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for 2
Chef selection of panner tikka + hara bhara kebab + onion bhaji + veg. pakora
Chef selection of prawn pakora + seekh Kebab + murg malai tikka + tangri kabab
Chef selection of seekh kebab + murg malai tikka + onion bhaji + hara bhara kebab
Lamb mince marinated with ginger, coriander, mint, chilli and cooked in tandoor
Boneless chicken pieces, marinated with herbs, spices & yoghurt and creamy cheese with chopped ginger & chilli cooked in tandoori oven
Boneless chicken pieces, marinated with herbs, spices &cooked in tandoori oven
Chicken cooked with capsicum, onion, garlic & ginger
Pastry filled with mildly spiced lamb minced
Tiger prawns marinated lightly spiced, battered & deep fried
Fish fillets marinated with chilli, garlic, ginger, turmeric, spices, gram flour and deep fried
Chicken roasted in tandoori oven, marinated with ginger, yoghurt, spices and fresh herbs
Chicken wings are marinated in buttermilk, then coated in seasoned flour and deep fried to golden brown perfection
Lamb cutlets marinated overnight in raw papaya paste, yogurt, lemon juice, yellow chilli powder and mustard oil, chargrilled for perfection
Soft, melt in mouth chicken drumsticks marinated in yogurt, green chilli paste, lemon juice and home made grounded spices, roast in clay oven
Deep fried sliced onion in chick pea flour with spices
Assorted vegetables individually wrapped in aromatic gram flour batter fried till crisp. Served with chutneys
Specially marinated cottage cheese kebabs with yoghurt & garlic
Cheese cooked with capsicum, onion, garlic & ginger
Potatoes & green peas stuffed in homemade pastry
Fresh mushrooms cooked in chilli garlic tomato & soya sauce
A healthy and delicious Indian vegetarian snack made with spinach, potatoes and green peas
Crispy cracker balls stuffed with potatoes, chickpeas, tamarind/mint chutneys served with spiced water; must try
Dahi Puri dish made from crispy mini shells or puris which are stuffed with potatoes, boiled pulses, coriander and tamarind chutney, chilled Dahi
Soft lentil fritters drenched in creamy yogurt, topped with sweet and spicy chutney
A famous Delhi street food, is a crispy sweet, spicy and tangy chaat that packs a whole lot of flavor, made with crispy papdi (whole wheat crackers), sev (thin gram flour noodles), yogurt, and a variety of chutneys
Skillet potato & green pea cakes served with freshly chopped onion & coriander served with tamarind & mint chutney on bed of spiced chickpeas
Punjabi samosa served with spicy & tangy chickpea drizzled with mint & tamarind chutney
Deep‐Fried Popular north Indian snack with crispy outer layer of gram flour and soft, moist paneer from the inside served with coriander & mint chutney
Deep fried cone shaped pastry stuffed with spiced potato and green peas
Diced paneer tossed with spring onions and capsicum
Popular Indian street food that is a spicy mix of mashed vegetables and soft buns served with onion rings, lemon wedge and butter
One of the humblest street food of mumbai, "Batata Vada" is sandwich between two slices of pav, along with sweet green chutney
A spicy traditional chickpea curry served with puffy indian fried bread, called bhature, along with onion rings and pickles
A spicy traditional chickpea curry served with puri along with onion rings and pickles
Unleavened fried bread made from whole wheat flour, served with traditional potato curry & boondi raita
Delicious spicy fried bread, served with chickpea curry
Indo chinese dish, fried dumplings of mixed vegetables tossed in onion, chilly, garlic, soya and coriander sauce
Indo‐chinese dish made of stir fired noodles, along with mixed vegetables flavoured with tangy chinese ‐ style sauce
A tremendous mix of aloo tikki, kachori, dahi papri & Bhalla
Bhel puri is a slightly sweet, spicy & sour tasting chaat snack made with puffed rice, chaat chutneys, veggies & Sev. It is a very popular street food & is mostly loved by everyone
Aloo Chaat is a street food originating from the Indian subcontinent. It is prepared by frying potatoes in oil and adding spices and chutney
Jaipuri chaat is a popular chaat snack from north India. Fried potato baskets are topped with cooked chana, boiled potatoes, sweet and spicy chutneys, curd and a few spice powders
Sev puri is essentially made of crispy papdi (flat puri) which is loaded with diced potatoes, chickpeas, onions and various types of chutneys
Raj kachori is the king of all Kachori's and a popular snack in Rajasthan
Ram ladoo is a popular street food snack from Delhi. Laddus are normally sweet in taste, but Ram Laddus are salty and sour and are served with green chutney and grated radish
White flour dough filled with finely minced cabbage, carrot, celery, spring onions and parisloy. Corner with fiery hot chill tomato dip
Filled with Spiced vegetables and folded into a food wrapper made from dough that is rolled after being folded and is then deep fried
Filled with Spiced noodles and folded into a food wrapper made from dough that is rolled after being folded and is then deep fried
Crispy golden potato patties are sandwiched in burger buns and then topped with veggies and spiced with chutneys
White flour dough filled with finely minced cabbage, carrot, celery, spring onions and parisloy. Corner with fiery hot chill tomato dip
White flour dough filled with finely boiled chicken minced cabbage, carrot, celery, spring onions and parisloy. Corner with fiery hot chill tomato dip
Tender chicken cooked in creamy tomato sauce
Tender chicken cooked in creamy cashew gravy
Chicken cooked in tomato and onion sauce with capsicum, finished with fresh ginger and coriander
Roasted chicken cooked with fresh julienne of capsicum & onion
Tender chicken pieces cooked in creamy spinach sauce
Cooked with pepper in medium spicy sauce
Tender chicken cooked with curry leaves, black pepper, dry chilli & coconut cream
Tender chicken cooked in hot vindaloo sauce and a touch of vinegar
Chicken cooked in onion, tomato, cashew nut gravy, finished with kasoori methi
Rustic and luscious chicken curry will certainly remind you your favourite dhaba on Highway
Famous Indian chicken dish, originating from Punjabi dhabas, overnight marinated and roasted tandoori chicken pieces cooked in tangy and spicy gravy, recommended with butter naan
Bone on goat cooked in caramelised onions, brown cashew-nuts, melon seeds, yogurt, and a hint of saffron (medium hot)
Cooked in traditional medium sauce
Cooked in mild creamy sauce with cashews
Lamb cooked with tomato, onion, fresh ginger, coriander, spices finished with honey & cream
Cooked with pepper in medium spicy sauce
Cooked with mustard, curry leaves & coconut
Cooked with spinach and spices
Hot lamb curry with vinegar & spices
Cooked in traditional medium sauce
Cooked in mild creamy sauce with cashews
Cooked with mustard, curry leaves & coconut
Hot beef curry with vinegar & spices
Prawns cocked in onion, tomato, vinegar & spices (Hot Dish)
Cooked in mild creamy sauce with cashews
Cooked in chef's special masala sauce with capsicum
Cooked in onion, capsicum, chilli, garlic & hint of soya sauce
Fish cooked in a tempting tomatoe, crushed chilli, oregano and coriander sauce
Fish cooked with mustard, curry leaves & coconut
Fish cooked in onion, tomato, chilli, cashew, coconut gravy with fresh coriander
Yellow mix lentils cooked with touch of spices
Creamy black urad dahl cooked overnight with aromatic spices & cream
Chick peas cooked in chef's special masala sauce
Diced potato cooked in onion, tomato, crushed peppercorn and finished with fresh coriander
Potatoes cooked with spinach & spices
Combinaon of seasonal vegetables
Deep fried cheese balls covered with rich creamy, cashew nut & tomato gravy
Cottage cheese cooked with masala sauce
Cottage cheese cooked in masala gravy. Baby green peas & touch cashew nut paste
Paneer cooked in rich creamy tomato gravy
Cottage cheese cooked with spinach & spices
Paneer cooked with pepper in medium spicy sauce
Fresh mushrooms cooked with spinach & spices
Basmati rice
Basmati rice cooked with cumin seeds
Basmati rice cooked with garden peas
Basmati rice cooked with dry fruits
Basmati rice cooked with vegetables & spices
Basmati rice cooked with chicken & spices
Basmati rice cooked with lamb and spices
Punjabi leavened bread
Butter folded through Punjabi leavened bread
Punjabi leavened bread with garlic
Naan stuffed with dry fruits
Naan stuffed with spicy mashed potato
Unleavened wholemeal bread
Flaky wholemeal bread
Stuffed with spicy cottage cheese
Stuffed with lamb minced
Naan stuffed with cheese
Naan with green chillies & crushed pepers
Plain Naan, Cheese Naan, Garlic Naan, Buer Naan
Sliced onion / cucumber / tomato chilli and lemon
So delicious golden fried balls made of milk solids and soaked in rose flavoured sugar syrup. (Can served with vanilla Ice Cream)
A classic Indian dessert made with milk 'chena' soaked in sweet saffron flavoured thickened milk, topped with flakey nuts
Traditional Bengali sweet soft spongy milk balls made with cottage cheese cooked in light sugar syrup
Soft cottage cheese dumplings with rose and saffron flavoured syrup
Lemon Scented Vanilla Bean Pannacotta, Compote of Mixed Berry Delights with its Own Sauce
Traditional Rich chocolate mousse, with fresh shavings of covertures chocolate
(Lift Me Up) Layered savoiardi biscuit soaked in espresso coffee, mascarpone cream and coco dust
Choose two scoops from our selection of vanilla, chocolate and strawberry ice cream
Soft delicious golden fried balls made of milk solids and soaked in rose flavoured sugar syrup
Homemade refreshing metal leaf flavoured ice cream made with reduced milk, gulkand ‐special paste of rose petals & sugar, fennel seed & saffron
Tille Wali Kulfi is similar to ice cream in appearance but is denser and creamier. It is most similar to frozen custard desserts
Indian version of homemade mango ice cream with thickened milk, Alfonso mango pure and nuts
Homemade ice cream made with reduced milk, saffron, pistachio and a hint of cardamom
Falooda is an Indian version of a cold dessert made with noodles. It has origins in the Falooda with kulfi, rose syrup, and basil seeds
A Blend Vanilla Ice Cream & Cold Milk
A Blend of Chocolate Ice Cream & Cold Milk
A Blend of Strawberry Ice Cream & Cold Milk
A Blend of Mango, Vanilla Ice Cream & Cold Milk
A Refreshing Chink of Almonds & Saffra along with various Spices for that extra Flavour
A green Mango Based, have hald Favorite
Nothing take a glass of chilled Nimbu Pani to Refresh you, Made of Lemon, Salt, Suger, Gemin & Black Salt
噪音 • 熱鬧
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非常抱歉,這家餐廳無法透過OpenTable預訂。如需了解座位供應情況,請直接與餐廳業者聯繫。
6155 AU-WA Canning Vale, The Vale Shopping Centre, 271 Amherst Rd,