Down Home is a MICHELIN recommended farmhouse restaurant located in the beautiful country side of Grey Highlands. We welcome you to join us for an intimate evening exploring local producers, fall storage veggies, house ferments and foraged goods. Our ever-changing 10 course tasting menu changes with the offerings from our local farmers and the land. Our tasting menu is $190 per person.
When the weather allows we will begin our first course outside in our outdoor kitchen. We will then move into our cozy farmhouse to the remainder of our evening together. At times there is a communal table, please make a note if you would like to request a private table.
DIETARY REQUIREMENTS: As our menus follow the seasons we kindly ask that vegetarians and pescatarians join us in the months were vegetables are abundant. We are NOT able to accommodate: - vegetarian, pescatarian and vegan - dairy free - gluten free - preferences (likes/dislikes)