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  2. Canada
  3. 多倫多 / 安大略
  4. 多倫多
  5. Bay-Cloverhill
Dopamina Restaurant,ONToronto

Dopamina Restaurant

4.9
4.9
18則評論
CAN$51及以上
現代歐式料理

訂位

2位
下午7:00
今天已有5​人次預訂
有提供體驗。
  • 美酒餐廳首選
  • 適合特殊節日
  • 適合商務聚餐
Join us in our contemporary yet minimalistic venue as our culinary team takes you on a journey from the southern coast of Europe and over to ignite your sense with influences from the Asia. Here at Dopamina, we are contemporary upscale with a focus innovative cooking techniques and activating your taste buds with unique flavor combinations.

Our culinary team is led at the helm by Michelin-Star Chef So Sakata.

其他資訊

  • 餐廳風格
    精緻餐飲
  • 價位
    CAN$51及以上
  • 料理
    現代歐式料理, 歐亞菜, 西班牙菜
  • 營業時間
    星期二–星期六 17:00–22:00
  • 電話號碼
    (416) 964-8787
  • 付款選項
    Mastercard, Visa, 美國運通
  • Dress code
    正式休閒

體驗

  • $185 7 Course Menu Dégustation

    多個日期可用
    Let our Dopamina team guide you through a culinary journey lead by Michelin Chef So Sakata. Chef has curated a 7 course blind tasting menu that will ignite all your sense.

其他18位顧客怎麽説

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

4.9
4.9(根據最近的評分)
  • 4.8食物
  • 4.8服務
  • 4.6氛圍
  • 4.7CP值

噪音尚可

食客首選

  • 多倫多 / 安大略

    美酒餐廳首選

  • 多倫多 / 安大略

    適合特殊節日

  • 多倫多 / 安大略

    現代歐式料理

  • 多倫多

    適合商務聚餐

  • 多倫多

    無麩質友善

  • 多倫多

    美酒餐廳首選

  • 多倫多

    適合特殊節日

18 則評論
  1. audita

    VIP

    多倫多

    11則評論

    5.0

    11則評論

    在今天用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Dopamina delivers an extraordinary dining experience in Toronto! The Menu Dégustation we enjoyed on Sunday, December 29th, 2024, was nothing short of phenomenal, with each course showcasing impeccable technique and creativity. The evening began with Oyster, Caviar, and Cream, a luxurious opener that set the tone for the night. The Éclair with Foie Gras and Persimmon was a delightful blend of rich and sweet flavors, while the Beef Tartare with Smoked Bone Marrow added a satisfying depth and smokiness. The seafood courses were exquisite: the Hiramasa Crudo with Saffron Tosazu was vibrant and fresh, and the Squid Ink Risotto with Crab and Chorizo was a standout dish with bold flavors. The Halibut with Dashi Vin Blanc and Ikura struck the perfect balance between delicate and savory. For the meat course, the Aged Duck with Beet and Pepper was perfectly cooked and full of robust flavors. The pre-desserts and desserts were equally impressive: the Yogurt with Pomelo and Cardamom was refreshing, while the Pain Perdu with Buckwheat Almond was a satisfying finale. The Petit Fours added a delightful sweet touch to conclude this culinary journey. The menu felt like a symphony of flavors, textures, and artistry. Combined with attentive service and a warm ambiance, Dopamina is undoubtedly one of Toronto’s top fine-dining destinations. Highly recommend it for any special occasion or for anyone who truly appreciates elevated gastronomy!

    請問這對你有幫助嗎?

  2. Anthony

    VIP

    多倫多

    29則評論

    5.0

    29則評論

    在今天用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    It was an exclusive tasting menu night. The food was great and the service was superbly excellent. The wine pairing matched perfectly.

    請問這對你有幫助嗎?

  3. Erzhena

    Vancouver

    2則評論

    5.0

    2則評論

    在2024年12月20日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Loved the experience, the service was exceptional!

    請問這對你有幫助嗎?

  4. Teresa

    多倫多

    2則評論

    5.0

    2則評論

    在2024年12月14日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 4
    The food was cooked and plated perfectly. Would come back to try a new tasting menu!

    請問這對你有幫助嗎?

  5. Nicolas

    多倫多

    6則評論

    5.0

    6則評論

    在2024年12月1日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 4
    4. 氛圍 5
    A Culinary Revelation in Toronto's Dining Landscape (Exceptional Cuisine, Worth a Detour) Gastronomic Artistry Chef Sakato demonstrates extraordinary culinary prowess, presenting a menu that transcends traditional boundaries. Each dish is a meticulously crafted narrative of flavor, technique, and innovation. Standout compositions include a sublime foie-gras éclair that surpasses expectations, and the Amaebi Uni Crudo that speaks to the chef's profound understanding of marine delicacies. Architectural Brilliance The dining space is a visual symphony—60-foot glass expanses create an ethereal backdrop for massive, vibrant murals and floating art installations. The environment is not merely a restaurant but a curated sensory experience that elevates the dining journey. Service: The Emerging Potential While the service team exhibits raw enthusiasm, they have not yet achieved the polished choreography expected to match this establishment. Timing and tableside manner require refinement to match the kitchen's extraordinary precision. Tasting Highlights •Squid Ink Bun: Textural complexity •Squash & Truffle Agnolotti: Sublime seasonal interpretation •Green Cloud Dessert: Whimsical, technically impressive Recommendation A destination for the discerning gastronome. With focused service training, Dopamina could ascend to the pinnacle of Toronto's culinary scene.

    請問這對你有幫助嗎?

  6. Marina

    VIP

    多倫多

    6則評論

    5.0

    6則評論

    在2024年11月19日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Best tasting menu + wine tasting menu pairing I’ve ever done. Ashley really knows her pairings!

    請問這對你有幫助嗎?

  7. bonnie

    VIP

    多倫多

    2則評論

    5.0

    2則評論

    在2024年11月17日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Delicious and beautiful restaurant, with delicious and beautiful food. Wonderful service.

    請問這對你有幫助嗎?

  8. Vanessa J

    多倫多

    52則評論

    5.0

    52則評論

    在2024年11月9日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Every dish was better than the last. We were surprised how quiet it was but it meant that we had all the attention from the servers and sommelier who were top notch. Highly recommend to check this new place out.

    請問這對你有幫助嗎?

  9. OpenTable食客

    VIP

    Montreal

    11則評論

    5.0

    11則評論

    在2024年11月8日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    The overall experience was great. The food was outstanding. Ashley the maître d'/sommelier provided excellent service, knowledgeable and attentive. Well done We would expect a restaurant at this level to be busier on a Friday night, should have a long waiting list.

    請問這對你有幫助嗎?

  10. Keefer

    VIP

    多倫多

    1則評論

    5.0

    1則評論

    在2024年10月25日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 4
    4. 氛圍 5
    Incredible dining experience. Outstanding food. Beautiful space. Solid service.

    請問這對你有幫助嗎?

常見問答

​目前有18位OpenTable食客評分Dopamina Restaurant​,平均分數為4.9​顆星。

是的,你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位

2位
下午7:00
今天已有5​人次預訂
有提供體驗。
Dopamina Restaurant的Google地圖

M5S 1Z6 ON Toronto, 832 Bay St.,

其他資訊

  • 十字路口
    Bay Street & College Street
  • 鄰近地區
    Bay-Cloverhill
  • 營業時間
    星期二–星期六 17:00–22:00
  • 價位
    CAN$51及以上
  • 料理
    現代歐式料理, 歐亞菜, 西班牙菜
  • 餐廳風格
    精緻餐飲
  • Dress code
    正式休閒
  • Parking details
    路邊停車
  • 付款選項
    Mastercard, Visa, 美國運通
  • 其他
    禁菸
  • 隱私權政策
  • 使用條款
  • Cookies和按照興趣顯示的廣告
  • Cookie偏好設定
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