- 整體 5
- 食物 5
- 服務 5
- 氛圍 5
First off, great food and service.
There are two valets, one for tango room and the other for carbone, we accidentally used the one for tango, but the valet didn’t make an issue of it and took the car anyways.
Upon entering, there truly is no difference between carbone and vino other than limited menu and decoration. The “two different restaurants” are split by large potted / fake plants. I suppose the distinction allows for quicker service (for what is known as an already slow spot) either way the food was good.
Bar is a typical mainstream bar. If you are a tequila aficionado, best they have is Lalo (from what I saw from my seat without getting up and studying the bar) and if you are reading this, 1942 and Clase Azul is NOT good tequila. But their wine list is expansive. If you’re in to that.
We took a pizza to go for Super Bowl Sunday. Our waitress, who I think was named Mackenzie was amazing. And our bar back / second server was a Hispanic female that was also very attentive.
Also, don’t let the “business casual” dress code listed fool you. There were people there with fresh off the golf course attire, men with By Way of Dallas bomber jackets and jeans / collar shirt throughout. Just don’t look messy and you should be fine getting in.
Carbone Vino已在2天前回覆Hi Arturo,
Thank you for your fantastic review! We’re delighted to hear that you enjoyed the food and service during your visit. It's great to know our team, especially Mackenzie, made your experience memorable.
We appreciate your feedback about the bar offerings and dress code; we always aim for guests to feel comfortable. We look forward to welcoming you back soon—there’s so much more to explore on our menu!
Best regards,
Mark Jodinskas