Catch & Release

3.7

94則評論

$31至$50

海鮮料

Catch & Release is a fun, casual seafood restaurant serving up fresh dishes in a relaxed atmosphere. The high ceilings, white walls and hanging nautical lights make the inside of the restaurant feel open and stylish at the same time. Bright red chairs next to dark wood tables fill the dining room, and ropes that might have come off a ship weave their way back and forth between the rafters overhead. The menu is a seafood lover's dream. Chef Jason Neroni is known throughout Los Angeles for his delicious seafood dishes, and Catch & Release is no exception. Appetizers include little-neck clams, bay scallops, Dungeness crab and oysters on the half shell. Guests who come hungry can order one of Catch & Release's combination platters like The Mariner or The Baller, which feature different amounts of four to six appetizer items.

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其他資訊

餐廳風格
休閒餐飲
價位
$31至$50
料理
海鮮料, 撫慰心靈的食物, 酒吧/酒廊/開瓶服務
營業時間
Monday - Thursday: 4pm - 10pm Friday: 11:30am - 2:30pm, 4pm - 11pm Saturday: 11am - 2:30pm, 4pm - 11pm Sunday: 11am - 2:30pm, 4pm - 10pm
電話號碼
(310) 893-6100
網站
http://www.catchandreleasela.com/
付款選項
Mastercard, Visa, 美國運通
Dress code
休閒服裝
行政主廚
Jason Neroni
私人派對聯絡人
info@catchandreleasela.com: (310) 893-6100

位置
90292 CA Marina Del Rey, 13488 Maxella Ave,
鄰近地區
Marina del Rey
十字路口
Lincoln Boulevard
Parking details
We offer free parking inside our building.
其他
主廚餐桌, 吧檯座位, 啤酒, 壁爐, 外帶, 戶外用餐, 標準酒吧, 歡樂時光, 無障礙通道, 禁菸, 葡萄酒, 請自行攜帶葡萄酒, 農場直送餐桌, 週末早午餐, 酒吧/酒廊, 酒吧用餐, 開瓶費

其他94位顧客怎麽説

整體評分和評論

3.7

3.7（根據所有的評分）

3.9食物
3.8服務
3.7氛圍
0.6CP值

噪音 • 尚可

94 則評論

DM
DMGidan
Los Angeles
1則評論
4.0
1則評論
於2016年9月1日評論
1. 整體 4
This place is closed. Sad ... is was really great!
請問這對你有幫助嗎？
G
Googlegirl
Los Angeles
54則評論
4.0
54則評論
在2016年1月3日用過餐
1. 整體 4
2. 食物 5
3. 服務 4
4. 氛圍 3
Another great casual but sophisticated seafood restaurant on the west side. Small menu but very fresh beautifully prepared seafood. HoJo style clam strips outstanding. Unique well done cocktails. Wonderfully prepared swordfish and branzino. Will go back. Wait service terrific. Great people.
請問這對你有幫助嗎？
O
Ollie
Los Angeles
1則評論
3.0
1則評論
在2016年1月3日用過餐
1. 整體 3
2. 食物 4
3. 服務 4
4. 氛圍 2
Most importantly the food was good. Especially the Atlantic swordfish Also, the service was very friendly and helpful. I was a little disappointed with the ambiance. From the street it looks like a classy place but when you walk in you feel that you went in the wrong door. Most of the seating is metal picnic tables. There is virtually no decor and the noise level is enhanced by the echo in the room. All in all, I will go back.
請問這對你有幫助嗎？
r
rasputin
San Francisco
15則評論
5.0
15則評論
在2015年12月13日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Food selections were unique. Service was very good. Wine list was not extensive, but good choices. Noise level was high inside the restaurant, but quite nice on the patio.
請問這對你有幫助嗎？
OT
OpenTable食客
Los Angeles
4則評論
5.0
4則評論
在2015年12月11日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Everything that we ate was amazing. Went with my friend and we shared everything so we could try more. Started with the hojo fried clams, and they were as good as the ones we had when we were little. Next we had the oysters, which were as fresh and delicious as could be. After that we had one of the best lobster rolls that I have ever had. Can't wait to go back!
請問這對你有幫助嗎？
OT
OpenTable食客
Los Angeles
1則評論
5.0
1則評論
在2015年12月6日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
This place is strangely not as popular as it should be. Some of the best seafood dishes I've ever tasted. Didn't have one average or bad thing. It was all outstanding. Our servers suggestions were spot on and the wines were beautiful. New favorite!
請問這對你有幫助嗎？
DH
DH90291
Los Angeles
8則評論
2.0
8則評論
在2015年12月5日用過餐
1. 整體 2
2. 食物 2
3. 服務 3
4. 氛圍 2
Food was really just average. Buttered rolls were like warm and dry. Salad was bland other than the bleu cheese. Fish and chips was over battered and over fine. Cole slaw was too heavy with mayo. Brussell sprouts were over seasoned and over done. Typical of the chefs coming at superba and rose cafe, he uses tons of oil, butter and salt. Atmosphere was kitche and loud and wasn't that interesting. Service was good and our waiter seemed interested and concerned. Overall, it's fine if your in the hood seeing a movie etc but for this kind of cooking salt air, fishing with dynamite, blue plate oysterette and water grill are all much better
請問這對你有幫助嗎？
v
venicefoodie
Los Angeles
42則評論
5.0
42則評論
在2015年11月26日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 4
But i do not like the loud music. i guess i am getting older.
請問這對你有幫助嗎？
LR
LaRubia
VIP
Los Angeles
103則評論
5.0
103則評論
在2015年11月15日用過餐
1. 整體 5
2. 食物 5
3. 服務 4
4. 氛圍 5
Kind of hard to believe it, but I may have found Brussels Sprouts that supplant my current faves from Tin Roof Bistro. Sweet little things, roasted, with lots of Parmesean and garlic to give them a pesto-y quality. Yum. We were stuffed but kept eating them, because. The cod poutine was a *great* twist on the French Canadian classic, much lighter and tastier. My dining partner devoured his huevos rancheros, and the rest of us weren't far behind with our Salmon Benedict and Shrimp and Grits. Add bottomless mimosas and Bloodys (margaritas were also a choice, but none of us partook, so I can't comment), and it was a great way to while away a few hours on a Sunday afternoon.
請問這對你有幫助嗎？
VM
VeniceMom
VIP
Chicago
14則評論
5.0
14則評論
在2015年11月14日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 4
We sat outside at the far end of the patio and had a nice quiet nook. We dined with another couple who we hadn't seen in a while and so we wanted to catch up and enjoy conversation. The table was perfect for that. The staff was friendly and attentive - and gave great recommendations. We loved the buratta and the ho jo clams for appetizers and then all shared the branzino (delicious), lobster roll (really good!), brussle sprouts, and fried chicken. Everything was great - and we'd definitely go back. Liked the casual vibe. Felt like a good old fashion fish house - but with extra care.
請問這對你有幫助嗎？

常見問答

Catch & Release有提供外帶，請透過(310) 893-6100致電餐廳訂購。

目前有94位OpenTable食客評分Catch & Release，平均分數為3.7顆星。

是的，你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

無法在OpenTable訂位

非常抱歉，這家餐廳無法透過OpenTable預訂。如需了解座位供應情況，請直接與餐廳業者聯繫。

這是你的餐廳嗎？

取得這個刊登位置

預訂外送或外帶

90292 CA Marina Del Rey, 13488 Maxella Ave,

其他資訊

十字路口
Lincoln Boulevard
鄰近地區
Marina del Rey
營業時間
Monday - Thursday: 4pm - 10pm Friday: 11:30am - 2:30pm, 4pm - 11pm Saturday: 11am - 2:30pm, 4pm - 11pm Sunday: 11am - 2:30pm, 4pm - 10pm
價位
$31至$50
料理
海鮮料, 撫慰心靈的食物, 酒吧/酒廊/開瓶服務
餐廳風格
休閒餐飲
Dress code
休閒服裝
Parking details
We offer free parking inside our building.
付款選項
Mastercard, Visa, 美國運通
行政主廚
Jason Neroni
其他
主廚餐桌, 吧檯座位, 啤酒, 壁爐, 外帶, 戶外用餐, 標準酒吧, 歡樂時光, 無障礙通道, 禁菸, 葡萄酒, 請自行攜帶葡萄酒, 農場直送餐桌, 週末早午餐, 酒吧/酒廊, 酒吧用餐, 開瓶費

網站
http://www.catchandreleasela.com/
電話號碼
(310) 893-6100
私人派對聯絡人
info@catchandreleasela.com: (310) 893-6100

Catch & Release

無法在OpenTable訂位

預訂外送或外帶

還有更多餐廳值得探索

其他資訊

菜單

其他94位顧客怎麽説

整體評分和評論

常見問答

Catch & Release有透過OpenTable提供外送，或自行提供外帶嗎？

Catch & Release餐廳的評分如何？

Catch & Release目前接受訂位嗎？

無法在OpenTable訂位

預訂外送或外帶

其他資訊