Fresh seafood and classic Italian dishes served in a bustling, family-friendly atmosphere. Try the award-winning Clam Chowder or the signature dish, Cioppino. A Fisherman's Wharf destination, owned and operated by 5th generation San Franciscans.
Prices are reasonable compared to nearby restaurants.
Not crowded at all for a Saturday evening.
Family friendly atmosphere. If you want a more romantic or upscale atmosphere, look elsewhere. Their cioppino is average.
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OpenTable食客
大波士顿7則評論
3.0
在1天前用過餐
整體 3
食物 3
服務 5
氛圍 4
The appetizers were excellent and especially the Mozz Cakes and Calamari. Service was very good. The only downfall was the $50 ribeye steak. It was a 14oz steak so I expected a nice thickness . Unfortunately it wasn't thick it was 14oz wide . Very thin and flavorless as it wasn't seasoned and due to its thinness my med steak was more med well. The mash and veggies were ok when mixed with garlic butter but nothing could save the steak . Stick to the Italian fair pass on the steak trust me. For a $50 usda choice Steak it should have been stellar.