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  2. United States
  3. 佐治亞州中部
  4. East Central Georgia
  5. Evans
Cork & Flame,GAEvans

Cork & Flame

4.4
4.4
2467則評論
$31至$50
美式料理

訂位

2位
下午7:00
今天已有27​人次預訂
有提供體驗。
  • 適合特殊節日
  • 美酒餐廳首選
  • 創意調酒首選
Cork & Flame can trace its history back to 2004 when Roger Strohl opened The Vineyard Wine Market. After a successful 13 years, The Vineyard has joined forces with Chef Justin Hayes and partners to form a unique combination of fine dining, tapas and wine market, offering customers a single culinary experience. In addition to the fine dining, tapas and wine market, the Cork and Flame hosts wine tastings, wine dinners, and private party events.

*Please note that it is against Cork & Flame policy to allow outside food to include cakes, etc. Our culinary team would be delighted to customize dessert accommodations for your occasion! Call us for more information.

預訂外送或外帶

其他資訊

  • 餐廳風格
    精緻餐飲
  • 價位
    $31至$50
  • 料理
    美式料理
  • 營業時間
    早午餐 星期日 11:00–15:00 晚餐 星期一–星期四 17:00–22:00 星期五, 星期六 17:00–23:00
  • 電話號碼
    (706) 922-9463
  • 付款選項
    Discover, Mastercard, Visa, 美國運通
  • Dress code
    正式休閒
  • 行政主廚
    Justin Hayes
  • 外燴
    Hosting a celebration at your home or another location? Seeking lunch or dinner accommodations for a business office? Whatever the occasion may be, allow us to assist you with catering services through Cork & Flame Hospitality. For more information, contact us at info@corkandflame.com or by calling 706.922.9463.
  • 私人派對設施
    Cork & Flame is the premier spot for business dinners, intimate gatherings, and dinner celebrations such as anniversaries, birthdays, and more. The restaurant's Private Dining Room comfortably accommodates groups of up to 20 guests and the Chef's Table is available for groups of up to 12 guests. Contact us at info@corkandflame.com to book your special event today! *Please note that it is against Cork & Flame policy to allow outside food to include cakes, etc. Our culinary team would be delighted to customize dessert accommodations for your occasion!
  • 鄰近地區
    Evans
  • Parking details
    公共停車場
  • 其他
    主廚餐桌, 啤酒, 外帶, 性別友善廁所, 戶外用餐, 標準酒吧, 歡樂時光, 無障礙通道, 無麩質菜單, 私人包廂, 葡萄酒, 週末早午餐, 酒吧/酒廊, 雞尾酒, 露台/户外用餐

體驗

  • Champagne Brunch

    ​每人平均消費US$55.00 - US$195.00

    預付

    僅限2024年12月8日
    Join us for our annual Champagne Brunch, featuring over 20 sparkling wines! Enjoy a beautiful, multi-course brunch, created by Chef Justin Hayes. Choose from 3 different options of service: Food only, Standard Tasting, and VIP Tasting, which will include vintage champagnes such as Cristal.

其他2,467位顧客怎麽説

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

4.4
4.4(根據最近的評分)
  • 4.5食物
  • 4.4服務
  • 4.5氛圍
  • 4.1CP值

噪音尚可

食客首選

  • 佐治亞州中部

    早午餐首選

  • 佐治亞州中部

    風格創新

  • 佐治亞州中部

    健康餐

  • 佐治亞州中部

    鄰近首選

  • 佐治亞州中部

    美酒餐廳首選

  • 佐治亞州中部

    浪漫氛圍

  • 佐治亞州中部

    適合特殊節日

  • 佐治亞州中部

    美式料理

  • 佐治亞州中部

    最多人預訂

2,467 則評論
  1. Wenzial

    亞特蘭大地鐵

    1則評論

    5.0

    1則評論

    在今天用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    I was celebrating my brother's birthday and the service was absolutely upstanding, shout out to Kanani, Will, and the rest of the staff for making the experience one to remember, thank you much.

    請問這對你有幫助嗎?

  2. Rory

    Fort Lauderdale

    1則評論

    3.0

    1則評論

    在今天用過餐

    1. 整體 3
    2. 食物 2
    3. 服務 3
    4. 氛圍 4
    A lot of friends recommended Cork & Flame as a nice place to take your partner on a date. The pictures and reviews looked very promising, but the experience was only modestly good. We went for an anniversary dinner, just the two of us. I’ll talk the good, then the bad. 1) The restaurant has a very cool interior, stylistically. Unfortunately we were put in a hallway area next to the door to the private room, where there isn’t anything to look at except some walls, and it’s right between a wine cooler and the door to that private room, which meant that staff were regularly crouching down next to us to open the cooler and we had to watch some people struggle to get into the private room (the door seems to only open from the inside). We weren’t a last minute reservation, it’s just that the restaurant seems to favor larger group tables for the nice seating. 2) The cocktails were great. Not much to look at, visually, but delicious. I enjoyed my spicy tequila drink. 3) The stuffed prunes and pankora appetizers were absolutely awesome. My partner’s salmon was also cooked perfectly. The deconstructed apple pie was delicious. Not all of the food was good, however… the seasonal bread was cold, tough like it had been reheated, and the pimento cheese was the same you can get from any grocery store. I would think that good bread is a fundamental, basic experience of any restaurant… there’s really no excuse to start off with bad and cold bread. My bison entree was also very difficult to eat… each piece took a long time to chew. I understand that bison may be a tougher meat but if the cut is worse than any other steak then why bother serving it as a dish? The flavor was just okay, and the elote underneath was tasty, but a bit too rich to eat a lot of. 4) The service was kind of slow. We spent two amd a half hours there. You order everything up front so that the experience can be catered, but we spent a lot of time just waiting.

    請問這對你有幫助嗎?

  3. Gregory

    亞特蘭大地鐵

    28則評論

    5.0

    28則評論

    在3天前用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 4
    We have been to this local eatery several times in the past, and it never disappoints. This was our anniversary dinner. We arrived a few minutes early to peruse the adjacent wine shop and picked out a couple of bottles to take home at the end of our meal. The sommelier was very helpful as we browsed. We were seated at a private table toward the back of the restaurant, which was good and bad. The level of ambience noise in that section was a little distracting. There was a nice candle on the table, but there was really not enough light to be able to adequately read the menus or see the excellent food that followed! Will was our server and he was an attentive, personable, nice young man who took good care of us. The drinks were excellent, including the C&F Old Fashioned. We had a wedge salad, the hoppinjohn, boar and bison, followed by a shared deconstructed apple pie and wonderful French press coffee for dessert. If you are in the Evans, GA vicinity, this restaurant is well worth your while.

    請問這對你有幫助嗎?

  4. April

    Houston

    7則評論

    5.0

    7則評論

    在4天前用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Fabulous dinner. Food was great. Atmosphere good. Service was top notch.

    請問這對你有幫助嗎?

  5. Cameron

    亞特蘭大地鐵

    1則評論

    2.0

    1則評論

    在2024年11月22日用過餐

    1. 整體 2
    2. 食物 4
    3. 服務 2
    4. 氛圍 3
    The food was good as always, but the service (which is the main reason we go) was sub-par, which really shocked us. The location of our table next to the kitchen was so loud we could hardly hear our server. We sat down at 6:45, and enjoyed bread service and appetizers until about 7:15pm. Past that, our table was not approached by our server again until 7:45pm to let us know our entrees were almost ready. By 8pm we finally had our meal, but were running late for an event by that point so felt like we had to rush and not enjoy the meal, and then did not order the desert like we had originally planned. Generally Cork and Flame had been our go to for date nights, but we will be re-thinking it in the future.

    請問這對你有幫助嗎?

  6. Wil

    Washington DC

    6則評論

    4.0

    6則評論

    在2024年11月20日用過餐

    1. 整體 4
    2. 食物 4
    3. 服務 2
    4. 氛圍 4
    Second time visiting Cork and Flame. First time was a terrific experience all around. This time, the food was great but the service was terrible. After sitting at our table for over 30 minutes with no service whatsoever, we had to hail a nearby waiter just to get our water glasses filled. Everything was slow all night. It was bad enough and took so long that we asked for the check as soon as the food was delivered. Something that struck me as odd… the waiter insisted on taking my credit card before bringing me the check (maybe that’s now a thing? It was weird to me). He did bring me a copy after he ran the card, and I took a picture of the receipt because that seemed very strange. Anyway… The bison and the filet were both great, and we also loved the Brussels sprouts and lobster bisque. The food was good enough and I enjoyed my first experience so much that I’d go back. But Cork and Flame is too pricey a restaurant to have service as bad as we had tonight.

    請問這對你有幫助嗎?

  7. nichole

    Charleston

    1則評論

    VIP
    1.0

    1則評論

    在2024年11月20日用過餐

    1. 整體 1
    2. 食物 1
    3. 服務 1
    4. 氛圍 1
    I have been coming to cork and flame for a few years since moving to Augusta. This has always been an excellent experience with wonderful food. However, this evening was awful, the service was disappointing and the food was terrible. We waited 40 minutes before we were provided beverages and my chicken dish was raw. All of our appetizers and main meal was served at once and our dessert was cold and seemed like it had been sitting for quite awhile. Our server stated from the beginning that she “was not a sever” and definitely demonstrated that for the rest of the evening. Cork and Flame prides itself on the experience, yet no one came to apologize except the Sommelier who did comp us a bottle of wine which was three years off from the bottle we originally ordered and was never brought.

    請問這對你有幫助嗎?

  8. Bill

    Charleston

    7則評論

    4.0

    7則評論

    在2024年11月20日用過餐

    1. 整體 4
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Service was a bit slow. A number of guests were going to a local performance. Was not able to enjoy the service and meal.

    請問這對你有幫助嗎?

  9. Thomas

    Charleston

    1則評論

    5.0

    1則評論

    在2024年11月20日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 4
    The food was great - halibut for me and chiopino for my wife - both meals were excellent. The wine choices are out of this world and Hayden, our server, was absolutely wonderful. I will definitely go back.

    請問這對你有幫助嗎?

  10. Richard

    Baltimore

    10則評論

    VIP
    4.0

    10則評論

    在2024年11月20日用過餐

    1. 整體 4
    2. 食物 4
    3. 服務 5
    4. 氛圍 4
    Good food and beverage selection.s with every good ambience

    請問這對你有幫助嗎?

常見問答

Cork & Flame有提供外帶,請透過(706) 922-9463致電餐廳訂購。

​目前有2467位OpenTable食客評分Cork & Flame​,平均分數為4.4​顆星。

是的,你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位

2位
下午7:00
今天已有27​人次預訂
有提供體驗。

預訂外送或外帶

Cork & Flame的Google地圖

30809 GA Evans, 4414 Evans To Locks Rd,

其他資訊

  • 鄰近地區
    Evans
  • 營業時間
    早午餐 星期日 11:00–15:00 晚餐 星期一–星期四 17:00–22:00 星期五, 星期六 17:00–23:00
  • 價位
    $31至$50
  • 料理
    美式料理
  • 餐廳風格
    精緻餐飲
  • Dress code
    正式休閒
  • Parking details
    公共停車場
  • 付款選項
    Discover, Mastercard, Visa, 美國運通
  • 行政主廚
    Justin Hayes
  • 其他
    主廚餐桌, 啤酒, 外帶, 性別友善廁所, 戶外用餐, 標準酒吧, 歡樂時光, 無障礙通道, 無麩質菜單, 私人包廂, 葡萄酒, 週末早午餐, 酒吧/酒廊, 雞尾酒, 露台/户外用餐
  • 電話號碼
    (706) 922-9463
  • 外燴
    Hosting a celebration at your home or another location? Seeking lunch or dinner accommodations for a business office? Whatever the occasion may be, allow us to assist you with catering services through Cork & Flame Hospitality. For more information, contact us at info@corkandflame.com or by calling 706.922.9463.
  • 私人派對設施
    Cork & Flame is the premier spot for business dinners, intimate gatherings, and dinner celebrations such as anniversaries, birthdays, and more. The restaurant's Private Dining Room comfortably accommodates groups of up to 20 guests and the Chef's Table is available for groups of up to 12 guests. Contact us at info@corkandflame.com to book your special event today! *Please note that it is against Cork & Flame policy to allow outside food to include cakes, etc. Our culinary team would be delighted to customize dessert accommodations for your occasion!
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