Carbone is Chef Mario Carbone’s homage to the great Italian American restaurants of mid-20th century in New York, where delicious, exceptionally well-prepared food was served in settings that were simultaneously elegant, comfortable and unpretentious. His food captures the essence of that history but takes its culinary cues from the kitchens of his childhood, the great talents with whom he worked throughout his early career and incorporates his signature techniques that blend familiar and bold flavors to create the most craveable dishes. We call this Carbone Italian.
We waited over 30 minutes for our table without any updates. Disappointed by the lack of communication and service, especially for a restaurant like Carbone. We arrived on time and were not offered any compensation. The food was good no issues with our server.
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K
Kelsey
VIP
Oklahoma City
1則評論
5.0
1則評論
在6天前用過餐
整體 5
食物 5
服務 5
氛圍 5
Amazing staff and beautiful interior- food was delicious & will be going back