- 整體 1
- 食物 1
- 服務 4
- 氛圍 2
My wife and I made reservations to celebrate our anniversary,we requested a low top table. This was our first time at this venue. We arrived on time but had to wait to be greeted. I peered into the main sitting area to notice it was quite empty. However we were seated in the front room. The HIGH top table was very small and up against the wall which forced us to sit facing the wall. Our Drinks appetizers and entree's came quickly. The appetizer was fine. Both our entree's (chicken Marsala and chicken Parmesan) were the worst we have ever had. My chicken Parmesan tasted as if it had sat for a while while the pasta was dry and seemed to be reheated leftovers from the night before. The chicken Marsala was lacking favor with 3 slivers of mushrooms in what tasted like a turkey gravy. Then a family of 5 came in and they proceeded to seat them directly behind us. Probably nice people, but loud and seemed to not care that there were other customers. Probably because they seemed to know the staff very well. So we paid and left. I again peered onto the main sitting area to still notice it very very empty.
The outside of this venue was very nice, the inside we will never know. The restaurant was very cold at least the front room, the views were the parking lot or a wall. I was to understand there was a beautiful golf course, never saw that! And the noise for upstairs sounded like a basket ball game.
And in closing my wife and I both got sick that night. So what an amazing experience!!!