只有在這家餐廳用餐過的食客才能發表評論
4.8
- 4.9食物
- 4.8服務
- 4.7氛圍
- 4.6CP值
噪音 • 尚可
行政主廚:Tandy Wilson
OpenTable美食編輯: Chef Tandy Wilson has eight James Beard Award nominations and one win under his belt for the innovative pizza and Italian fare he slings at City House. Wilson tops blistered pie crusts coming out of the woodfired oven with the likes of house pork belly ham or local and seasonal veggies, plus ensures there's very little food waste in dishes such as bread gnocchi with cauliflower ragu that uses up leftover pizza crust. Don't miss the fun bartender guest stars who ensure plenty of good bourbon flows through the wide open kitchen and dining room.
City House 的評分,來自曾造訪用餐過的客人。根據最近的評分
只有在這家餐廳用餐過的食客才能發表評論
噪音 • 尚可