Our bar, overlooking the hotel's golf course, is the perfect contrast to the dining room with a more relaxed atmosphere to complement the Brasserie style menu. Atmospheric lighting and exposed brick from its time as a cellar to create a warm and welcoming environment.
Our menu is created with prime ingredients in mind, using produce sourced as locally as possible with the seasons playing a big part in our menu planning. The Cellars bar is the perfect place to meet whether it’s for a relaxed drink, light lunch or an informal evening meal.
We stock local ales which are a perfect match, especially with our famous stoned baked pizzas and pies.