Our acclaimed executive chef Yannis Stanitsas sources the finest local ingredients from selected producers and farmers, focusing on handmade and organic raw materials. Fresh fruit, vegetables and mushrooms, handpicked locally and international cheeses, premium meat and an exclusive selection of delightfully baked goodies comprise our breakfast fare, our snack proposals, and the superb dining menu of the DeBLISSious Restaurant. At the same time, a well-rounded wine list and an inspired cocktail selection top it all up, promising a livening of spirits so fitting to the island’s vibe. Savor our splendid offering that showcases the genuine taste of Mykonos and revel in culinary bliss, while our executive chef Yannis Stanitsas oversees this fine balance of tastes and would be more than happy to accommodate special requests in case of nutritional allergies or intolerances. Prepare to treat your palate to the pure pleasures of taste at a cozy environment!
