Immerse yourself in the CIELOMAR EXPERIENCE and enjoy our flavors around the Grill. We believe in the essence of ingredients. That’s why our Kitchen combines local and organic ingredients of the best quality, as well as the best proteins from different parts of the world.
Starters
Prime Beef Carpaccio
Certified Angus Beef Tenderloin/ Grana Padano/ Balsamic Aceto/ Capers/ Rúcula
Artichoke Queso Fundido 200 g
Wood oven Oaxaca & Mozzarella Melted Cheese/ Confit Artichoke/ Sour dough
Blue Fin Tuna Tartar 120 g
EVOO/ Kaffir Lime/ Grainy mustard/ Chives/ Garlic Flakes/ Avocado
Wild Mussels from Ensenada 200 g
White Wine/ Chorizo/ Saffron/ Jalapeño
Chargrilled Local Oysters 5 pcs
Garlic & lemon zest butter/ Macha Sauce/ Shallots
Baja Garra de Leon Scallops 60 g
Butter squash creamy rice/ Applewood bacon
Onion Soup Casserole
Confited Pearl onions/ Gruyere Cheese/ Bread Crispers
Wood-Fired Pizzas
Black Truffle
Fermented Garlic/ Shitake/ Cremini/ Rucula/ Fresh shaved Truffle
Iberic & Burrata
Pata negra Jabugo Ham, Cherry tomatoes/ Arúgula
Margherita
Fresh Mozzarella/ Basil/ Heirloom tomatoes/ EVOO
Salads
Smoked Wedge
Grilled iceberg lettuce hearts/ Padano and garlic dressing/ Roasted tomatoes/ bacon
Pear
Comte Cheese/ Pumpkin sedes/ Arúgula/ Ensenada grapes/ Ginger & Acacia Honey vinaigrette
Garden
Organic Green mix leaves/ Asparagus/ Charred avocado/ Persian cucumber/ Sherry
From the Embers
Australian Wagyu NY Steak 12 oz/ 360 g
CAB High Choice Beef Tenderloin 8 oz/ 225 g
CAB Prime New York Strip 14 oz/ 400 g
CAB Prime Choice Tomahawk 32 oz/ 1 kg
Reserve Dry Aged Rib Eye 28 Days 14 oz/ 400 g
Prime Cowboy Steak 16 oz/ 500 g
High Choice Porterhouse 26 oz/ 850 g
High Choice Vacio Flap Meat 12 oz/ 350 g
SRF American Wagyu Top Sirloin Cap 12 oz/ 350 g
Korobuta Pork Chop 14 oz/ 400g
Free Range Lamb Chops 8oz/ 225g
From the Woodfire Oven
Free Range Organic Chicken 300gMX$39.00
Wood oven Roasted Chicken/ Thyme & garlic butter
Wagyu Burger 225gMX$40.00
Snake River Farms American Wagyu/ Chipotle Jam/ Bacon/ Portobello
Slow Cooked Short Rib 225gMX$65.00
12 Hrs Braised Beef/ Truffled Mashed Potatoes/ Grilled green beans
Chargrilled Jumbo Blue Shrimp 200gMX$64.00
A la leña creamy rice/ Ajillo sauce
Zarandeado Whole Fish 400gMX$55.00
Green leaves/ citrus segments/ peanuts/ capers/ zumac
Grilled Octopus 225gMX$62.00
Baby spiced potatoes/ Romesco sauce
Sustainable Catch 180gMX$58.00
Grilled asparagus from Miraflores/ Vierge sauce
Side Dishes
Brussels Sprouts
Truffled Fries
Spicy Baby Potatoes
Mashed Potatoes
Creamy Corn with Pancetta
MC & Cheese
Creamy Mushrooms
Fresh Truffle 4g
Fresh Truffle 8g
Fresh Truffle 12g
Sauces
Black Pepper
Bearnaise
Roasted Garlic Butter
Chimichurri
Sweet Ending
Moka Lava Cake
Chocolate fondant / Coffee Core / Vanilla icecream
Burnt Cheesecake
Woodoven recipe / Berries Compote
Roasted Pineapple
GF Butter Biscuit / Coconut flakes & Icecream
Apple Croissant Pudding
Cinnamom butter / Vanilla cream / Salty caramel
