Located at Hotel Villa Santa Cruz, Caracara is an al fresco dining venue that embraces the beauty and elegance of the outdoors. Serving dinner with an emphasis on seasonal produce and smoky flavors from the grill and wood-fired oven, the experience, from the food to the unique outdoor setting, is rustic yet refined.
Nestled within the Hotel's sprawling farm and agave field, the bar and dinner menu incorporate fresh herbs and vegetables grown just steps away from your table.Before dinner, enjoy cocktails at the Farm Bar. Then, step up into The Nest - a beautiful organic structure that defines our dining room. From elevated surf and turf classics to farm fresh salads and pizzas, the rustic flavors of the grill and wood-fired oven will delight your palate.
Food was very good. Guests loved the starters, shrimp and ribeye tacos and the ribeye burger. The white mole with vegetables was a disappointment- 4 very small carrots, 2 baby zucchini and 2 small cauliflower florets for $20. the service was very slow. It was 1:15 wait between the appetizers and the mains. Plus we had to ask for water several times. Otherwise it was a beautiful space and nice experience.
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J
Jennifer
VIP
Atlantic City
27則評論
5.0
27則評論
在3天前用過餐
整體 5
食物 5
服務 5
氛圍 5
What a beautiful experience! This is one of the most amazingly designed restaurants I’ve visited. The food is delicious and the service is great.
請問這對你有幫助嗎?
OT
OpenTable食客
Portland
1則評論
5.0
1則評論
在4天前用過餐
整體 5
食物 5
服務 5
氛圍 5
Spectacular property with outstanding food and service!
請問這對你有幫助嗎?
J
Jessica
Baja California
1則評論
5.0
1則評論
在7天前用過餐
整體 5
食物 5
服務 5
氛圍 4
Salads were quite large and it would be great to have a half option for starter.
Wonderful flavors and something for everyone.
We were seated right next to a speaker which was a bit louder than I might have preferred but not so terrible I went to the effort to ask staff to lower it.