Plates
Confit Duck Leg "Tacos"US$19.00
Crispy duck legs, bone marrow, pickled radish, queso fresco, salsa verde, cilantro, corn tortillas. Suggested Pairing: All Things Must Pass - A hint of umeboshi complements salty confit cure. Passionfruit/bright citrus cuts richness of duck and complements the accoutrements. Tequila makes a lot of sense for mexican inspired cuisine
C&C Burger
Onion confit, white cheddar, secret sauce, kosher dill, brioche bun. Suggested Pairing: Oh Yeah Lager and A Shot of Bourbon - Cold lager and cheeseburger. Dessert is bourbon. Like the steak, beef char and bourbon go together like peas and carrots. You get a washdown and killer pairing all in the same
- 3-for-1US$13.00
Saffron MusselsUS$20.50
Spanish chorizo, saffron, coconut milk, fennel, levain. Suggested Pairing: Brokedown Palace - Fresh spice from the ginger & amaro accompany the buttery softness of steamed mussels providing a refreshing reset to your taste buds
Lamb Kofta SkewersUS$29.00
Garlic confit hummus, tzatziki, housemade sourdough flatbread, cucumber, tomato. Suggested Pairing: Electric Ladyland - Anise and shiso complement the freshness of the tomato and cucumber tzatziki salad, while bright notes of lemongrass play well with the bold spices in the lamb
Communal
Fried QuailUS$32.50
Beans & collard greens, smoky bacon, buttermilk biscuits. Suggested Pairing: A Long Way from Home - House made corn rum & butter syrup complement this beautifully fried bird. A refreshing contrast to the savory bacon & collard greens
Bbq Bone-In Short RibUS$49.95
Raclette mac and cheese, mustard greens, apple. Suggested Pairing: Rugged but Right: The C&c Old Fashioned - Straight and to the point. Bourbon plays on the beef char while peach balsamic highlights the kiss of brown sugar
20 Ounce Bone-In RibeyeUS$59.00
Fries, mustard bordelaise. Suggested Pairing: Big Iron: A woods-y, bold yet elegant sipper. A perfectly rounded savory experience on the palette, the way a steak was meant to be enjoyed
Snacks
Pro-tip: add bone marrow to anything - $6 or, add toasted raclette to anything - $8
Miso CornbreadUS$9.99
Togarashi honey butter. Baked to order: allow 15 - 20 minutes
Mac & CheeseUS$11.50
orecchiette, raclette cheese, onion confit
Bone MarrowUS$18.00
Fresno chili relish, toasted sourdough. Pro-tip: ask about making it a bone luge
Duck WingsUS$13.00
sweet ginger glaze, garlic, scallion, cilantro
Wagyu Beef TartareUS$15.00
sourdough, garlic confit aioli, pickled mustard seed, herbs
Wood Fired Grilled Oysters
charred tomato butter, chive oil
- 3pcUS$11.99
- 6pcUS$19.99
C&C Buttermilk BiscuitsUS$7.99
warm honey butter
House Made RicottaUS$13.50
farmers market berries, whey honey, olive oil, baguette
Vegetables
Beet & Burrata SaladUS$15.00
frisee lettuce, citrus, toasted hazelnuts
Farro SaladUS$15.00
cucumber, arugula, raspberry, pickled red onion, vegan feta
Kale SaladUS$13.95
shaved carrots, fermented pepper vinaigrette, parmesan, olive oil bread crumb
Fire Roasted CarrotsUS$13.00
tahini ranch, quinoa, dates, herb salad
Good Old Fashioned French FriesUS$5.00
dijonnaise
Raclette French FriesUS$13.00
melted & scraped tableside
Dessert
Pot de CremeUS$8.00
dark chocolate, vanilla, marinated berries
Tarte TatinUS$9.00
apple tart, creme fraiche gelato
Banana Bread PuddingUS$9.00
whipped cream, rum caramel
Reserve Cocktail List
Gold RushUS$19.75
four roses c&c cask select 2018, lemon, honey
MargaritaUS$17.24
don fulano reposado, agave, a la minute lime, salt rim
PalomaUS$17.24
don fulano reposado, lime, muddled grapefruit peel, agua con gas, salt rim
New York SourUS$26.99
four roses c&c cask select 2018, lemon, sugar, egg white, red wine
El DiabloUS$24.69
mezcal vago elote, fresh ginger, lime, cassis, agua con gas
SazeracUS$23.69
knob creek born & raised single barrel cask select 2019, demerara, angostura and peychaud's bitters, absinthe, lemon essence
Oaxaca Old FashionedUS$24.85
mezcal vago ensamble, el tesoro reposado, px sherry and agave blend, spiced bitters, flamed orange zest
The RevolverUS$26.99
four roses c&c cask select 2018, coffee liqueur, orange bitters
Bobby BurnsUS$409.24
nikka single cask 1989, benedictine, sweet vermouth, aromatic bitters
Suggested Cocktails
All Things Must PassUS$12.00
Blanco tequila, strawberry, fermented plum, passionfruit, lemon. Sunset doesn't last all evening, don't miss all the fruity complexity
Brokedown PalaceUS$12.00
Bourbon, blueberry, amaro braulio, clarified lime, ginger, soda. It's a far gone lullabye, sung many years ago, of bright ginger heat and cooling, numbing spice
What Is And What Should Never BeUS$12.00
Amaretto, amaro rucolino, apricot brandy, lemon, pistachio oil, aquafaba. So if you wake up with the sunrise, before the night is over, get yo'self a little earthy nuttiness
Lay Lady LayUS$11.00
Ginger, framboise, sparkling wine. You can have your cake and eat it too. Exhibit a: an elegant, fruity, and fizzy spritz
SongbirdUS$12.00
Blanco tequila, agricole rhum, gentian, lime, cucumber, chili. And the songbirds are singing like they know the score, refreshing, light, and bittersweet
A Long Way From HomeUS$12.00
Roast corn rum, miso, honey-butter, clarified lime, orange, pineapple. I flew far away, as far as i could go, to where exotic, tropical flavors rule
Big IronUS$12.00
Rye, aged rum, amaro carciofo, mirto, cardamom, absinthe. To the town of agua fria rode a stranger one fine day, strong, spiced, and slightly bitter
Electric LadylandUS$11.00
Lemongrass gin, clarified lime, shiso, fennel, soda. Cast all your hang ups over the seaside, embrace all things long, fizzy and exotic
Ooh La LaUS$12.00
Gin, white port, ambrato vermouth, zirbenz stone pine liqueur. They come on strong and it aint too long before they make you feel like a man. Bracing, strong, and ready to go
Comfortably NumbUS$13.00
Rye, aquavit, sweet vermouth, monk's secret bitters. There is no pain, you are receding, becoming smooth and spicy with a bitter kick
Rugged but Right: The C&C Old FashionedUS$11.00
Bourbon, peach balsamic, bitters. I order porterhouse steak three times a day for my board, got no fear of spirits served direct, sweet and sassy
Beer and Wine List
Pro-tip: beer goes great with a bone luge
Juneshine | Grapefruit Paloma | Kombucha | 6.0% | San Diego CAUS$7.00
Fall | Oh Yeah | Lager | 5.2% | San Diego CAUS$7.00
Burgeon | Pistil | Pilsner | 5.2% | San Diego CAUS$7.00
Mother Earth | Cali Creamin (Nitro) | Cream Ale | 5.5% | Vista CAUS$77.00
Alesmith | 0.394 | Pale Ale | 6.0% | San Diego CAUS$7.00
Avery Brewing | White Rascal | Witbier | 5.6% | Boulder, COUS$7.00
Port | Wipeout | IPA | 7.0% | San Marcos Diego CAUS$7.00
Societe | Pupil | IPA | 7.5% | San Diego CAUS$7.00
Thorn Street | Hopster Pot | Hazy IPA | 7% | San Diego CAUS$7.00
Almanac | Loud! | Hazy Dipa | 8.0% | Alameda CAUS$7.00
Abnormal | Brown | Brown Ale | 6.0% | San Diego CAUS$7.00
Rotating Tap
ask your server
Sparkling
Segura Viudas Brut | Cava | SpainUS$12.00
White
Satellite | Sauv. Blanc | New Zealand | '18US$12.00
Martin Ray | Chardonnay | Sonoma Coast | '19US$13.00
Pink
Dough | Rose | Oregon | '18US$12.00
Red
Imagery | Pinot Noir | Glenn Ellen CA | '18US$12.00
Famille Perrin | Cotes du Rhone | Rhone Valley FR | '17US$11.00
Tribute | Cabernet | Paso Robles CA | '18US$12.00