Cote is inspired by the brasseries of Paris, serving authentic French dishes all day in our classically designed restaurants. We are committed to producing authentic French classics, freshly cooked to order, from the highest quality sourced ingredients.
A gratin of sliced potatoes, caramelised onion and smoked bacon lardons topped with melted Comté and Tomme de Savoie cheeses
(v option available 588kcal)
Carrot Râpées Salad£7.00
Pickled rainbow carrots with mustard, drizzled with a wild cherry vinegar, topped with pistachio dukka
Savoie Charcuterie£7.00
Savoie ham, truffle saucisson and pickled vegetables, served with garlic sourdough baguette
Diots£9.00
Smoked Toulouse sausage and cherry tomatoes sautéed in white wine with thyme, butter and caramelised onions
Tartine De Tomme£8.50
Creamed wild mushrooms and mustard on toast topped with melted Tomme de Savoie cheese and a herb salad
(v option available 392kcal)
Baked Cheese Fondue£10.00
Comté cheese & white wine fondue served with walnut biscuits, pickled vegetables and sourdough croûtes
Baguette£4.75
With your choice of Brittany salt butter, almond romesco dip or olive oil & Cabernet Sauvignon vinegar
Green Salad£4.75
With herbs, avocado & cucumber in a mustard vinaigrette
Dessert & Chocolat Chaud
Baked Alps£7.50
A frozen milk chocolate and cep parfait, covered in torched meringue, served on a hazelnut tuile with sour cherry compote
Orange Chocolat chaud£9.00
Served with a glass of Grand Marnier orange brandy
Macaron Chocolat Chaud£8.50
Blended with macaron syrup and served with a mini macaron