CHARCUT is a proud female majority-owned and operated destination restaurant and bar from Calgary’s CHAR Hospitality Group – founded by Carrie Jackson and acclaimed chefs Connie DeSousa and John Jackson. Our menu draws inspiration from Italian and Portuguese traditions, a nod to Connie’s heritage, while celebrating seasonal, artisanal, and thoughtfully sourced ingredients. From our handmade pastas and vegetable-forward sharing plates to our house-cured meats, butcher cuts, and rotisserie prime rib of Alberta beef, we take a back to basics, back to flavour approach by evolving simple ingredients. CHARCUT offers a true neighbourhood restaurant experience, a place to gather and connect over great food, drinks, conversation, and company.
Check out our sister Restaurant Connie & John's Pizza
私人派對設施
Large Party BookingsBoth CHARCUT locations can host reservations for large parties, private events, and full restaurant buyouts. Please email info@charcut.com to submit an inquiry and a member of our team will get back to you right away.
Weekdays 2 to 5 PM
Half off all wine, beer, cocktails and our house housemade Salumeria & Formaggio
No reservation needed, available at both locations
Wine Wednesday
多個日期可用
週三 - 上午11:30 - 下午3:30, 下午3:30 - 下午9:45
HALF-CUT @ CHARCUT aka it’s wine Wednesday!
Come in for half-priced bottles of wine all day and night at both our downtown and University District locations.
Check out our sister Restaurant Connie & John's Pizza
私人派對設施
Large Party BookingsBoth CHARCUT locations can host reservations for large parties, private events, and full restaurant buyouts. Please email info@charcut.com to submit an inquiry and a member of our team will get back to you right away.