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Menu items shown (such as Prime Rib & Roast Beef) may differ based on location. Please ask your server for details & availability. 1/2 Price Apps after 9PM are Dine-in only. Drink purchase required. Rib-Day promotion available Wednesday only. Dine-in only. Drink purchase required. Must be legal drinking age. Please enjoy responsibly
Soft baked pan bread soaked with garlic butter
Crispy fries with mixed cheeses, green onions, bacon, ranch sauce and sour cream
Seasoned steak bites tossed in garlic parsley butter and green onions. Served with CRH sauce
Crisp and golden served with ranch
Breaded Buffalo chicken, mixed cheeses, tomatoes and green onions in a grilled flour tortilla. Served with sour cream and salsa
Chicken wings and Chuck's fingers tossed in Buffalo sauce. Served with onion rings and ranch sauce
Lightly dusted, deep fried and tossed in your choice of sauce. BBQ (130 cal), Medium (90 cal), Hot (10 cal), Honey Garlic (120 cal)
Spinach dip with roasted garlic, goat cheese and artichokes, topped with melted mixed cheeses and served with garlic flatbread wedges
Crispy tortilla chips topped with mixed cheeses, diced tomatoes, green onions, jalapeños, sour cream and salsa
Lightly seasoned and dusted calamari served with tangy Thai sauce
Mixed greens, tomatoes, carrots, Parmesan cheese, croutons and choice of dressing. French (250 cal), Citrus-Kiwi (70 cal), Ranch (280 cal), Vinaigrette (180 cal) or Blue Cheese (280 cal)
Romaine lettuce, bacon, croutons and Parmesan cheese with our Caesar dressing
Roasted chicken breast served on mixed greens, tomatoes, dried cranberries, candied pecans, goat cheese, and our low cal citrus-kiwi vinaigrette
Sirloin steak served on mixed greens, tomatoes, croutons and tossed in a chunky blue cheese dressing
Burgers are topped with lettuce, tomato, and pickle. Served with fries (370 cal). Upgrade Your Side, Only $1.39: Soup (70 – 450 cal), Garden Salad (30 – 310 cal), Caesar Salad (260 cal)
Charbroiled to perfection
Chuck's burger with cheddar Cheese
Cheddar cheese and smoked bacon
Double patty. Double bacon. Double cheese
Topped with sautéed mushrooms, crispy onion rings, Chuck's BBQ sauce and cheddar cheese
Beyond Meat® patty fully dressed and drizzled with ranch sauce
All Sandwiches served with fries (370 cal) and CRH sauce (130 cal) for dipping. Upgrade Your Side, Only $1.39: Soup (70 – 450 cal), Garden Salad (30 – 310 cal), Caesar Salad (260 cal)
Carved Montreal smoked meat on sourdough rye with mustard
Slow-cooked pork covered in BBQ sauce with crispy onion rings and served on a brioche bun
Crispy Buffalo chicken, lettuce, tomato and ranch sauce on a brioche bun
Bacon, lettuce, tomato, mayo, roasted chicken on grilled sourdough rye
Hand-carved to order prime rib on a brioche bun. Available at select locations while quantities last
Hand-carved to order roast beef on a brioche bun. Available at select locations while quantities last
Add-Ons: Add Garden / Caesar Salad or Soup to any dinner entrée! (70-450 cal) $3.99
Three oven-baked lobster tails served with fries, lemon and warm butter
Beer battered haddock fillet, served with fries, lemon and tartar sauce
Chuck's Aaa Hand-Select Beef – Here at The Roadhouse We Take Pride in Our Steaks, We Use only Butcher Selected Steaks and Grill Our Steaks Over an Open Flame for A Flavour that Will Have You Coming Back Time and Time Again! All Our Aaa Beef Is Aged for A Minimum of 28 Days and Seasoned with Chuck's Spice. Served with corn on the cob (80 cal) and fries (370 cal). Add-Ons: Add Garden / Caesar Salad or Soup to any dinner entrée! (70-450 cal) $3.99. Upgrade to Mashed Potatoes (only available after 5pm) (350 cal) $1.79. Upgrade to Baked Potato (only available after 5pm) (220 cal) $1.79
Top Sirloin cut. A flavourful cut that is versatile and juicy. Our Top Sirloin steaks are centre cut only with a low-fat content and can be enjoyed without having to trim fat away. It carries an intense depth of flavour that provides an eating experience for those who prefer a tender and delicious steak!
New York cut. Also known as New York Striploin, it is one of the three most popular and flavourful steaks, alongside Filet Mignon and Rib-Eye. Our New York steaks are centre cut and don't have the fat content you might find in a rib steak. So, if you're looking for something on the leaner side but still premium, this is the way to go
12oz. bone-in Striploin. 'Thick and Juicy'. Also called a Bone-In Striploin or Kansas City strip, it is considered among the higher-end cuts of beef. A cut favoured for its beefy flavour, striploin steaks are usually boneless but the bone-in version adds flavour and moisture. This steak is tender and juicy and the "Bone-In" makes it more impressive-looking
12oz. Rib-Eye cut. There's a reason you find Rib-Eye wherever fine steaks are sold, served, or prepared: few other cuts of meat are quite as tender, flavourful, and downright pretty. Preferred by those who enjoy a little more marbling and fat for flavour, our Rib-Eye takes those signature characteristics to the next level. The marbling. The flavour. What a tremendous eating experience!
7oz. bacon-wrapped Tenderloin. 'Most Tender Steak'. Does it get any better than a Filet Mignon (tenderloin) steak? Ourbacon-wrapped Filet Mignon steaks are aged for a minimum of 28 days before being prepared to order. These steaks are extra lean, tender and truly exquisite
14oz. T-Bone cut. Smaller than the Porterhouse but delivers the same optimal tenderness and flavour. This well-marbled cut consists of two tender steaks – the New York strip and the Filet Mignon – connected by a telltale t-shaped bone. In a T-Bone, the Filet Mignon is between 1.5 and 2 inches in diameter and combines the meaty flavour of a New York steak with the signature tenderness of a Filet Mignon
20oz. Porterhouse cut. Known as "The King of Steaks" . A steak cut from where the tenderloin and striploin come together, that's a Porterhouse. The big, famous, t-shaped steak that includes a New York strip on one side and a Filet Mignon on the other side. The Filet Mignon measures 2 inches from the middle of the bone. It's hearty. It's a dining experience that has made the Porterhouse a Chuck's legend since as long as we can remember
10oz. New York cut, goat cheese, Chuck's peppercorn sauce. Also known as New York Striploin, it is one of the three most popular and flavourful steaks, alongside Filet Mignon and Rib-Eye. Our New York steaks are centre cut and don't have the fat content you might find in a rib steak. So, if you're looking for something on the leaner side but still premium, this is the way to go
12oz. bone-in New York, sautéed mushrooms, crispy onion rings. Also called a Bone-In Striploin or Kansas City strip, it is considered among the higher-end cuts of beef. A cut favoured for its beefy flavour, striploin steaks are usually boneless but the bone-in version adds flavour and moisture. This steak is tender and juicy and the "Bone-In" makes it more impressive-looking
Served with corn on the cob (80 cal), fries (370 cal), warm butter (210 cal) and lemon. Add-Ons: Add Garden / Caesar Salad or Soup to any dinner entrée! (70-450 cal) $3.99. Upgrade to Mashed Potatoes (only available after 5pm) (350 cal) $1.79. Upgrade to Baked Potato (only available after 5pm) (220 cal) $1.79
7oz. Top Sirloin cut with a lobster tail
7oz. bacon-wrapped Tenderloin with a lobster tail
Lightly seasoned then cooked low and slow to tender perfection. Hand-carved and served with fries, corn on the cob, horseradish and au jus. Available while quantities last. Available at select locations, ask server for details
Hand-carved to order prime rib on a brioche bun. Served with fries and CRH sauce. Available while quantities last. Available at select locations, ask server for details
Hand-carved tender roast beef served with creamy mashed potatoes and smothered in Chuck's original BBQ au jus. Served with corn on the cob. Available while quantities last. Available at select locations, ask server for details
Rib-day promotion available Wednesday only. Dine-in only. Drink purchase required
Each served with fries (370 cal) and CRH sauce (130 cal) for dipping. Add-Ons: Add Garden / Caesar Salad or Soup to any dinner entrée! (70-450 cal) $3.99
Air-chilled and grain-fed half roasted chicken, glazed and caramelized with Chuck's BBQ sauce
A quarter roasted BBQ chicken leg, glazed and caramelized with Chuck's BBQ sauce
A quarter roasted BBQ chicken breast, glazed and caramelized with Chuck's BBQ sauce
Tender pork back ribs, glazed with our Chuck's BBQ sauce
A quarter roasted BBQ chicken leg, glazed and caramelized with Chuck's BBQ sauce and our BBQ back ribs
A quarter roasted BBQ chicken breast, glazed and caramelized with Chuck's BBQ sauce and our BBQ back ribs
Tender pork BBQ back ribs and our dusted wing in Chuck's BBQ sauce
Tender chicken breast strips, seasoned and breaded. Served with fries and plum sauce
Chuck's fingers tossed in Buffalo sauce. Served with fries and ranch sauce
Warm and creamy french vanilla filling wrapped in a light, flaky pastry. Seasoned with icing sugar and cinnamon, topped with two scoops of ice cream and drizzled with caramel sauce. Available at select locations
Mocha ice cream drizzled in caramel and chocolate and topped with toasted almonds and cookie crumble. Available at select locations
Ages 12 and under. All meals served with fries (370 cal). Add a Kids Drink: Pop (10-120 cal) $1.50; Juice (170-190 cal) $1.50; Milk (160-260 cal) $1.50
Served with fries
Served with fries
Served with fries
Served with fries
6oz. – $6.99 or 9oz. – $9.99
$29.99 per bottle
$29.99 per bottle
$39.99 per bottle
Vodka, Ginger Beer and soda
Gin, Ginger Beer, lime juice and soda
Vodka, Clamato juice, Worcestershire, Tabasco, celery stick, lime wedge and spices
Vodka, Triple Sec, cranberry juice and lime juice
Blueberry Twist Vodka, Blue Curaçao and Sprite
Vodka or Gin and Dry Vermouth. Served with Olive or Lemon wedge
Add $1 for Imported or Premium Draught
11AM – 5PM
Free refills
Free refills
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Chuck's Roadhouse Bar & Grill - Peterborough有與Skip The Dishes和Uber Eats合作提供外送服務。
目前有5位OpenTable食客評分Chuck's Roadhouse Bar & Grill - Peterborough,平均分數為4.3顆星。
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非常抱歉,這家餐廳無法透過OpenTable預訂。如需了解座位供應情況,請直接與餐廳業者聯繫。
K9J 5K4 ON Peterborough, 898 Monaghan Rd Unit 4B,