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  1. 首頁
  2. United States
  3. 聖地亞哥
  4. San Diego
  5. Hillcrest
Cellar Hand，CASan Diego

Cellar Hand

4.6
4.6
136則評論
$31至$50
農場直送餐桌

訂位

2位
下午10:30
今天已有17​人次預訂
有提供體驗。
  • 鄰近首選
  • 適合特殊節日
  • 迷人的
Nestled in the heart of Hillcrest, San Diego, Cellar Hand embodies a commitment to sustainability, craftsmanship, and community. Through a farm-to-table approach, our menu showcases hyper-local seasonal fare. Our extensive wine list highlights the diverse terroir of California, serving as an extension of founder’s Pali Wine Co. Santa Barbara County winery. By fostering deep connections with local artisans, farmers, fishers, and stewards, Cellar Hand strives to be a destination where guests can savor the essence of California’s bounty in every bite and sip.

Enjoy our exposed kitchen, an indoor-outdoor bar, outdoor fire pits, and artwork by Nick Perr. Opened Wednesday - Sunday with daily happy hour specials and weekend brunch!

用餐區

其他資訊

  • 餐廳風格
    輕鬆優雅
  • 價位
    $31至$50
  • 料理
    農場直送餐桌, 地中海料理, 海鮮料
  • 營業時間
    早午餐 星期六, 星期日 10:00–15:00 晚餐 星期三–星期六 16:00–22:00 星期日 16:00–21:00 歡樂時光 星期三–星期日 16:00–17:00
  • 電話號碼
    (619) 876-4099
  • 網站
    http://www.cellarhandhillcrest.com/
  • 付款選項
    Discover, Mastercard, Visa, 美國運通
  • Dress code
    休閒服裝
  • 位置
    92103-3405 CA San Diego, 1440 University Ave,
  • 鄰近地區
    Hillcrest
  • 十字路口
    University Ave. and Normal St.
  • Parking details
    路邊停車
  • 其他
    啤酒, 性別友善廁所, 戶外火盆, 無障礙通道, 禁菸, 葡萄酒, 開瓶費, 露台/户外用餐

體驗

  • Brunch at Cellar Hand

    多個日期可用
    Join us Saturdays & Sundays starting at 10am for decadent dishes including our house made brioche toasts, our take on traditional brunch eats, locally-sourced tea & coffee, and our handcrafted cocktails!
    Brunch at Cellar Hand張相片

  • Happy Hour

    多個日期可用
    Enjoy 50% off all wine by the glass, beer, and sangria, alongside deals on bar snacks and our seasonal dips. This special offer is available Wednesday through Sunday, 4-5pm.
    Happy Hour張相片

優惠

  • Happy Hour, 4-5pm

    多個日期可用
    週日 - 下午4:00 - 下午5:00,週三 - 週六 - 下午4:00 - 下午5:00
    When the clock strikes four, our prices hit the floor. Glasses of wine at half price, pair them with pitas, so nice. For a whole hour, be happy, in the Hillcrest sun. Join us at Cellar Hand—the evening’s just begun. Happy Hour, Wednesday - Sunday from 4 PM - 5 PM!

    Happy Hour, 4-5pm張相片

菜單

在餐廳網站查看菜單

其他136位顧客怎麽説

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

4.6
4.6（根據最近的評分）
  • 4.6食物
  • 4.6服務
  • 4.6氛圍
  • 4.3CP值

噪音 • 尚可

食客首選

  • San Diego

    鄰近首選

137 則評論

  1. Derek

    聖地亞哥

    1則評論

    5.0

    1則評論

    在今天用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Love the ambiance, the staff and the chefs selections! So many interesting and unique flavors! Such an amazing experience, especially for the adventurous tasters! Can’t wait to see what the chef comes up with next!

    請問這對你有幫助嗎？

  2. Akhiterm

    VIP

    New York City

    8則評論

    5.0

    8則評論

    在6天前用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Had a great time at Cellar Hand. Service was excellent and the food was great. Rabbit ragú was a stand out as was the Bluefin Nduja Toast and Garlic Toum. I’m begging them to put their chocolate dessert on the permanent menu!

    請問這對你有幫助嗎？

  3. George

    Los Angeles

    15則評論

    5.0

    15則評論

    在6天前用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 4
    Outstanding and creative farm to table food. An excellent splurge option.

    請問這對你有幫助嗎？

  4. CK

    VIP

    Los Angeles

    6則評論

    5.0

    6則評論

    在6天前用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Steven and our waitress took excellent care of us.

    請問這對你有幫助嗎？

  5. dgcardiff

    聖地亞哥

    4則評論

    5.0

    4則評論

    在7天前用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Everything really was exceptional. The service was friendly and attentive. Gaby was our waitress and she was great as was everyone else there. Food, we ordered all small plates and everything was delicious. Can’t remember everything we ordered but some things were the smoked fish, olives, crudo, blue fin nduja, blistered snap peas and all three dips, probably didn’t need all three dips but we did manage to eat them all :) Hard to name a favorite as it was all so good but the blue fin nduja. Was surprising, the flavor and complexity was interesting. In a very good way :) the mild spiciness of the nduja set off the richness of the tuna perfectly. Overall a lovely experience and look forward to going back some time soon.

    請問這對你有幫助嗎？

  6. danny

    VIP

    聖地亞哥

    35則評論

    5.0

    35則評論

    在2025年2月24日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Excellent variety of appetizers and small plates. Wine choices varied and fairly priced. No gluten free bread or crackers for dips. vegis suggested for dipping but then a $5 charge for a few slices of cucumber listed on check as “extra pita”. San dabs were a great special but “very boney”. The chef said its easy to just remove the remaining bones along the vertebrae. If its so easy why doesn’t the chef remove them prior to serving. Pleasant ambiance. We have more to explore.

    請問這對你有幫助嗎？

  7. Leonard

    聖地亞哥

    1則評論

    5.0

    1則評論

    在2025年2月23日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Based in Hillcrest. One of the best dining experiences I’ve ever had. 5 out of 6 dishes were S Tier. Tinned yellowfin was A tier. Unreal textures in the beef tartare. Zataar was an incredible seasoning choice for the carrots. Cavatappi was a special for the evening, & it was special indeed. Rockfish crudo was fresh asl (just fished for in the morning). And the pound cake was a top 3 dessert for me, ever. Meticulously crafted & everything cooked by the book. Could not recommend this place more. Kudos to Chef Logan!

    請問這對你有幫助嗎？

  8. Alan

    San Francisco

    2則評論

    5.0

    2則評論

    在2025年2月17日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 4
    Every items was perfectly prepared and tasty. Also good for sharing. Order everything!! Pork chop - fantastic. Agnolloti, great. Everything great!!
    Cellar Hand已於2025年2月20日​回覆
    Thank you so much, Alan! We hope to see you again soon.

    請問這對你有幫助嗎？

  9. Kathy

    聖地亞哥

    11則評論

    5.0

    11則評論

    在2025年2月16日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Great brunch menu choices with a good selection of CA libations. Excellent staff, very accommodating for our large party.
    Cellar Hand已於2025年2月20日​回覆
    Thank you for sharing, Kathy! We hope to see you again soon.

    請問這對你有幫助嗎？

  10. Rosie

    New Orleans

    1則評論

    5.0

    1則評論

    在2025年2月16日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 3
    The mussels escabeche brought me back to Barcelona 😩 I’ve never had such decadent sugar snap peas, likely from the Hillcrest Farmer’s Market which is literally right there. It’s wonderful to see a restaurant so committed to shopping local, even the art is locally made!
    Cellar Hand已於2025年2月20日​回覆
    Thank you so much, Rosie! We hope to see you again soon!

    請問這對你有幫助嗎？

常見問答

​目前有136位OpenTable食客評分Cellar Hand​，平均分數為4.6​顆星。

是的，你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位

2位
下午10:30
今天已有17​人次預訂
有提供體驗。
Cellar Hand的Google地圖

92103-3405 CA San Diego, 1440 University Ave,

用餐區

其他資訊

  • 十字路口
    University Ave. and Normal St.
  • 鄰近地區
    Hillcrest
  • 營業時間
    早午餐 星期六, 星期日 10:00–15:00 晚餐 星期三–星期六 16:00–22:00 星期日 16:00–21:00 歡樂時光 星期三–星期日 16:00–17:00
  • 價位
    $31至$50
  • 料理
    農場直送餐桌, 地中海料理, 海鮮料
  • 餐廳風格
    輕鬆優雅
  • Dress code
    休閒服裝
  • Parking details
    路邊停車
  • 付款選項
    Discover, Mastercard, Visa, 美國運通
  • 其他
    啤酒, 性別友善廁所, 戶外火盆, 無障礙通道, 禁菸, 葡萄酒, 開瓶費, 露台/户外用餐
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