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pasta and specials keep the menu fresh. Last night we both had the prix fixe menu which was outstanding.","rating":{"food":5,"service":4,"ambience":5,"value":4,"noise":"DO_NOT_RECALL","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":37,"nickname":"James","metro":{"metroId":4,"displayName":"San Francisco","__typename":"Metro"},"initials":"J","isVip":true,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-04-23T16:48:12Z","dinedDateTime":"2025-04-22T18:00:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-740590-104614-190011349859","text":"I'm now a fan of the prix fixe menu when it is offered; the courses were beautifully crafted and delicious on Easter Sunday. Donato remains a favorite place to eat.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":10,"nickname":"Margaret","metro":{"metroId":4,"displayName":"San Francisco","__typename":"Metro"},"initials":"M","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-04-21T23:09:47Z","dinedDateTime":"2025-04-20T17:00:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-740590-104088-130223580103","text":"Easter lunch was amazing! We keep going back to donato & co. and are never disappointed.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"DO_NOT_RECALL","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Kris","metro":{"metroId":4,"displayName":"San Francisco","__typename":"Metro"},"initials":"K","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/70315854.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-04-21T01:39:21Z","dinedDateTime":"2025-04-20T12:15:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-740590-104584-100035935620","text":"Excellent, authentic Italian food, prepared and served with care.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"DO_NOT_RECALL","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":4,"nickname":"Simonetta","metro":{"metroId":4,"displayName":"San Francisco","__typename":"Metro"},"initials":"S","isVip":null,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-04-21T16:35:42Z","dinedDateTime":"2025-04-19T12:00:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-740590-103919-110035486591","text":"Great birthday celebration with my family. Jason, the manager, was extremely welcoming. Our table was perfect, all food was delicious, and our server, Alex, was terrific! Tried some Amaros that were new to us and had a great discussion about them.\n\nIt is delightful to have such a gem of a restaurant within walking distance. We take our out-of-town visitors here, too!","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":77,"nickname":"Shannon","metro":{"metroId":4,"displayName":"San Francisco","__typename":"Metro"},"initials":"S","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-04-16T05:58:01Z","dinedDateTime":"2025-04-15T19:00:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-740590-104306-150006833115","text":"The service was terrible. We waited over 30 minutes for someone to take our drink order and then waited an additional 35 minutes to get our drinks. The food arrived 20 minutes after the drinks. The restaurant had many empty tables.\nMy partner enjoyed their food, a spinach pasta dish. The waitress suggested a substitute for the lamb sirloin which she described as a chop. It was a lamb shank. She described the side as mashed potatoes; it was mashed parsnips. The dish was so sweet, it was inedible. Instead of an Italian preparation with artichokes and herbs, it had a very sweet reduction sauce. A very disappointing experience.","rating":{"food":2,"service":1,"ambience":4,"value":1,"noise":"DO_NOT_RECALL","overall":1,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":4,"nickname":"Cathy","metro":{"metroId":4,"displayName":"San Francisco","__typename":"Metro"},"initials":"C","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-04-14T05:30:01Z","dinedDateTime":"2025-04-13T18:00:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-740590-103169-170034542137","text":"Food was fantastic and service was stellar. Great find.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":33,"nickname":"Leslie","metro":{"metroId":4,"displayName":"San Francisco","__typename":"Metro"},"initials":"L","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-04-06T14:05:19Z","dinedDateTime":"2025-04-05T18:00:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-740590-103622-100021989460","text":"Attractive space, good service but the food is mediocre.","rating":{"food":3,"service":4,"ambience":5,"value":3,"noise":"QUIET","overall":3,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":3,"nickname":"Karen","metro":{"metroId":4,"displayName":"San Francisco","__typename":"Metro"},"initials":"K","isVip":null,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-04-05T19:24:29Z","dinedDateTime":"2025-04-04T18:30:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-740590-103989-170014808987","text":"Delicious food and great service. Some of the best pasta I’ve had in a long time.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"DO_NOT_RECALL","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":2,"nickname":"Gordon","metro":{"metroId":4,"displayName":"San Francisco","__typename":"Metro"},"initials":"G","isVip":true,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-04-05T23:09:56Z","dinedDateTime":"2025-04-04T18:30:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-740590-103558-130026340603","text":"All four of us ordered differenly. My pasta dish with mushrooms was delish. The risotto divine, the fish beautiful, and the other pasta great. No dessert for us. 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Rustic Italian cuisine with a contemporary twist, featuring house made pastas & locally sourced seafood & meats.
Well-situated in Berkeley's lively Elmwood district, Donato & Co. offers rustic Italian cuisine with a contemporary twist. Chef Donato Scotti has partnered with longtime friend Chef Gianluca Guglielmi to bring his third restaurant concept to the Bay Area.
Anchored by a warm and sophisticated setting with a natural and authentic Italian vibe, the dynamic menu reflects the chefs' culinary philosophies of using fresh, simple ingredients in inventive ways, drawing upon each region of Italy with a sensitivity only natives can express.
Paolo Scavino is a historic winery in the Barolo region, founded in 1921 in Castiglione Falletto by Lorenzo Scavino and his son Paolo. Farming has always been a family tradition and passion.
Enrico Scavino, together with his daughters Enrica and Elisa, run the family Estate. He started to work full time in the winery in 1951 when he was 10 years old, a young winemaker who inherited the passion and devotion for the land he belongs to. With over 60 years of experience, his focus has been to invest in the important cru of Nebbiolo in order to show the uniqueness of each terroir.
Their work is inspired by the love and respect they have for the territory as they pursue a purity of expression, complexity and elegance for their wines from the three local grapes: Dolcetto, Barbera and Nebbiolo.
These values and culture have been carried on and have never changed.
Join us and Enrica Scavino for a memorable evening of impeccable wines paired with chef Gianluca Guglielmi's masterful interpretations of regional dishes.
***Prix Fixe menu $75.00***
***Wine Flight (2 oz. each wine) $100.00***
***Prix fixe menu & wine flight $160.00***
--Stuzzichini--
Peperoni e al tonno - roasted bell peppers, house-made tuna
Nervetti e salsa verde - boiled beef tendons, parsley sauce
Sedano e Gorgonzola - crunchy celery, Gorgonzola cheese
~~Langhe Bianco Sorriso 2023~~
--Antipasto--
Trippa alla Monferrina
Traditional beef tripe stew, mirepoix vegetables, tomato, white beans, marjoram
~~Langhe Nebbiolo 2023~~
--Primo Piatto--
Ravioles de Melle
Yukon gold potato dumplings, creamy Toma Piemontese cheese fondue, Sarawak black pepper
~~Barolo Bricco Ambrogio 2021~~
~~Barolo Monvigliero 2021~~
--Secondo Piatto--
Brasato al Barolo
Braised beef cheeks, potato puree, sauteed spinach, Tonda Gentile hazelnuts, barolo wine reduction
~~Barolo Bussia 2021~~
~~Barolo Bric del Fiasc 2021~~
--Formaggi--
Formaggi Piemontesi
Assorted cheeses from Piemonte
~~Barolo Riserva “Rocche dell’Annunziata” 2019~~
人氣菜餚
菜單
donato&co.菜單的最後更新時間:2025-02-23。
We use locally sourced, organic and sustainable ingredients whenever possible. Homemade bread available upon request
Farm & Fields
Salads & Appetizers
UOVOUS$16.00
organic ruby red frilly streak local greens, crispy fried egg, caramelized walnuts, watermelon radish, grain mustard & honey dressing
CASTELFRANCOUS$17.00
radicchio salad, Grana Padano cheese, California pomegranate, herbed focaccia crostini, creamy garlic dressing
crispy breaded Pacific Petrale sole fillet, Caponata Catanese, Sicilian-style "salmoriglio" herb lemon dressing
BRANZINOUS$42.00
pan seared imported Mediterranean sea bass fillet, boccoli medley, Venere black rice, lemon thyme, lemon juice, Calabrian extra virgin olive oil
SCORFANOUS$40.00
stew of pan seared local catch red rock cod, baby octopus, shrimps, bay scallops, imported tomatoes, Sicilian capers, Ligurian Taggiasca olives, basil, fregola sarda
BISTECCAUS$45.00
Great Plains Missouri grass fed 1855 Black Angus NY beeb marinated & pan seared, roaasted yukon gold potatoes, sauteed Brussels sprouts, "salsa verde" herb sauce
MAIALEUS$39.00
grilled all natural Duroc bone in thick pork chop, sous vide, sautéed wild mushroom medey, house cured guanciale, Marsala sauce
savory pie of Castroville artichokes & homemade ricotta wrapped in a semolina-olive oil dough, arrabiata tomato spicy sauce, frisee lettuce, Grana Padano cheese
Sides
$11
Venere black rice
Grilled Polenta & Grana Padano
Roasted Yukon Potatoes
Sicilian Caponata
Wild mushroom medley
Sautéed Brussels Sprouts w/ guanciale
其他1,765位顧客怎麽説
donato&co. 的評分,來自曾造訪用餐過的客人。根據最近的評分
整體評分和評論
只有在這家餐廳用餐過的食客才能發表評論
4.7
4.7(根據最近的評分)
4.6食物
4.7服務
4.7氛圍
4.3CP值
噪音 • 尚可
1,765 則評論
J
James VIP
San Francisco37則評論
5.0
在今天用過餐
整體 5
食物 5
服務 4
氛圍 5
Excellent pasta and specials keep the menu fresh. Last night we both had the prix fixe menu which was outstanding.
請問這對你有幫助嗎?
M
Margaret
San Francisco10則評論
5.0
在2天前用過餐
整體 5
食物 5
服務 5
氛圍 5
I'm now a fan of the prix fixe menu when it is offered; the courses were beautifully crafted and delicious on Easter Sunday. Donato remains a favorite place to eat.
請問這對你有幫助嗎?
K
Kris
San Francisco1則評論
5.0
在3天前用過餐
整體 5
食物 5
服務 5
氛圍 5
Easter lunch was amazing! We keep going back to donato & co. and are never disappointed.
請問這對你有幫助嗎?
S
Simonetta
San Francisco4則評論
5.0
在4天前用過餐
整體 5
食物 5
服務 5
氛圍 5
Excellent, authentic Italian food, prepared and served with care.
請問這對你有幫助嗎?
S
Shannon
San Francisco77則評論
5.0
在7天前用過餐
整體 5
食物 5
服務 5
氛圍 5
Great birthday celebration with my family. Jason, the manager, was extremely welcoming. Our table was perfect, all food was delicious, and our server, Alex, was terrific! Tried some Amaros that were new to us and had a great discussion about them.
It is delightful to have such a gem of a restaurant within walking distance. We take our out-of-town visitors here, too!
請問這對你有幫助嗎?
C
Cathy
San Francisco4則評論
1.0
在2025年4月14日用過餐
整體 1
食物 2
服務 1
氛圍 4
The service was terrible. We waited over 30 minutes for someone to take our drink order and then waited an additional 35 minutes to get our drinks. The food arrived 20 minutes after the drinks. The restaurant had many empty tables.
My partner enjoyed their food, a spinach pasta dish. The waitress suggested a substitute for the lamb sirloin which she described as a chop. It was a lamb shank. She described the side as mashed potatoes; it was mashed parsnips. The dish was so sweet, it was inedible. Instead of an Italian preparation with artichokes and herbs, it had a very sweet reduction sauce. A very disappointing experience.
請問這對你有幫助嗎?
L
Leslie
San Francisco33則評論
5.0
在2025年4月6日用過餐
整體 5
食物 5
服務 5
氛圍 5
Food was fantastic and service was stellar. Great find.
請問這對你有幫助嗎?
K
Karen
San Francisco3則評論
3.0
在2025年4月5日用過餐
整體 3
食物 3
服務 4
氛圍 5
Attractive space, good service but the food is mediocre.
請問這對你有幫助嗎?
G
Gordon VIP
San Francisco2則評論
5.0
在2025年4月5日用過餐
整體 5
食物 5
服務 5
氛圍 5
Delicious food and great service. Some of the best pasta I’ve had in a long time.
請問這對你有幫助嗎?
M
Marlene
San Francisco106則評論
4.0
在2025年4月1日用過餐
整體 4
食物 4
服務 4
氛圍 4
All four of us ordered differenly. My pasta dish with mushrooms was delish. The risotto divine, the fish beautiful, and the other pasta great. No dessert for us. Too full.