Christina and Mike Grant, the owners of Coastal Kitchen, have created an experience that will delight and satisfy the most discerning guest. Fueled by their passion for food and a love of hospitality, the Grants have established Coastal Kitchen as the go-to spot in Dana Point. The menu is clean and fresh consisting of fish and steaks cut in house, great salads, freshly ground burgers and more. Coastal Kitchen has a full bar, patio with fire pits, and fresh coastal design.
Our mission is to deliver a quality dining experience in a comfortable, friendly atmosphere with a consistency that will bring guests back again and again. We look forward to serving you.
Mon–Thu, Sun 11:30 am–9:00 pm
Fri, Sat 11:30 am–9:45 pm
Dress code
商務休閒
Parking details
You can park in our private lot. Please enter through the back alley. There is also free street parking in front of the restaurant off Pacific Coast Hwy and on Blue Lantern. Coming with 2 cars? Use our tandem parking in the back.