Our two AA rosette restaurant delivers the best of local produce, which our creative kitchen team uses to deliver delicious dishes that delight the palate and the eye. Duisdale has won Informal Dining Venue of the year at the Scottish Hotel Awards. Our a la carte menu includes the freshest of ingredients from Skye’s larder. We have an impressive wine list, a fine range of Scottish Malt Whiskies and a selection of Gins that is second to none.
The Chart Room also provides a relaxed option for lunch or dinner and is dog friendly.