Camelia，平均分數為4.6顆星。

是的，你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位

2位

2024年11月27日

下午7:00

今天已有63人次預訂

90021 CA Los Angeles, 1850 Industrial St,

其他資訊

十字路口
Mateo St
鄰近地區
Arts District
營業時間
晚餐星期一, 星期四, 星期日 17:00–22:00 星期五, 星期六 17:00–22:30
價位
$50及以上
料理
法國菜 / 日本菜, 現代法式料理, 日式料理
餐廳風格
輕鬆優雅
Dress code
休閒服裝
Parking details
代客泊車
付款選項
Discover, Mastercard, Visa, 美國運通
行政主廚
Charles Namba
其他
吧檯座位, 啤酒, 性別友善廁所, 標準酒吧, 無障礙通道, 禁菸, 葡萄酒, 請自行攜帶葡萄酒, 酒吧/酒廊, 開瓶費, 雞尾酒, 露台/户外用餐

網站
http://www.cameliadtla.com/
電話號碼
(213) 800-9750

Camelia

訂位

其他資訊

菜單

其他157位顧客怎麽説

整體評分和評論

食客首選

常見問答

Camelia餐廳的評分如何？

Camelia目前接受訂位嗎？

訂位

其他資訊