永久停業
這家餐廳已永久停業。
這家餐廳已永久停業。
15
Lychee/ Vodka
Tequila/ blood orange/ Lime/ Agave
Sipsmith Gin/ St.Germain/ Lemon Juice Egg White/ Honey
Mezcal/ Tequila/ Bitter/ Lime/ Honey/ Grapefruit
Plantation Pineapple/ Dark Rum/ OJ Grand Mariner/ Pineapple
Cucumber Infused Vodka/ Mint/ Line/ Syrup
Grey Goose Orange/ Disarrono/ Sesame/ Lime Syrup/Anise
Mezcal/Jalapeno Infused Tequila Passionfruit/ Lime
Bourbon/ Syrup/ Bitter
10/Glass (smv-3)
300ml 34/btl (smv+2)
300ml 30/btl (smv- 1)
720ml 65/btl (smv +)
720ml 80/btl (smv +12)
500ml 75/btl (smv +0)
720ml 95/btl (smv +6)
720ml 90 (smv-5)
Sweeter
Dryer
$8
$7
Egg wood ear mushroom, tofu, bamboo shoot
Silken tofu, soybean, seaweed, scallion, baby clam
Chicken stock broth, scallion, sesame oil
Slow cooked whole chicken broth, baby bella mushroom
Macadamia nut, cilantro, sesame oil vinegar
Mayo, cucumber, avocado, apple, flying fish roe
Apple, cucumber, sesame, walnuts, seaweed nori
Jicama, carrots, lotus root, cherry tomatoes, cucumber, taro watermelon radish
Tofu skin wrap, cabbage, mushroom, carrot, zucchiri
House made chili oil, sesame oil, chives
Salt, pepper, basil, aioli
Gochujang mayo, chives
Spicy sweet soy garlic coating
Salt & pepper
Wasabi soy powder, shallot
Flying fish roe, minced jumbo shrimp
Fried vermicelli, lotus root, bird eye chili, baby gem, sesame oil
Steamed egg custard, fresh water eel, foie gras, salmon roe, truffle oil
Poached chicken, Chinese chili, sesame, peanuts
Choices of spicy tuna, spicy salmon or spicy yellowtail tartars. Chives top
Sliced beef and beef tripe seasoned with chili oil, cilantro, peanuts
Japanese yuzu ponzu
Seared, yuzu dressing drizzle, mesclun spring mix, fried onion, garlic ponzu
Choices of tura, salman, or yellowtail guacamole, sweet sake soy, gochujang mayo, flying fish roe, chives
Yuzu gelatin, truffle oil
Rice seaweed chips
(sauce contains sesame oil)
Top with caviar
Choices of pork | mala spicy pork | chicken | crab & pork | black truffle & pork - 12
2pcs each of shrimp dumpling, shumai, pork & crab dumpling, vegetable dumpling,
Classic Peking Duck half 48 /whole 90 | Hoisin, cucumber, scallion, pancake wrap
Siken tofu, black bean, scallion
Free range chicken breast, deep fry, sweet soy gaze
Cube dark meat, edible crispy red pepper
Seasonal fruit garnish
Sweet tangerine glaze, edible shell
Sweet & sour sauce, pinenuts
16pes of daily selected fish
8pcs omakase style nigiri sushi with individual topping
8oz filet w/ soy scallion, ginger, red pepper
6oz cube size, bell pepper, baby bella mushroom, stir fry in oyster soy
Seafood XO sauce, asparagus, carrot, mushroom, red pepper
Shallot fried garlic
Abalone, free range dark meat chicken, dark soy, gold leaf
Black peppercorn sauce side
MP | Fried with julienne cut ginger & scallion or salt duck yolk
*Sushi a la carte menu available upon request
Assorted fish, sweet sake soy, gochujang wasabi mayo, flying fish roe, fresh water eel, deep fry
In: crunchy spicy tuna tartar | Top: sear pepper tuna, white tuna, avocado wasabi mayo, wasabi flying fish roe
In: crab stick, shrimp tempura, gochujang mayo, cucumber. Tops spicy crab stick, flying fish roe
In: salmon, tuna, yellowtail, avocado, soy paper wrap Top: flying fish roe
In: spicy shrimp tempura, cucumber Top: eel avocado, sweet sake soy
In: lobster tempura, avocado | “Tops crawfish salad) fying fish roe
In: bluefin tuna toro tartar, ashinko japanese pickle Top: sear toro, truffle slices
Choices of dragon, rainbow or jumbo spider
Minced pork, sesame paste, Szechuan chili, Shanghai cabbage
Free range chicken, flank steak or shrimp(+3)
Seafood or flank steak w. bone marrow. side shrimp cracker
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