C&W Steakhouse

4.7

31則評論

$31至$50

牛排館

訂位

2位

2024年11月30日

下午7:00

今天已有12人次預訂

適合特殊節日
適合商務聚餐
美酒餐廳首選

Buckle up and get ready for a flavor-packed adventure at C&W Steakhouse—Ballantyne’s very first steakhouse! At C&W Steakhouse, our Chef driven menu includes a tantalizing array of offerings that reflect the finest cuts of meat expertly grilled to perfection and bold flavors and quality offerings you crave! Get ready to indulge in exquisite USDA Prime steaks and delectable dishes, a wide assortment of wines, and craft cocktails that are sure to delight your palate. Join us and embark on an exciting journey, where every meal is a celebration of taste and community!

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私人包廂

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查看詳細資料

其他資訊

餐廳風格
休閒餐飲
價位
$31至$50
料理
牛排館, 塔帕斯 / 小吃, 鷄尾酒吧
營業時間
星期一–星期四 15:00–22:00 星期五, 星期六 15:00–00:00 星期日 15:00–21:00
電話號碼
(980) 275-0173
網站
http://www.cwballantyne.com/
付款選項
Discover, Mastercard, Visa, 美國運通
Dress code
商務休閒
行政主廚
Chef Fernando
私人派對設施
Host your next event with us!
私人派對聯絡人
Kim Hensley : (980) 275-0173

位置
28277 NC Charlotte, 14825 Ballantyne Village Way suite 135,
鄰近地區
Ballantyne
Parking details
無
其他
啤酒, 娛樂, 室外吸菸區, 標準酒吧, 深夜, 無障礙通道, 無麩質菜單, 純素食者, 葡萄酒, 酒吧/酒廊, 雞尾酒

人氣菜餚

菜單

Shareable Plates

Beef Carpaccio*US$19.00
Classic paper-thin aged Black Angus Filet carpaccio drizzled with EVOO, splash of lime, with capers and white onion, sprinkled with shaved Parmesan cheese
Salmon Carpaccio*US$19.00
Paper thin sliced salmon, and drizzled with an anchovy, caper, herbs, and lemon aioli. Served with crostini
Grilled Brie CheeseUS$17.00
Grilled to the perfect softness, topped with wild flower honeycomb and seasonal fruit
Korean Crispy Pork BellyUS$16.00
Crispy pork belly, sweet Thai chili and Gochujang sauce. Served with pickled radish and picked onion
Classic Peruvian Ceviche*US$17.00
Cooked in lime, onions, cilantro, avocado and sweet plantains served with sweet potato chips
Brussels SproutsUS$14.00
Sautéed with crispy prosciutto, toasted almonds
Papas BravasUS$14.00
Crispy fried potatoes with traditional Spanish brava sauce
Crab CakesUS$17.00
Fresh knuckle and claw crab cakes sitting on top of a house made yuzu remoulade
BANG BANG SHRIMPUS$16.00
Crispy shrimp coated in a creamy, tangy, sweet chili aioli sauce on a bed of spring mixed greens

Charcuterie

Fiore Charcuterie Board
Chefs Selection of Daily Meats and Cheese
- (1)US$15.00
- (2)US$30.00

Entrees

Smoked DuckUS$27.00
Culver Duck smoked duck breast served with roasted beets and arugula salad, and potato
Drunken Salmon*US$27.00
Top crusted with a secret house spice blend, on an aged rum, vanilla bean and black garlic molasses sauce
Pollo LimonUS$24.00
Pan seared free range Amish Chicken breast fried with a tortilla flour served over a lemon cream Sauce, heritage rice
Heritage Cheshire Tomahawk Pork Chop*US$27.00
Truffle and black garlic spiced Bone in Heritage Cheshire pork loin chop with tomato cream sauce and mushrooms
CHEF CURATED STEAK CHOCOLATE RUBBED NEW YORK STRIPUS$50.00
14 oz New York Strip, expertly rubbed with a unique blend of coffee, chocolate, and spices. Served with creamy mashed potatoes, house-made demi-glace, and seasonal vegetables
PASTA DU JOUR*US$26.00
Ask your server for today’s specialty. Rotates seasonally
RISOTTO DU JOUR*US$26.00
Daily Chef curated risotto using the finest of seasonal ingredients
CATCH OF THE DAYUS$29.00
Daily chef curated dish using the highest quality fish available

Salads

Smoked Presidential CaesarUS$16.00
Romaine lettuce with shaved Parmesan, classic house made Caesar dressing Cherry wood smoked to finish
Baby Iceberg WedgeUS$14.00
Iceberg lettuce with crispy prosciutto, cherry tomatoes, croutons, served with Sharon's blue cheese dressing and blue cheese crumbles
BURRATA US$17.00
Burrata served with crostini’s and fig jam on a bed of mixed greens, topped with balsamic glaze

Prime Steaks

16 oz RibeyeUS$50.00
16 oz USDA Prime Steak
Filet Mignon*US$54.00
8oz. filet grass fed beef from american butcher company grilled to perfection, served with asparagus and chimichuri sauce
NEW YORK STRIP*US$35.00
14 oz Premium USDA Prime Steaks

Bone-In Angus

BONE IN RIBEYE*US$65.00
22 oz Premium Angus Steak
TOMAHAWK RIBEYE*US$150.00
32 oz Tomahawk steak slow cooked perfectly to deliver a rich marbled flavor Must be pre-ordered 24 hrs. in advance

Sharable Sides

CREAMED SPINACHUS$12.00
PARMESAN MASHED POTATOES
MUSHROOMS AND GORGONZOLA CREAM SAUCEUS$12.00
POTATOES AU GRATINUS$12.00
MAC AND CHEESEUS$12.00
SEASONAL VEGETABLESUS$12.00

Desserts

NY CheesecakeUS$12.00
Seasonal Local Selections Available
Creme BruleeUS$8.00
Chocolate BombUS$12.00
MacaroonsUS$12.00

其他31位顧客怎麽説

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

4.7

4.7（根據最近的評分）

4.7食物
4.8服務
4.7氛圍
4.5CP值

噪音 • 尚可

31 則評論

J
James
San Francisco
9則評論
5.0
9則評論
在4天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
James was a fantastic server, all the food was excellent! Look forward to eating there again!
請問這對你有幫助嗎？
C
Cory
Charleston
24則評論
VIP
5.0
24則評論
在4天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Amazing steakhouse in Ballantyne! I can’t say enough good things about my new favorite restaurant. The service was impeccable from the moment we walked in the door to our final cocktail they anticipated our every need and met them. We started with the bang bang shrimp and two martinis and I recommend both of them. Had the wedge salad and it also was delicious. Main course was a perfectly cooked ( mid rare ) Filet that was seasoned just right and it was melt in your mouth. Had the cowboy butter on mine. For dessert I had the chocolate bomb and it was delightful. We also had the Smoked old fashioned and tried a couple of the specialty martinis which were amazing. Love the way the old fashioned is presented.
請問這對你有幫助嗎？
N
Niki
Charlotte
102則評論
VIP
5.0
102則評論
在5天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
We tried the new Steakhouse in Ballantyne It was very pretty inside . We were greeted promptly .we tired the bang bang shrimp Appetizer. The flavor was very good. Next we had the bone in Ribeye.it was cooked Perfectly. The service by Michael was on point He is very attentive. The manager stoped by To welcome us in . The prices were very good Compared to the other Steakhouses in the area. We will tell our friends about CW and our great experience
請問這對你有幫助嗎？
L
Lynn
聖地亞哥
1則評論
VIP
5.0
1則評論
在6天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 4
Carter gave us top notch service! Very good French onion soup, brussels sprouts side dish, and Pollo Limon.
請問這對你有幫助嗎？
M
Mitch
Columbus
3則評論
2.0
3則評論
在7天前用過餐
1. 整體 2
2. 食物 3
3. 服務 3
4. 氛圍 3
Food was good but not outstanding service was likewise.
請問這對你有幫助嗎？
J
Juanita
Charlotte
27則評論
VIP
5.0
27則評論
在7天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
The service and food were spectacular and James was an awesome waiter. Can’t wait to return.
請問這對你有幫助嗎？
M
Michael
Charlotte
10則評論
VIP
4.0
10則評論
在7天前用過餐
1. 整體 4
2. 食物 4
3. 服務 4
4. 氛圍 4
First time trying “Ballantyne’s first steakhouse”. Overall it was a positive experience, server seemed sort of new but I think he was just busy, he was very nice though throughout the night. We ordered an appetizer which was really good, although the amount of food for the price seemed a little off, but I guess that’s just personal opinion. Next we ordered the she crab soup which was actually amazing and had a lot of flavor, the presentation was cool as well. For the steaks, we both ordered the same exact thing, same temperature, same cut… but did not receive the same thing. Mine was noticeably undercooked, which was actually fine because I don’t mind eating rare-medium rare meat so I didn’t say anything. Also, not something to complain about but my steak was definitely bigger than what was advertised on the menu. Again not complaining but hopefully the restaurant figures out how to consistently cut the steaks or else they’re going to lose money. We ordered a few cocktails and those were great. Seems like they have a few things to still figure out but we’ll definitely be back.
請問這對你有幫助嗎？
A
Alan
Greensboro
4則評論
5.0
4則評論
在2024年11月17日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
The service was fantastic, and the food was delicious! You must try the brussels sprouts and the salmon
請問這對你有幫助嗎？
P
Peggy
Charlotte
111則評論
VIP
5.0
111則評論
在2024年11月16日用過餐
1. 整體 5
2. 食物 4
3. 服務 5
4. 氛圍 4
Good time last night. Dashawn great service. Steak and chicken were very good. Has good bread and dipping sauce. Sides could be a little more flavorful but overall good and glad they have brought a steakhouse to Ballantyne! Something we have been missing on the Ballantyne resturant scene.
請問這對你有幫助嗎？
J
Jeff
Charlotte
1則評論
5.0
1則評論
在2024年11月16日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Great food and overall experience! Will be going back for sure. A+++
請問這對你有幫助嗎？

常見問答

你可以使用「線上訂購」按鈕來直接向C&W Steakhouse訂購外送。

目前有31位OpenTable食客評分C&W Steakhouse，平均分數為4.7顆星。

是的，你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位

2位

2024年11月30日

下午7:00

今天已有12人次預訂

預訂外送或外帶

28277 NC Charlotte, 14825 Ballantyne Village Way suite 135,

其他資訊

鄰近地區
Ballantyne
營業時間
星期一–星期四 15:00–22:00 星期五, 星期六 15:00–00:00 星期日 15:00–21:00
價位
$31至$50
料理
牛排館, 塔帕斯 / 小吃, 鷄尾酒吧
餐廳風格
休閒餐飲
Dress code
商務休閒
Parking details
無
付款選項
Discover, Mastercard, Visa, 美國運通
行政主廚
Chef Fernando
其他
啤酒, 娛樂, 室外吸菸區, 標準酒吧, 深夜, 無障礙通道, 無麩質菜單, 純素食者, 葡萄酒, 酒吧/酒廊, 雞尾酒

網站
http://www.cwballantyne.com/
電話號碼
(980) 275-0173
私人派對設施
Host your next event with us!
私人派對聯絡人
Kim Hensley : (980) 275-0173

C&W Steakhouse

訂位

預訂外送或外帶

私人包廂

其他資訊

BANG BANG SHRIMP

Fiore Charcuterie Board

Chocolate Bomb

Shareable Plates

Beef Carpaccio*US$19.00

Salmon Carpaccio*US$19.00

Grilled Brie CheeseUS$17.00

Korean Crispy Pork BellyUS$16.00

Classic Peruvian Ceviche*US$17.00

Brussels SproutsUS$14.00

Papas BravasUS$14.00

Crab CakesUS$17.00

BANG BANG SHRIMPUS$16.00

Charcuterie

Fiore Charcuterie Board

Entrees

Smoked DuckUS$27.00

Drunken Salmon*US$27.00

Pollo LimonUS$24.00

Heritage Cheshire Tomahawk Pork Chop*US$27.00

CHEF CURATED STEAK CHOCOLATE RUBBED NEW YORK STRIPUS$50.00

PASTA DU JOUR*US$26.00

RISOTTO DU JOUR*US$26.00

CATCH OF THE DAYUS$29.00

Salads

Smoked Presidential CaesarUS$16.00

Baby Iceberg WedgeUS$14.00

BURRATA US$17.00

Prime Steaks

16 oz RibeyeUS$50.00

Filet Mignon*US$54.00

NEW YORK STRIP*US$35.00

Bone-In Angus

BONE IN RIBEYE*US$65.00

TOMAHAWK RIBEYE*US$150.00

Sharable Sides

CREAMED SPINACHUS$12.00

PARMESAN MASHED POTATOES

MUSHROOMS AND GORGONZOLA CREAM SAUCEUS$12.00

POTATOES AU GRATINUS$12.00

MAC AND CHEESEUS$12.00

SEASONAL VEGETABLESUS$12.00

Desserts

NY CheesecakeUS$12.00

Seasonal Local Selections Available

Creme BruleeUS$8.00

Chocolate BombUS$12.00

MacaroonsUS$12.00

整體評分和評論

常見問答

C&W Steakhouse有透過OpenTable提供外送，或自行提供外帶嗎？

C&W Steakhouse餐廳的評分如何？

C&W Steakhouse目前接受訂位嗎？

訂位

預訂外送或外帶

其他資訊