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fresh, seasonal, organic - Daniel's Table，CACathedral City

Daniel's Table

4.3
4.3
425則評論
$31至$50
地中海料理

訂位

2位
下午7:00
有提供體驗。
Established in 2018, Chef Daniel has carved out a unique identity in the Desert, allowing his creative spirit to explore freely yet remain true to the seasons of our offerings.
At Daniel’s Table, our mission is to provide the finest food and service. We honor our roots and embrace the philosophy of providing a consistent, unparalleled dining experience reminiscent of our European and Native American ancestors. We invite and welcome you to enjoy the evolution of our culinary journey as we continue to serve and innovate, respecting both the culture and the ingredients that the earth offers.

For parties of two, please allow one and a half hours to enjoy your dining experience and up to two and a half hours for parties of four or more.
We thank you and we look forward to serving you.

預訂外送或外帶

其他資訊

  • 餐廳風格
    精緻餐飲
  • 價位
    $31至$50
  • 料理
    地中海料理, 農場直送餐桌, 有機
  • 營業時間
    晚餐 星期二–星期六 17:00–21:00
  • 電話號碼
    (760) 699-7072
  • 網站
    https://danielstable.com/
  • 付款選項
    Discover, Mastercard, Visa, 美國運通
  • Dress code
    休閒服裝
  • 行政主廚
    Dan Villanueva Jr.
  • 外燴
    All of our menus are are seasonal and designed custom to fit you, your guests and your party or event.<br />We can accommodate vegetarian and vegan needs, gluten intolerance, and shellfish allergies but let us know if there are any other specific dietary restrictions. We will do our best to accommodate.
  • 私人派對設施
    We have the perfect space to showcase your special event for up to 50 guests comfortably. To include our fine seasonal cuisine, old world wine and exceptional staff.
  • 位置
    92234-5415 CA Cathedral City, 68327 E Palm Canyon Dr,
  • 鄰近地區
    Cathedral City
  • 十字路口
    Melrose Dr.
  • Parking details
    Located in Cathedral City Plaza directly behind Mattress Showroom.
  • 其他
    主廚餐桌, 吧檯座位, 啤酒, 外帶, 無障礙通道, 無麩質菜單, 禁菸, 純素食者, 葡萄酒, 開瓶費

體驗

  • Tasting Menu Counter Dining

    ​每人平均消費US$170.00 - US$230.00

    預付

    2024年9月28日 - 2025年4月4日
    Join us at the counter for a creatively designed seasonal menu and an interactive guest experience with our generous Chef Daniel.
    Tasting Menu Counter Dining張相片

菜單

在餐廳網站查看菜單

其他425位顧客怎麽説

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

4.3
4.3（根據最近的評分）
  • 4.3食物
  • 4.1服務
  • 4氛圍
  • 3.9CP值

噪音 • 尚可

425 則評論

  1. Fred

    VIP

    Los Angeles

    36則評論

    5.0

    36則評論

    在2024年11月24日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    This is the "not to be missed" restaurant in the Valley. Chef Daniel's thoughtful fresh ingredients create culinary delights you must try. His loyal customer base is tribute to his skills and personable approach.

    請問這對你有幫助嗎？

  2. Rob

    Vancouver

    1則評論

    5.0

    1則評論

    在2024年11月24日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Booked this due to proximity to the Baloon Festival and were very pleasantly surprised. The unassuming exterior hides a true gem. Enjoyed every bite, and the staff was attentive and professional. We will be back.

    請問這對你有幫助嗎？

  3. Marie

    VIP

    Seattle

    6則評論

    5.0

    6則評論

    在2024年10月10日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Michelin quality experience. We discovered Daniel’s Table three years ago, and it is still our preferred choice for fine dining. This is the kind of restaurant in which you want to give yourself to the experience as it was already curated by its dedicated, and talented chef Daniel Villanueva. The menu is ever changing based on the freshest flavors of the seasons, which Chef Daniel pairs up perfectly with the most delicious, and interesting wines we’ve enjoyed to date. His creativity marvels you with rather exciting mixes of sweet, salt, neutral, fun, and unusual in every dish. No dinner night has been the same, and always a delightful feast. The menu is gluten free, consisting only of the freshest ingredients. It is rather concise, yet so complete, and varied, we typically wish we could have a little bit of everything. One week, Chef Daniel prepared fresh egg pasta, and being a keto diner who has not enjoyed pasta in years, this was a curiosity I had to follow. It was truly the best I have ever tasted, light and delicious in every way. Desserts are portioned just right; always different, seasonal, fresh, delightful, and he has just the right Port to enhance the experience. We love the ambiance. The black shades on the windows create an intimate feel, void of the outside world. It is located at a rather unsuspecting corner, which makes it even quieter and peaceful inside. All you hear is pleasant music, Chef Daniel’s friendly conversation as he brings you your feast, Hostess Alex telling you about your next savory wine, and your date’s romantic company. We recommend you experience counter seating at least once, it is a great opportunity to further interact with Chef Daniel and his staff, hear more details about the entire menu, the inspiration for some dishes, and an overall fun interaction with them that will make you feel like the guest of honor. We always leave delighted, already planning our next visit, and pleasantly curious about the next menu.

    請問這對你有幫助嗎？

  4. Kenneth

    Palm Springs

    19則評論

    5.0

    19則評論

    在2024年10月6日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Once again our evening with Daniel and his staff was everything a celebration dinner could be. We were greeted cordially, and the entire experience was everything we have come to expect from this fabulous hidden gem in the valley. The food and service were spot on and our server. Alex was attentive without being obtrusive. Everything about this restaurant deserves combination as one of the best in the valley.

    請問這對你有幫助嗎？

  5. Betty Jo

    New York City

    27則評論

    2.0

    27則評論

    在2024年9月12日用過餐

    1. 整體 2
    2. 食物 3
    3. 服務 1
    4. 氛圍 2
    The premise of this restaurant is what the area needs. The reality however, is less than. Daniel's Table is located in a non-descript strip mall. The exterior has not been enhanced and the windows are covered by Black shades. Upon entering, there is no hostess station. The restaurant works with a bare bones staff and that staff has no training. The menu changes weekly. Food options are presented on a chalk board--without prices. When we asked what the prices were our server gave us a range but nothing specific. While some dishes were good others were very salty. No one asked us if we wanted coffee or dessert. We requested the check. What followed was absolutely unacceptable. We gave instructions on how to split the bill and apply charges to the credit cards. When the receipts were presented for signatures we were charged for another table. One credit card was charged twice for 2 different amounts. Credits were not immediately applied because they weren't sure how to operate the system. Ultimately, we were told to go home and they would e-mail us with the credit reversals. We had a 6:30 p.m. reservation and did not leave until 9:30 p.m. The last 30 minutes were spent trying to obtain correct credit card charges. Finally, there is a big cross affixed to the wall above the counter in the main dining room. While good food can provide a "religious" experience this as not the place for a religious symbol.
    Daniel's Table已於2024年10月3日​回覆
    Summer in the Valley !! Your audacity to say that my NEW server was WORTHLESS was completely out of line. She made an honest mistake after you wanted your check split 60 bucks here, take the remainder divide by two thirds the square root of whatever etc. etc. is stupid. I voided our error like I said that I would and comped ALL three meals, emailed confirmations that night and you still found a way to complain about everything. Stick to your blue plate specials elsewhere. And finally, there is a beautiful cross in my dining room which has nothing to do with "religion" but all to do with patience, peace, love, kindness, generosity and self control in order to put up with the 3% of people like you that go out to dine with a fabricated mindset and self entitlement. Goodbye, Chef.

    有4​人認為這對他們有幫助

  6. Diana

    VIP

    Los Angeles

    10則評論

    5.0

    10則評論

    在2024年9月11日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Daniel manages and ensures each dish is prepared by hand. This night he was short two staff members and still managed to prepare wonderful food.

    有1​人認為這對他/她有幫助

  7. James

    San Francisco

    6則評論

    1.0

    6則評論

    在2024年8月31日用過餐

    1. 整體 1
    2. 食物 1
    3. 服務 2
    4. 氛圍 1
    There are no words to describe my experience at this restaurant. 

    有2​人認為這對他們有幫助

  8. Eleanor

    Los Angeles

    22則評論

    5.0

    22則評論

    在2024年8月30日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Wonderful food. Friendly chef. Dining alone I ate at their pleasant counter. I’ll definitely be back.

    有1​人認為這對他/她有幫助

  9. Mark

    Palm Springs

    64則評論

    3.0

    64則評論

    在2024年8月28日用過餐

    1. 整體 3
    2. 食物 3
    3. 服務 1
    4. 氛圍 2
    I don't like writing critical reviews, but: I had read on another website someone's recommendation which said Daniel's Table is of Michelin quality. It is not. We were there on a Tuesday - a slow restaurant day for sure - but there were only 3 tables of two diners each including us. They appeared to have a single cook, a working owner, and a server/busser/dishwasher who was working her first day. Daniel's Table is located in a strip mall and they did work to make the interior of the facility as appealing as possible - including fresh flowers on all tables and a pretty cool blue concrete finished floor. We arrived at 6:45 and waited for our water, wine and 1st course salad. Our 3 course meal took almost exactly two hours. The food was interesting: flavors were good; the execution was lacking. Cost was $79 per person prix fixe. We had a bottled of red wine that had a huge markup price at $89. Total, tax & tip included, was $311. The value is lacking. We would not return.

    有3​人認為這對他們有幫助

  10. Shea

    Los Angeles

    3則評論

    5.0

    3則評論

    在2024年8月21日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Amazing gem in an unsuspecting area. Amazing service and food. Unlike anything I have had in the area. The owner and chef is extremely hands on and is very dynamic and friendly. Feels like you have been invited into someone’s home to have the best meal of your life. Don’t miss this place!!

    有1​人認為這對他/她有幫助

常見問答

Daniel's Table有提供外帶，請透過(760) 699-7072致電餐廳訂購。

​目前有425位OpenTable食客評分Daniel's Table​，平均分數為4.3​顆星。

是的，你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位

2位
下午7:00
有提供體驗。

預訂外送或外帶

Daniel's Table的Google地圖

92234-5415 CA Cathedral City, 68327 E Palm Canyon Dr,

其他資訊

  • 十字路口
    Melrose Dr.
  • 鄰近地區
    Cathedral City
  • 營業時間
    晚餐 星期二–星期六 17:00–21:00
  • 價位
    $31至$50
  • 料理
    地中海料理, 農場直送餐桌, 有機
  • 餐廳風格
    精緻餐飲
  • Dress code
    休閒服裝
  • Parking details
    Located in Cathedral City Plaza directly behind Mattress Showroom.
  • 付款選項
    Discover, Mastercard, Visa, 美國運通
  • 行政主廚
    Dan Villanueva Jr.
  • 其他
    主廚餐桌, 吧檯座位, 啤酒, 外帶, 無障礙通道, 無麩質菜單, 禁菸, 純素食者, 葡萄酒, 開瓶費
  • 網站
    https://danielstable.com/
  • 電話號碼
    (760) 699-7072
  • 外燴
    All of our menus are are seasonal and designed custom to fit you, your guests and your party or event.<br />We can accommodate vegetarian and vegan needs, gluten intolerance, and shellfish allergies but let us know if there are any other specific dietary restrictions. We will do our best to accommodate.
  • 私人派對設施
    We have the perfect space to showcase your special event for up to 50 guests comfortably. To include our fine seasonal cuisine, old world wine and exceptional staff.
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