Chartreuse Kitchen & Cocktails

Chartreuse Kitchen & Cocktails 的評分，來自曾造訪用餐過的客人。根據最近的評分

1. b

   baily

   Detroit2則評論

   5.0

   在3天前用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Don't miss the twice-cooked egg dish! Really good...
   

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2. J

   Jack

   Detroit2則評論

   5.0

   在3天前用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 4

   Impeccable food. Farm to Table in March here in Detroit could be quite boring, but every meal was delicious and interesting
   

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3. R

   Richard VIP

   Detroit6則評論

   5.0

   在4天前用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 4

   Wonderful, consistent experience throughout the years and doesn't disappoint when bringing newbies!
   

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4. L

   Lori

   Hawaii2則評論

   5.0

   在5天前用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 4

   Always a warm welcome from the staff! Cocktails and plates inventive and top notch Loved the veggie tostada!
   

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5. D

   Denise

   Detroit1則評論

   5.0

   在6天前用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Awesome! Fresh, flavorful and inviting. I would definitely return to try more menu items
   

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6. OT

   OpenTable食客

   多倫多2則評論

   5.0

   在2025年3月11日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Excellent all-round experience, will be going back soon.
   

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7. OT

   OpenTable食客

   Detroit1則評論

   5.0

   在2025年3月2日用過餐

   1. 整體 5
   2. 食物 4
   3. 服務 5
   4. 氛圍 5

   The food was very tasty and beautifully presented. The mixed drinks were excellent. The service was exceptional and the prices were reasonable. The ambiance was very pleasant also.
   

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8. L

   Lindsey

   Detroit2則評論

   4.0

   在2025年3月2日用過餐

   1. 整體 4
   2. 食物 4
   3. 服務 5
   4. 氛圍 4

   In a nutshell, we'd definitely go back. The server brought out two small glasses of Moscato on the house for my birthday, which was lovely. I had the perfect glass of sauvignon blanc and my husband had a beer to drink, so I can't comment on their cocktails. Our appetizer, the egg two ways, was excellent (9/10), although we think the yolk was supposed to run slightly based on our server telling us to be careful not to slice into it too quickly and squirt ourselves. It was more of a medium consistency. I had the ratatouille tortelloni, which was okay. I'd give it a 6/10. I ordered it without the prosciutto because I'm a vegetarian, and it's a good thing because it was already very salty without it. It needed something tart to cut the salt. There were tomatoes, but they were too warm/cooked to do the job. If the capers hadn't been fried, it would have been better. Also, it was crunchy, which was strange. The crispy prosciutto would have just added to the already intense crunch factor, which would have been over-the-top. My husband enjoyed his wild boar shank--he said it was a bit more smokey than he was expecting, thus gave it an 8/10. He said the jalapeno grits were his favorite part. We ordered both the vanilla cake and the Madagascan vanilla pudding and split them. It was my birthday, so they put a candle on the cake plate and wrote a birthday message on a piece of chocolate that they propped up against the cake. It was such a nice touch. The cake was good, a touch dry, but with the creme and blueberries, it was barely noticeable. I'd rate it 7/10. The Madagascan vanilla pudding was a 10/10. It was intriguing in the best way. The flavors were unique and delightful. It was louder than we liked, especially since our table was so wide between us--we had to speak fairly loudly to hear each other--and I was seated next to a window, which made it fairly cold, but the ambiance was otherwise very nice, and our service was exceptional. We'd definitely go back.
   

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9. E

   Ernie

   Detroit2則評論

   5.0

   在2025年3月1日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   food and service was great i had beet salad and french onion soup both great
   

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10. A

    Allen

    Detroit1則評論

    5.0

    在2025年2月27日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5

    Great food and cocktails! The service was also top notch!
    

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