Welcome to Clay's Kitchen & Bar, and we look forward to serving you. Our food is modern Hyderabadi cuisine ( a southern region of India) and some exciting small plates from different streets and homes of all the regions of India.
Our food has received praise from Jay Rayner, Grace Dent, William Sitwell, and Tom Parker Bowles and excellent reviews in the Guardian, Observer, and Delicious magazine, among others.
Well established and popular Hyderabadi restaurant - a local favourite, and with good reason. We had a nice selection of dishes; lovely service; good range of local beers and (unusually for an India restaurant) some really lovely desserts.