- 整體 1
- 食物 2
- 服務 2
- 氛圍 3
The menu has a limited number of dishes due to the style of cooking where ever dish is oven roasted. The fish option means buying a whole monk fish or l lobster and this is intended for 2 people so id you want the steak and your partner does not this is a little awkward. The sirloin steak was pretty reasonable price wise but if your partner has a whole lobster because thats the best of a limited choice of fish dishes then diner for two is 135 euro with no alcohol. Too expensive.. Probably fine for a bunch of carnivores however as meat does seem to be their specialty.