Stateline’s only AAA Four-Diamond restaurant serves perfectly prepared cuts of meat including pistachio-encrusted rack of lamb and the incredible 30-ounce Wagyu “Tomahawk” rib steak, complemented by a selection of 300 premium wines and champagnes. In the mood for something lighter? Our steakhouse also offers seafood specialties and delicious vegetarian options. Be sure to save room for dessert! Please note that we unfortunately do not offer lakeview seating, as our restaurant does not face the lake.