Causa

Journey through Peru with Chef Carlos Delgado's 6 Course Experience. Our current menu focuses on 'Nikkei' - Japanese culinary heritage blended with Peruvian ingredients and technique, resulting from Japanese immigration to Peru in the late 19th century. Our menu focuses heavily on fish, with some raw preparations. We cannot at all accommodate fin fish, shellfish, dairy or allium allergies. We will try to make other accommodations where possible, but vegan and vegetarian menus are not yet available. If you have any questions or need clarifications on allergens or restrictions, reach out to info@causadc.com prior to booking. Please plan accordingly to be on time for your reservation and note that we do not seat incomplete parties as the experience begins as soon as you enter the dining room. There is a 15 minute grace period before your tickets are forfeited.

Journey through Peru with Chef Carlos Delgado's 6 Course Experience. Our current menu focuses on 'Nikkei' - Japanese culinary heritage blended with Peruvian ingredients and technique, resulting from Japanese immigration to Peru in the late 19th century. Our menu focuses heavily on fish, with some raw preparations. We cannot at all accommodate fin fish, shellfish, dairy or allium allergies. We will try to make other accommodations where possible, but vegan and vegetarian menus are not yet available. If you have any questions or need clarifications on allergens or restrictions, reach out to info@causadc.com prior to booking. Please plan accordingly to be on time for your reservation and note that we do not seat incomplete parties as the experience begins as soon as you enter the dining room. There is a 15 minute grace period before your tickets are forfeited.

A thoughtfully condensed version of the 'Causa Six Course Experience. ' Join us for a four course tasting experience from Chef Carlos Delgado. Offered Wednesdays and Thursdays only. Our current menu contains beef, shellfish, fin fish, allium, cilantro, gluten, dairy, soy, and egg; none of which can be modified. We are unable to accommodate vegetarian or vegan diets but we are able to accommodate pescatarian diets with advanced notice. If you have any questions or need clarifications on allergens or restrictions, reach out to info@causadc.com prior to booking. Please plan accordingly to be on time for your reservation and note that we do not seat incomplete parties as the experience begins as soon as you enter the dining room. There is a 15 minute grace period before your tickets are forfeited.